Hello Fresh Sweet Soy Glaze Food

SOY GLAZE

Soy Glaze image

Love it on grilled chicken or tuna. It gives an Asian flair.

Provided by Jack

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 1h35m

Yield 6

Number Of Ingredients 7

Ingredients

⅔ cup brown sugar
½ cup low-sodium soy sauce
⅓ cup white sugar
¼ cup water
2 tablespoons white wine vinegar
2 tablespoons rice vinegar
½ teaspoon ground ginger

Steps:

Stir brown sugar, soy sauce, white sugar, water, white wine vinegar, rice vinegar, and ground ginger together in a saucepan; bring to a boil, reduce heat to medium-low, and cook until reduced in volume by half, about 30 minutes.
Let glaze cool to thicken, at least 1 hour.

Nutrition Facts : Calories 116.8 calories, Carbohydrate 28.9 g, Fiber 0.2 g, Protein 1.2 g, Sodium 758.4 mg, Sugar 26.7 g

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Tianmian Sauce AKA Sweet Bean Sauce. Tianmian sauce is very popular in Asian cuisine. It is just as dark as sweet soy glaze but has a thinner texture. We Love Lee Kum Kee’s sweet bean sauce.
Oyster Sauce. Oyster sauce is made with an oyster extract which gives the sauce a salty, sweet flavor. Oyster sauce is just as dark and thick as sweet soy glaze.
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Tamari Sauce. Tamari sauce is made from soybeans just like regular soy sauce. However, it is made from a liquid that is strained from fermented soybeans, making it a little thicker and less salty than regular soy sauce.
Shoyu Sauce. So what can you substitute sweet soy glaze? We have yet another option: Shoyu sauce! Shoyu sauce is a type of Japanese soy sauce. It is made with fermented soy beans, wheat, water and salt.
Soy Sauce And Honey. Hello Fresh sweet soy glaze has a delicious rich taste. You can get that same richness by making your own sweet soy glaze with honey.
Homemade Soy Glaze. Our homemade sweet soy glaze is extremely delicious. It is full of complex flavors thanks to the garlic and ginger. Our homemade soy glaze recipe may have a few more steps than the quick honey soy glaze above, but it will give you a flavor even closer to the sauce from Hello Fresh.
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