Homemade Drambuie Food
CHICKEN DRAMBUIE
Make and share this Chicken Drambuie recipe from Food.com.
Provided by rozeiscool
Categories Chicken Breast
Time 1h
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Dip the chicken in flour and brown it in butter.
- Remove from pan.
- Add garlic and stock dissolved in water to the pan, bring to the boil, add chicken and simmer for about half an hour.
- When the sauce is thick remove the chicken and add cream and drambuie to make the creamy sauce.
- Once thickish return chicken to pan to heat then serve.
Nutrition Facts : Calories 483.3, Fat 37.2, SaturatedFat 18.7, Cholesterol 178.2, Sodium 985.3, Carbohydrate 3.9, Fiber 0.1, Sugar 0.1, Protein 32.6
HOMEMADE DRAMBUIE
An unusual liqueur recipe from an online source. The serving size listed is approximately one ounce. The steeping time is not included in the preparation time.
Provided by Molly53
Categories Beverages
Time 5m
Yield 26 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in a tightly covered container.
- Shake several times for the first 24 hours.
- After 24 hours, remove lemon zest.
- Cover and let stand for 2 weeks in a cool, dark place shaking gently every other day.
- Strain through a sieve to remove the angelica and fennel seeds.
- cover and let stand in a cool dark place for several months (preferably 6 months).
- Pour clear liquid into carafe for drinking enjoyment.
- Cloudy dregs may be saved for cooking.
HOME MADE DRAMBUIE
Make and share this Home Made Drambuie recipe from Food.com.
Provided by Dienia B.
Categories Beverages
Time P24D
Yield 1 bottle
Number Of Ingredients 8
Steps:
- Combine scotch, honey, angelica, fennel, lemon zest, cloves, cinnamon and mace.
- Shake several times first day.
- Secon day take out lemon peel.
- Shake once a day for a week; keep in cool dark place.
- Strain through a cheesecloth.
- Cover and age for 6 months in a cool dark place.
Nutrition Facts : Calories 3312.1, Fat 0.2, Sodium 21.1, Carbohydrate 420.2, Fiber 1.3, Sugar 418.3, Protein 1.6
CHICKEN DRAMBUIE
Chicken flavored with the honey-sweetened Scotch-based liqueur Drambuie. Good served with pilaf and asparagus with lemon juice and butter.
Provided by echo echo
Categories Chicken Breast
Time 1h25m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Brown the chicken breasts, seasoned with salt and pepper, in butter in a skillet; remove to a plate with a slotted spoon.
- Sauté the onion, garlic and parsley in the same pan.
- Add the tarragon and 2 Tbs Drambuie to the pan and simmer 2 minutes more.
- Lay each chicken breast on a square of foil.
- Coat each breast with the Drambuie sauce and sprinkle with thyme.
- Seal and bake 1 hr at 300°.
- Remove and open each foil pack.
- Pour the rest of Drambuie over chicken, reseal the foil and leave to cook another 5 minutes.
DRAMBUIE SAUCE
A smooth and creamy Drambuie Sauce to accompany haggis on Burns Night
Provided by minkx1
Time 15m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Add 100mml of drambuie to a hot saucepan, bring it to the boil and allow it to reduce by half.
- Reduce the heat then stir in 150ml of double cream and season with salt & pepper. If you want a slightly sweeter sauce add 2-3tsp of clear Scottish honey at this point. Allow this mixture to reduce by half to a nice thick consistency.
- Once reduced, take the sauce of the heat and serve it over the haggis.
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HOW TO MAKE DRAMBUIE: 6 STEPS (WITH PICTURES) - WIKIHOW
From wikihow.com
88% (34)Published 2008-02-12Estimated Reading Time 50 secs
- Mix the rosemary (about three large pinches) with the whiskey in the bottle. Leave on the side for at least 24 hours to a few days.
DIY DRAMBUIE RECIPE - SERIOUS EATS
Break up the fennel seeds using a mortar and pestle or under a heavy skillet. Cook the honey, water, fennel, and rosemary over medium heat stirring frequently, until it is integrated into a syrup, about 5 minutes.
From seriouseats.com
Cuisine CopycatTotal Time 72 hrsCategory Whiskey, Ingredient, CocktailCalories 96 per serving
From seriouseats.com
Cuisine CopycatTotal Time 72 hrsCategory Whiskey, Ingredient, CocktailCalories 96 per serving
HOW TO DRINK DRAMBUIE: 8 STEPS (WITH PICTURES) - WIKIHOW
Add a splash of Drambuie for a sweeter variation on a Scotch and soda. In a highball glass with ice, combine 2 fluid ounces (59 mL) Scotch, 1⁄2 fluid ounce (15 mL) Drambuie, and 3⁄4 fluid ounce (22 mL) grapefruit juice. Add in 4 drops coffee extract and a dash of Angostura bitters, then top it off with club soda. Stir with a bar spoon to ...
