Heavenly Chai Tea Food

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HEAVENLY CHAI TEA



Heavenly Chai Tea image

In just 5 minutes, yo can be enjying our silky smooth heavenly Chai Tea - sweetened just as they do in Thailand - with sweetened condensed milk.

Provided by Chef mariajane

Categories     Beverages

Time 5m

Yield 4 cups

Number Of Ingredients 7

4 cups water
4 tea bags
1/2 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground cardamom
1/8 teaspoon ground cloves
1/2 cup eagle brand sweetened condensed milk (regular or low-fat)

Steps:

  • Boil water and pour over tea bags and spices. Let sit covered for 5 minutes. Remove tea bags. Whisk in sweetened condensed milk and serve hot.

CHAI TEA OATMEAL



Chai Tea Oatmeal image

This is oatmeal boiled in chai tea and flavored with honey. You could even substitute the chai teabag for your own favorite tea.

Provided by Exotic Desert

Categories     Breakfast

Time 18m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 5

3/4 cup water
1/4 cup milk
1 chai tea teabags
1/2 cup oatmeal
honey

Steps:

  • Combine water and milk into a small saucepan and bring to a boil.
  • Add teabag(s), reduce heat, place the cover on part-way so that steam can escape, and cook for 4-6 minutes
  • Add oatmeal and cook for about 5 minutes. Stir frequently.
  • Remove from heat and sweeten with honey to taste.
  • Serve.

Nutrition Facts : Calories 192.5, Fat 4.9, SaturatedFat 1.8, Cholesterol 8.5, Sodium 37.6, Carbohydrate 30.2, Fiber 4.1, Sugar 0.4, Protein 7.3

SACRED PAKISTANI CHAI TEA RECIPE



Sacred Pakistani Chai Tea Recipe image

This delicious and unique recipe was given to me by a friend.It came from his father's friend who was A judge from Pakistan.It is sinfully rich and one cup will do for this taste sensation. Won't find this in cookbooks. It is sacred because it is only supposed to be given to people deemed worthy.(This is what I was told) I guess I deem you guys worthy?)

Provided by Klove

Categories     Beverages

Time 20m

Yield 8-10 CUPS, 4-6 serving(s)

Number Of Ingredients 7

3 -4 tablespoons assam black tea (specialty store)
1 tablespoon chai masala (again Specialty Store)
1 dash ground cinnamon
1 pinch ground ginger
1 pinch cardamom
24 -32 fluid ounces Eagle Brand Condensed Milk
1 1/2 cups demerara sugar (SUGAR IN THE RAW)

Steps:

  • Fill large pan 80% with water and bring to rapid boil.
  • add tea . boil two minutes.
  • add rounded tbs. chai masala, cinnamon, ginger, cardamom. boil 5-10 minutes, stirring occasionally.
  • add sugar. bring to soft boil, adjust heat to medium ( do not allow to boil over!).
  • add milk. allow to heat just under boiling. remove from heat. cool two minutes.
  • pour into cups using tea strainer. serve very hot.

Nutrition Facts : Calories 1013.2, Fat 19.6, SaturatedFat 12.3, Cholesterol 76.5, Sodium 285.8, Carbohydrate 197.6, Fiber 0.1, Sugar 197.3, Protein 17.8

HEAVENLY MANNA



Heavenly Manna image

Make and share this Heavenly Manna recipe from Food.com.

Provided by Chef Hapa Momma

Categories     Breads

Time 32m

Yield 24-30 cookies, 24 serving(s)

Number Of Ingredients 18

2 1/4 cups bran buds
2 cups rolled oats
3 3/4 cups wheat bran
2 tablespoons unsweetened cocoa
1 1/2 teaspoons baking powder
1/2 teaspoon low sodium salt
1 1/2 teaspoons ground cinnamon
1/4 cup whey protein powder
1/2 teaspoon almond extract
2 teaspoons vanilla extract
3/4 cup Splenda Sugar Blend for Baking
1 1/2 cups unsweetened applesauce
1/2 cup Egg Beaters egg substitute
1 cup egg white
3 teaspoons egg whites
2 tablespoons lecithin granules
1/2 cup unsweetened chocolate chips
3/4 cup nonfat milk

Steps:

  • Makes 24 soft scone bisquits.
  • Use ice cream scooper.
  • to pour out to the circle.
  • size of a 2/3 cup scooper.
  • Bake 12 minutes at.
  • 375 Degrees.
  • Enjoy.

Nutrition Facts : Calories 107.6, Fat 1.1, SaturatedFat 0.2, Cholesterol 0.1, Sodium 102.3, Carbohydrate 25.8, Fiber 8.6, Sugar 7.2, Protein 4.4

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