Homemade Honey Nut Cheerios In Three Minutes Food

HOMEMADE HONEY NUT CHEERIOS IN THREE MINUTES

Steps:

• Put all ingredients in a pot and heat on medium for about three minutes, stirring to coat all of the Cheerios. The heat causes the honey to liquify and combine better with the Cheerios.
• Cool and eat whenever you want! Note: If you are concerned about them being too sticky, lay them out on a parchment-lined baking sheet overnight to let the honey absorb a bit more before storing.

HONEY & NUT CHEERIOS SQUARES

Steps:

• Measure honey and sugar into a large saucepan.
• Heat just to boiling.
• Add peanut butter and stir until melted.
• Remove from heat and stir in Cheerios, mixing thoroughly to coat evenly.
• Fold into a buttered 13x9 pan.
• Allow to cool one minute.
• With slightly wet hands, gently press mixture down so that bars will be compact and hold their shape.
• Allow to cool thoroughly, about 15 minutes.
• Cut into squares.

PB & HONEY NUT CHEERIO'S

Steps:

• Have your cereal in a microwave safe bowl then add in your water and let it set for a minute or two.
• Now mix and try to wet all the cereal.
• Add your peanut butter thoroughly.
• Now microwave it all with a lose lid on top, for about 20 or 30 seconds. It depends how mushy or liquified you want it to come out.
• When it is cooling mix it all even better and mash it down some.
• Now you can chill it or eat it with ice cream or however you like. I like it plain for the most part.
• I am sure you can use any cereal.
• I have tried cocoa pebbles, and plain old corn flakes with similiar results that seemed tasty and healthy too.