From wikihow.com
Views 25K
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COCKTAIL RECIPES WITH DRAMBUIE | COCKTAILSANDSHOTS.COM
Drambuie is a liqueur made from malt whiskey, honey, herbs and spices. Drambuie has a sweet taste and it has a golden color. The alcohol percentage of Drambuie is around 40%. Want to try a cocktail with drambuie? Try The Heather Julep. When you’re looking for some shooters with drambuie you can try The Mackinnon. Find here some of the best cocktail recipes made with …
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DIY VS. BUY: HOW TO MAKE YOUR OWN DRAMBUIE - SERIOUS …
This DIY Drambuie isn't a carbon copy of the original—and that's the point. You can play around with what type and how much Scotch and honey you use. Fennel seed and rosemary are bold enough to assert their flavor along with the honey and scotch without totally taking over. But you can also try replacing some of the fennel and rosemary with ...
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From seriouseats.com
SCOTTISH DRAMBUIE MARMALADE - CHRISTINA'S CUCINA
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From christinascucina.com
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RECIPES WITH DRAMBUIE (PAGE 1) - FOODFERRET
Cocktail recipe for a Zesty Irishman, a mixed drink of Irish whiskey, Drambuie, triple sec, lemon juice, and ginger ale that is ideal for St. Patrick's Day. Pour the whiskey, Drambuie, triple sec,... 1 Dip the chicken in flour and brown it in butter. 2 Remove from pan. 3 Add garlic and stock dissolved in water to the pan, bring to the boil, ad...
From foodferret.com
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SOUS VIDE DRAMBUIE - ANOVA CULINARY
Directions. Step 1. Set the Anova Sous Vide Precision Cooker to 180°F (82°). Step 2. Combine all ingredients in a large zipper lock bag. Seal the bag using the water immersion technique. Place the bag in the water bath and set the timer for 30 minutes.
From recipes.anovaculinary.com
From recipes.anovaculinary.com
RECIPES - DRAMBUIE
Chocolate and Raspberry Drambuie Hard Shake. -divider-. A grown-up indulgent treat for milkshake lovers, this shake includes a measure of Drambuie for extra richness. Top with fresh raspberries and chocolate coated honeycomb to serve and you’ll never make an ordinary milkshake again. RECIPE.
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10 BEST DRAMBUIE SUBSTITUTES - SUBSTITUTE COOKING
1. Glayva. Glayva is a deep golden color liqueur that, like Drambuie, has been made from a blend of scotch whiskeys. It has a very sweet and rich flavor because the whiskeys that have been used in Glayva were aged first. It has a spiced flavor and notes of tangerine and honey, which makes it an ideal substitute for Drambuie in cocktails or ...
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100+ MOST POPULAR DRINKS MADE WITH DRAMBUIE® SCOTCH WHISKY …
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DRAMBUIE TIPSY LAIRD CAKE
DIRECTIONS. 1. To make the cake, preheat the oven to 180ºC / 160ºC fan / gas mark 4. Grease and line a 20cm round cake tin. 2. Beat together the butter and sugar until light and fluffy. Beat in the eggs, one at a time, adding a tablespoon of flour after beating in each one. Add the rest of the flour and mix, then stir in the milk and orange ...
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DRAMBUIE RECIPE - BLOGCHEF
The golden color Scottish whiskey Drambuie is known for its unique flavor. It is a versatile liqueur used to mix different cocktails and is also used to improve the flavor in different food recipes, especially in pastries. This liqueur is extremely popular for the Rusty Nail cocktail as it is the star ingredient. It would …. by Bobby.
From blogchef.net
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HOMEMADE RICE KRISPIES SQUARES: DESSERT HAS NO AGE-LIMIT TO BE …
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Homemade Drambuie Recipe – Food.com. Jun 20, 2003 · Combine all ingredients in a tightly covered container. Shake several times for the first 24 hours. After 24 hours, remove lemon zest. Cover and let stand for 2 weeks in a cool, dark place shaking gently every other day. Strain through a sieve to remove the angelica and fennel seeds. cover ...
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From tastylicious.com
SCOTCH MIST LIQUEUR (HOMEMADE DRAMBUIE) - LARDER LOVE
Crush the spices with a mortar and pestle. Chop up the rosemary. Push the Rosemary, orange peel and crushed spices into a half bottle of whisky or pour whisky into a jar and use that. Set aside in cupboard for 4 days and shake every day. Strain through double layer of kitchen roll twice. Add the honey and whisk well.
