Hgs Super Duper Cocoa Rific Coffee Malt Ww 1 Point Food

SUPER-DUPER COCOA-RIFIC COFFEE MALT!

Steps:

• Put the malted milk powder, cocoa, instant coffee, and sweetener in a tall glass. Add 2 ounces of hot water, and stir until ingredients have completely dissolved. Add 5 ounces cold water.
• Add soymilk, creamer, and ice, and stir well. Finish with whipped topping, if using. AWESOME!

ICE CREAM AND COFFEE MALT

Steps:

• Blend hot coffee with malt mix if you opt.
• to you the malt mix.
• (I like it alot better with the malt mix) Add ice cream until desired texture is acheived.
• Serve in any beverage container.
• Looks great in margarita glasses, but tastes great in anything.
• AND MOST IMPORTANT OF ALL-- Enjoy.

WW 1 POINT COCOA COFFEE MALT

Steps:

• Put all dry ingredients in a 16 oz. glass.
• Dissolve in 2 oz. hot water.
• Add 5 oz. of cold water and a lot of crushed ice (or cubes).
• Top off with soy milk and coffee-mate.

HG'S SUPER-DUPER COCOA-RIFIC COFFEE MALT!

Steps:

• Put all dry ingredients in 16 oz. glass. Dissolve in 2 oz. hot water. Add 5 oz. of cold water and a LOT of crushed ice (or cubes). Top off with soy milk and Coffee-mate.

HG'S SUPER-DUPER COCOA-RIFIC COFFEE MALT

Steps:

• Put all dry ingredients in 16 oz. glass. Dissolve in 2 oz. hot water. Add 5 oz. of cold water and a LOT of crushed ice (or cubes). Top off with soy milk and Coffee-mate.