T. G. I. FRIDAY'S MUDSLIDE
Make and share this T. G. I. Friday's Mudslide recipe from Food.com.
Provided by cookiedog
Categories Shakes
Time 5m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Crush ice cubes in blender.
- Add remaining ingredients.
- Blend on high for 45 seconds. Serve in Hurricane glass.
Nutrition Facts : Calories 657, Fat 28, SaturatedFat 17.3, Cholesterol 103.7, Sodium 119.3, Carbohydrate 46.5, Fiber 0.5, Sugar 43, Protein 4.6
HEAVENLY MUDSLIDES
An awesome dessert for those who love coffee liqueur and chocolate. Easy to double!
Provided by Dani
Categories Drinks
Time 10m
Yield 4
Number Of Ingredients 4
Steps:
- In large mixing bowl, blend ice cream, Irish cream, coffee liqueur and chocolate syrup. Be careful not to liquefy it, some ice cream lumps give it character.
- Cover the bottom of 4 - 12 ounce glasses with chocolate syrup. Pour in the mudslide mixture and serve.
Nutrition Facts : Calories 1012.6 calories, Carbohydrate 125.2 g, Cholesterol 58.1 mg, Fat 15.4 g, Fiber 1.6 g, Protein 5.3 g, SaturatedFat 9.2 g, Sodium 138.6 mg, Sugar 114.5 g
MUDSLIDE
Share this creamy adults-only drink with the chocolate lover in your life. For extra indulgence, grate over some chocolate before serving
Provided by Liberty Mendez
Categories Cocktails, Drink
Time 7m
Number Of Ingredients 6
Steps:
- Put two small tumblers in the fridge to chill overnight. Put 30g of the chocolate in a shallow bowl and melt in the microwave in short bursts. Dip the rim of the chilled glasses in the melted chocolate, then stand them upright so it gradually drips down the sides. Return to the fridge until you're ready to serve.
- Fill a cocktail shaker with ice, then pour in the coffee-flavoured liqueur, vodka, Irish cream liqueur and double cream. Shake until the outside of the shaker is very cold.
- Put a few ice cubes in the prepared glasses, then strain in the cocktail. Finely grate over the remaining chocolate and serve with a paper straw.
Nutrition Facts : Calories 656 calories, Fat 42 grams fat, SaturatedFat 26 grams saturated fat, Carbohydrate 26 grams carbohydrates, Sugar 22 grams sugar, Fiber 3 grams fiber, Protein 4 grams protein, Sodium 0.1 milligram of sodium
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