Homemade Dog Biscuits Food

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DOG BISCUITS



Dog Biscuits image

If members of your family are of the furry four-legged kind, treat them to these homemade biscuits. They're a cinch to make, and your canine pals will go crazy for the peanut butter flavor. -Shannon Roum, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 45m

Yield 31 dog biscuits.

Number Of Ingredients 7

2 cups whole wheat flour
1 cup toasted wheat germ
1/2 teaspoon ground cinnamon
3/4 cup water
1/4 cup creamy peanut butter
1 large egg, room temperature
2 tablespoons canola oil

Steps:

  • Preheat oven to 350°. Combine flour, wheat germ and cinnamon. Stir in remaining ingredients. On a floured surface, roll dough to 1/4-in. thickness. Cut with a 3-in. bone-shaped cookie cutter., Place 2 in. apart on ungreased baking sheets. Bake until bottoms are lightly browned (tops may crack), 30-35 minutes. Cool on a wire rack. Store in an airtight container.

Nutrition Facts : Calories 61 calories, Fat 3g fat (0 saturated fat), Cholesterol 7mg cholesterol, Sodium 12mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein.

DOGGIE BISCUITS I



Doggie Biscuits I image

These are our dog's favorite treats! If your dog has a corn allergy, you can substitute additional flour or oats for the cornmeal. Bone appetit!

Provided by Dani

Categories     100+ Everyday Cooking Recipes     More Meal Ideas Recipes     Pet Food Recipes     Pet Treat Recipes

Time 1h15m

Yield 36

Number Of Ingredients 9

1 ½ cups whole wheat flour
½ cup all-purpose flour
½ cup cornmeal
½ cup rolled oats
1 ½ cups water, or as needed
½ cup canola oil
2 large eggs eggs
3 tablespoons peanut butter
2 tablespoons vanilla extract

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Grease cookie sheets.
  • Mix together whole-wheat flour, all-purpose flour, cornmeal and oats. Make a well in the center of the dry ingredients and gradually pour in water, oil, eggs, peanut butter and vanilla. Mix well.
  • On a flat surface use a rolling pin to roll out the dough. Cut the dough into dog biscuit shapes using a cookie cutter. Place the biscuits onto the prepared cookie sheet.
  • Bake the cookies for 20 minutes. After the biscuits have cooked 20 minutes turn off the oven off but let the biscuits remain inside the oven for another 20 minutes to harden.

Nutrition Facts : Calories 75.2 calories, Carbohydrate 7.4 g, Cholesterol 10.3 mg, Fat 4.3 g, Fiber 1 g, Protein 1.8 g, SaturatedFat 0.5 g, Sodium 11.4 mg, Sugar 0.3 g

BEST EVER HOMEMADE DOG BISCUITS



Best Ever Homemade Dog Biscuits image

I was looking for a recipe to make biscuits for my dog and combined a few ideas to come up with this one. My dog is a big fan, hope yours is too.

Provided by Sugarmagnolia_fl

Categories     < 4 Hours

Time 2h10m

Yield 15 biscuits

Number Of Ingredients 8

1 1/2 cups wheat flour
1/2 cup cornmeal
1/4 cup dry milk
1/4 cup wheat germ
4 ounces baby food, meat-flavored
1/2 cup water
1 egg
1 tablespoon peanut oil

Steps:

  • Preheat oven to 325°F.
  • Mix together all dry ingredients in a medium size bowl.
  • Mix together all wet ingredeints in a small bowl.
  • Mix the wet ingredients into the dry ingredients. Batter should feel like biscuit dough.
  • Turn out onto a lightly floured surface and knead 4-6 times. Roll out to 1/2" thick.
  • Cut into biscuit shapes, or your favorite dog shapes.
  • Bake at 325F for 2 hours. Allow to cool in the oven so they harden (can allow to stay in oven overnight).
  • Store in an airtight container.
  • Woof! Woof!

Nutrition Facts : Calories 85.7, Fat 2.4, SaturatedFat 0.7, Cholesterol 16.2, Sodium 15, Carbohydrate 13.7, Fiber 2, Sugar 0.9, Protein 3.4

HOMEMADE DOG BISCUITS



Homemade Dog Biscuits image

I use any shape cookie cutter, the dogs can't tell the difference! They just love the taste! Any flavor baby food will work...veggie, meat, etc.

Provided by Shannon Phaeton

Categories     < 60 Mins

Time 35m

Yield 24 biscuits

Number Of Ingredients 8

2 3/4 cups whole wheat flour
1/2 cup powdered milk
1 teaspoon salt
1/4 teaspoon garlic powder
1 egg
6 tablespoons vegetable oil
8 tablespoons water
2 jars baby food (meat, beef, any flavor, strained)

Steps:

  • Mix all ingredients together and knead for 3 minutes.
  • Roll out to 1 inch thick.
  • Use a dog bone shaped cookie cutter, and place biscuits on an ungreased baking sheet.
  • Bake in preheated oven at 350 degrees for 20-25 minutes.
  • Makes approximately 2 dozen doggie biscuits.

Nutrition Facts : Calories 93.1, Fat 4.7, SaturatedFat 1, Cholesterol 10.3, Sodium 110.2, Carbohydrate 11, Fiber 1.5, Sugar 1.1, Protein 2.8

HOMEMADE DOG TREATS (TANGO'S TREATS)



Homemade Dog Treats (Tango's Treats) image

My dogs--especially my puppy, Tango Foxtrot--loved carrots, apples, and peanut butter. So, for his first birthday, I combined Tango's favorite flavors into a special treat just for him. Make sure to use a natural peanut butter that does not contain added salt, sugar, or other ingredients. Keep extra treats stored in the fridge.

Provided by Kim

Categories     100+ Everyday Cooking Recipes     More Meal Ideas Recipes     Pet Food Recipes     Pet Treat Recipes

Time 30m

Yield 20

Number Of Ingredients 5

1 ¼ cups grated carrots
1 ¼ cups quick-cooking oats
1 cup grated apple
½ cup natural peanut butter
2 eggs

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
  • Mix carrots, oats, and apple together in a large bowl. Whisk peanut butter and eggs until thoroughly combined in a second bowl. Pour into the oat mixture and stir until thoroughly combined.
  • Drop 1 1/2 tablespoonfuls of batter onto the prepared baking sheets. Flatten each treat with your hands until they are 1/2-inch thick.
  • Bake in the preheated oven until treats are firm to the touch and begin to brown on the bottom, 15 to 20 minutes. Allow to cool a few minutes on the baking sheets before removing to a wire rack to cool completely.

Nutrition Facts : Calories 71.5 calories, Carbohydrate 6.3 g, Cholesterol 18.6 mg, Fat 4.2 g, Fiber 1.2 g, Protein 3 g, SaturatedFat 0.7 g, Sodium 29 mg, Sugar 1.5 g

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