Holland America Chocolate Chip Cookies Food

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AMERICA'S BEST CHOCOLATE CHIP COOKIES



America's Best Chocolate Chip Cookies image

Make and share this America's Best Chocolate Chip Cookies recipe from Food.com.

Provided by Marz7215

Categories     Dessert

Time 2h25m

Yield 48 cookies, 10 serving(s)

Number Of Ingredients 10

2 1/3 cups all-purpose flour
3/4 teaspoon baking soda
3/4 teaspoon salt
1 cup unsalted butter, at room temperature
1 cup packed light brown sugar
1/2 cup granulated sugar
1 egg
1 teaspoon vanilla
1 (12 ounce) package semisweet chocolate pieces
1 1/2 cups chopped walnuts

Steps:

  • Stir the first 3 dry ingredients.
  • Stir together butter, sugars until creamy. Beat in vanilla and egg until blended.
  • Stir in flour mixture until blended. Stir in chocolate chips and nuts. Put in the refrigerator and let chill for 2 hours. Preheat oven to 375°F Drop batter by tablespoonfuls onto baking sheets covered with parchment paper.
  • Bake for 12 minutes or until golden brown. Cool on sheets for 5 minutes and transfer to racks to cool completely.

Nutrition Facts : Calories 690.1, Fat 39.6, SaturatedFat 18.3, Cholesterol 71, Sodium 288.9, Carbohydrate 78.6, Fiber 4.2, Sugar 49.9, Protein 8

HOLLAND BUTTER COOKIES



Holland Butter Cookies image

My great-grandmother's Holland butter cookies have been passed down in my family from generation to generation. This recipe uses only five ingredients that are usually already in the house. For different holidays, I swap the almonds for cherries, walnuts or ginger. -Tineke De Rosa, Blairstown, New Jersey

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 24 servings.

Number Of Ingredients 5

1 cup butter, softened
1 cup sugar
1 large egg, separated, room temperature
2 cups all-purpose flour
1/4 cup unblanched almonds

Steps:

  • Preheat oven to 325°. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in egg yolk. Gradually beat in flour. Press dough into a greased 13x9-in. pan. Score dough into 24 square or diamond bars. Brush egg white over bars. Gently press one almond into the center of each bar., Bake until lightly browned, 20-25 minutes. Cool in pan 10 minutes before cutting into bars. Cool completely in pan.

Nutrition Facts : Calories 118 calories, Fat 9g fat (5g saturated fat), Cholesterol 28mg cholesterol, Sodium 64mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.

HOLLAND AMERICA CHOCOLATE CHIP COOKIES



Holland America Chocolate Chip Cookies image

Cruisers know that there's something special about fresh baked cookies onboard a ship. This recipe by Chef Wolfgang Wasshausen from Holland America Cruise Line lets you bake amazing chocolate chip cookies right at home!

Provided by Sharon123

Categories     Drop Cookies

Time 18m

Yield 1 batch

Number Of Ingredients 9

2 cups all-purpose flour (you can use Nutritious Flour Blend in this)
1 teaspoon baking soda
1/2 teaspoon salt
1 egg
3 tablespoons water
1 teaspoon vanilla
1 cup firmly packed brown sugar
1/4 cup canola oil
1/2-3/4 cup semi-sweet chocolate chips

Steps:

  • Heat the oven to 375*F. and grease baking sheets well(or spray with cooking spray).
  • Combine the flour, baking soda and salt.
  • Combine the egg, water and vanilla.
  • Blend brown sugar and oil in a large bowl at low speed.
  • Add the egg mixture and beat until smooth.
  • With mixer on lowest speed, add 1/3 of the flour mixture at a time until all of the mixture is added, scraping the bowl well after each addition.
  • Stir in the chocolate chips.
  • Drop dough by rounded teaspoonfuls onto baking sheets.
  • Bake cookies at 375 degrees F for 7-8 minutes or until lightly browned.
  • Cool on the baking sheet for 1 minute, and them move to cooling rack.
  • Enjoy!

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