From larderlove.com
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DRAMBUIE FRESCO - GOODTASTE WITH TANJI
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From winedharma.com
DRAMBUIE COFFEE RECIPE - FOOD NEWS
A delicious recipe for Drambuie Coffee, with Drambuie& Scotch whisky, coffee and whipping cream. Also lists similar drink recipes. Ingredients 2 oz Drambuie& Scotch whisky 8 oz black coffee 1/2 – 1 oz whipping cream. Method Stir ingredients together in a coffee mug, top with whipped cream, and serve.
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RECIPE DETAIL PAGE | LCBO
6 Place pork, fat-side up, in a shallow roasting pan. Drizzle pork with ¼ cup (50 mL) Drambuie. Roast for 25 minutes. Drizzle with another ¼ cup (50 mL) Drambuie. 7. Roast for a further 25 to 30 minutes or until an instant-read thermometer inserted into centre of pork registers 135°F (57°C). Remove the pork to a cutting board. Tent loosely ...
From lcbo.com
From lcbo.com
HOMEMADE DRAMBUIE RECIPE - FOOD.COM
Dec 24, 2016 - An unusual liqueur recipe from an online source. The serving size listed is approximately one ounce. The steeping time is not included in the preparation time.
From in.pinterest.com
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DRAMBUIE COCKTAILS: HOW TO USE DRAMBUIE | DISTILLER
Directions: Dry shake all ingredients (no ice) before adding ice and shaking again. Strain and pour into a coupe glass. Adorn the drink with a few coffee beans as garnish. This drink from Glenfiddich ambassador Allan Roth is rich and bold, melding together Glenfiddich and Drambuie, alongside coffee and demerara.
From distiller.com
From distiller.com
HOMEMADE DRAMBUIE RECIPE - FOOD.COM
Dec 24, 2016 - An unusual liqueur recipe from an online source. The serving size listed is approximately one ounce. The steeping time is not included in the prepara The serving size listed is approximately one ounce.
From pinterest.com
From pinterest.com
DRAMBUIE COCKTAIL RECIPES
4 ingredients. Pour a shot of vanilla vodka, four shots of pineapple juice and a dash of Drambuie into a cocktail shaker with ice. Shake well and pour into a hurricane glass over ice. Add a drop of grenadine, lightly stir and garnish with a pineapple wedge before serving. ...
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HOMEMADE DRAMBUIE RECIPE - WEBETUTORIAL
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A version of this drink is made with Scotch, bitters, and sugar. The Drambuie version uses vermouth. Shake with ice, one ounce Scotch whiskey, one once Drambuie, 1/2 ounce dry vermouth. Strain into a martini or cocktail glass. Garnish with lemon twist. 1.
From culinarylore.com
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MAKE YOUR OWN DRAMBUIE
Drambuie generally costs about $28 for a 750 ml bottle, (or $35/liter) plus tax (2020, Atlanta, GA retail) So, the homemade is less than 1/3 the price. Conversions: Units of measurement equivalents 1 cup = 8 ounces = 236ml 1 quart = 32 ounces = 944ml 1 tbsp (tablespoon) = 1/2 ounce = 15ml 1 fifth = 25.6 ounces = 750ml 1 tsp (teaspoon) = 1/6 ounce = 5ml 1 pint = 16 …
From pickyourown.org
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Alcoholic Drambuie Substitutes. 1. Lochan Ora. Lochan Ora is the closest substitute of Drambuie for several reasons. Regarding the taste and flavor profile, Lochan Ora and Drambuie are similar pals. With 35% ABV, Lochan Ora has a rich sweet flavor with herbal undertones.
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From mensjournal.com
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HOOTENANNY COCKTAIL | DRAMBUIE, BEER & GRAPEFRUIT DRINK | DRAMBUIE
Shake it for just a few seconds. STEP 3. Add the wheat beer into the shaker, then strain all the contents of the shaker into a beer mug filled with ice.
From drambuie.com
From drambuie.com
DRAMBUE RECIPES ALL YOU NEED IS FOOD
Steps: Combine all ingredients in a tightly covered container. Shake several times for the first 24 hours. After 24 hours, remove lemon zest. Cover and let stand for 2 weeks in a cool, dark place shaking gently every other day. Strain through a sieve to remove the angelica and fennel seeds.
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DRAMBUIE - RECIPES | COOKS.COM
Put scotch in 1/2 gallon jar. Add rock candy and all the peel from the lemon. Shake every day for three weeks. Strain into container. ... Ingredients: 3 (lemon .. scotch ...) 5. DRAMBUIE. Heat oven to 350 degrees. ... Beat eggs, milk, Drambuie and rosewater until well combined. ... sprinkle with confectioners' sugar, if desired.
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From cooks.com
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