HEAVENLY DIP
When I first heard of the ingredients for this dip, I wrinkled up my nose and said, "No Thank You!". However, my persistant daughter said, "You have to try it". OK - that has always been the rule in our home...you have to at least try it. Well, people, it is amazing and always a big hit at gatherings and super easy to make. ...
Provided by Denise Pape
Categories Dips
Number Of Ingredients 2
Steps:
- 1. TABOULI 1 cup water 1 cup fine cracked wheat 1 cup minced fresh parsley leaves 1/2 cup minced fresh mint leaves 1/2 cup finely chopped yellow onion 3 tomatoes, diced 2 cucumbers, seeded and diced (optional) 3 tablespoons olive oil 3 tablespoons lemon juice, or to taste 1 teaspoons sea salt Directions In a large mixing bowl, pour the water over the cracked wheat and cover, let stand about 20 minutes until wheat is tender and water is absorbed. Add the chopped herbs and vegetables and toss with the mix. Combine the oil, lemon juice, and salt in a separate bowl. Add to wheat mixture and mix well. Chill. Serve and enjoy. * Restaurant Recipe This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. Food Network Kitchens have not tested this recipe in the proportions indicated and therefore cannot make representation as to the results.
- 2. Mix all ingredients in a medium size bowl until well blended. Serve in a bread bowl (optional) with garlic flavored Triscuts. YUM!
HEAVENLY DAYS TOPPING OR DIP
Oh my goodness...I think I've died and gone to heaven. I had a fruit dip recipe similar to this once upon a time and I lost it. Well, I had some leftover strawberries and decided to make a pie using a graham craker crust, some leftover strawberry pie filling and a topping. I got in the kitchen and this is the topping I came up with from stuff I had on hand. Sister-girl came in, grabbed the bowl, a handful of fruit and ate about 1/2 of it before it ever got on the pie!! I'm sure you could use it for almost anything, including a filling for layered cakes. IT IS VERY SWEET AND RICH
Provided by Sherrybeth
Categories Sweet
Time 20m
Yield 10-12 serving(s)
Number Of Ingredients 4
Steps:
- Using your mixed, blend the cream cheese, sweetened condensed milk and marshmallow cream.
- Gently fold in the Cool Whip.
- If you are using this for a topping for pie or cake, spread on pie or cake immediately.
- If you are using it for fruit dip, put it in your serving container and chill for 10 minutes before serving.
- If you are like ME, just eat it by the spoonful! :).
- ENJOY!
Nutrition Facts : Calories 351.7, Fat 17.2, SaturatedFat 12.1, Cholesterol 38.4, Sodium 141.4, Carbohydrate 45.3, Sugar 37.5, Protein 5.3
HEAVENLY FRUIT DIP
I was planning a Baby Shower and found this on the website of "plan a perfect baby shower" under appetizers. This is a wonderful dip for various fruits. Easy to make and very good. I doubled the strawberry yogurt. Yum...........
Provided by Patsy A.
Categories < 15 Mins
Time 5m
Yield 6 cups, 25 serving(s)
Number Of Ingredients 4
Steps:
- Mix ingredients together.
- Refrigerate until ready to serve.
- Good with apples, strawberries, grapes, etc. =.
- Other yogurt flavors can be substituted in place of strawberry.
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