Hawaiian Sliders Food

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SWEET HAWAIIAN HAM SLIDERS



Sweet Hawaiian Ham Sliders image

Do your sliders island-style with these delicious Sweet Hawaiian Ham Sliders. Top Hawaiian sweet rolls with ham, cheddar, Dijon and brown sugar and bake for 20 minutes to make these Sweet Hawaiian Ham Sliders.

Provided by My Food and Family

Categories     Football Party Center

Time 1h

Yield 12 servings

Number Of Ingredients 9

1 pkg. (12 oz.) Hawaiian sweet rolls
1 pkg. (9 oz.) OSCAR MAYER Deli Fresh Honey Ham
4 KRAFT Big Slice Sharp Cheddar Cheese Slices
1/4 cup KRAFT Real Mayo Mayonnaise
1/4 cup butter, melted
2 Tbsp. brown sugar
1 Tbsp. GREY POUPON Dijon Mustard
1-1/2 tsp. LEA & PERRINS Worcestershire Sauce
1/2 tsp. each dried minced onion and poppy seed

Steps:

  • Remove rolls from package. Do not separate rolls. Cut block of rolls horizontally in half.
  • Place bottom halves of rolls in 13x9-inch pan; top with ham and cheese.
  • Spread mayo onto cut sides of top halves of rolls; place, mayo sides down, over sandwiches.
  • Mix remaining ingredients until blended; drizzle over sandwiches. Cover. Let stand 20 min.
  • Heat oven to 350ºF. Bake sandwiches (covered) 20 min. or until cheese is melted and sandwiches are heated through.

Nutrition Facts : Calories 260, Fat 12 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 530 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 9 g

HAWAIIAN HAM AND CHEESE SLIDERS



Hawaiian Ham and Cheese Sliders image

Great for potlucks!

Provided by Susan Gee

Categories     Appetizers and Snacks     Meat and Poultry     Pork

Time 50m

Yield 12

Number Of Ingredients 9

cooking spray (such as Crisco®)
½ cup butter
1 onion, minced
3 tablespoons Dijon mustard
1 tablespoon poppy seeds
2 teaspoons Worcestershire sauce, or more to taste
1 (12 count) package Hawaiian sweet rolls, split, or more as needed
1 pound sliced deli ham, or more as needed
8 slices Swiss cheese, or more as needed

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
  • Melt butter in a saucepan over medium-low heat; cook and stir onion until softened, 5 to 10 minutes. Add mustard, poppy seeds, and Worcestershire sauce; cook and stir for 5 minutes.
  • Arrange the bottoms from each roll in the prepared baking dish. Spoon 2/3 the onion mixture over the roll bottoms. Add ham and Swiss cheese to each roll. Put tops of rolls over the Swiss cheese layer. Brush the remaining 1/3 onion mixture over tops of rolls. Cover dish with aluminum foil.
  • Bake in the preheated oven for 15 minutes. Remove aluminum foil and bake until tops of rolls are lightly browned, 5 to 10 minutes.

Nutrition Facts : Calories 483.5 calories, Carbohydrate 46.5 g, Cholesterol 99.3 mg, Fat 16.5 g, Fiber 2.7 g, Protein 25.7 g, SaturatedFat 13.4 g, Sodium 898.6 mg, Sugar 0.8 g

PULLED PORK SLIDERS WITH HAWAIIAN SLAW



Pulled Pork Sliders with Hawaiian Slaw image

Provided by Food Network

Time 3h50m

Yield 24 sliders

Number Of Ingredients 21

2 (12 count) packages of KING'S HAWAIIAN Original Hawaiian Sweet Dinner Rolls
3 1/2 pounds boneless pork shoulder or butt
2 teaspoons seasoned salt
1 teaspoons crushed black pepper
1 1/2 teaspoons dried oregano
1 1/2 teaspoons cumin
1 teaspoon chili powder
1 cup KING'S HAWAIIAN Smoked Bacon BBQ Sauce
2 cups beef broth
2 bay leaves
10 peppercorn
1/2 head shredded Napa cabbage
1/2 cup drained crushed pineapple
1/2 cup mayonnaise
1/2 cup shredded carrots
1/4 cup raisins
1/2 cup toasted and chopped macadamia nuts
1 cup shredded red cabbage
1/2 teaspoon crushed black pepper
1/8 teaspoon cinnamon
1/2 teaspoon salt

Steps:

  • Mix seasoned salt, pepper, oregano, cumin, and chili powder together in a small bowl. Season pork on all sides with spice mix, cover with 1/2 cup of KING'S HAWAIIAN Smoked Bacon BBQ Sauce and place in medium size pan. Add broth, bay leaves and peppercorns. Broth should cover about 1/2 of pork. Cover with foil and bake 3 1/2 hours at 350°F. In a bowl mix all ingredients for Hawaiian Slaw, set aside. At 3 1/2 hours remove pork and shred. Add remaining KING'S HAWAIIAN Smoked Bacon BBQ Sauce, set aside. Toast KING'S HAWAIIAN Rolls, then build sandwich pork first then slaw.

HAWAIIAN BURGERS



Hawaiian Burgers image

Provided by Ree Drummond : Food Network

Categories     main-dish

Time 25m

Yield 4 burgers

Number Of Ingredients 14

1/2 cup mayonnaise
2 tablespoons teriyaki sauce
1 tablespoon honey
1/4 teaspoon cayenne pepper
8 canned pineapple rings
1 large red bell pepper, cut into rings
1 1/2 pounds ground beef
Kosher salt and freshly ground black pepper
Teriyaki sauce, as needed
4 slices provolone cheese
2 tablespoons butter
4 onion rolls, halved
1/2 red onion, thinly sliced
Green lettuce leaves, for topping

Steps:

  • For the sauce: Stir together the mayo, teriyaki sauce, honey and cayenne in a small bowl. Set aside.
  • For the burgers: Set a grill pan over medium-high heat (you can also use a skillet).
  • Grill the pineapple and bell pepper rings until they have great grill marks on both sides (or brown them in the hot skillet), about 5 minutes.
  • Season the ground beef and form it into 4 equal-size patties. Cook them over medium heat on the grill for 4 to 5 minutes on the first side, then flip them over and add a splash of teriyaki sauce on top of each one. Place a slice of cheese on each patty and let it melt while the burger cooks through, about 4 minutes longer.
  • Butter a griddle or separate skillet set over medium heat. Place the rolls cut-side down and cook until brown, about a minute.
  • Spoon a little bit of the sauce on both sides of the rolls and allow it to soak into the bread. Place the patties on the bottom buns and top each with 2 pineapple slices and some red onion slices, bell pepper rings and lettuce. Top with the top buns and smush it all together. Serve with extra sauce for dipping.

KINGS HAWAIIAN HAM & SWISS SLIDER



Kings Hawaiian Ham & Swiss Slider image

Make and share this Kings Hawaiian Ham & Swiss Slider recipe from Food.com.

Provided by sdrn2002

Categories     Lunch/Snacks

Time 30m

Yield 24 sandwiches, 12 serving(s)

Number Of Ingredients 9

24 slices deli honey-roasted ham
6 slices swiss cheese
1/3 cup mayonnaise
1 tablespoon poppy seed
1 1/2 tablespoons Dijon mustard
1/2 cup butter, melted
1 tablespoon onion powder
1/2 teaspoon Worcestershire sauce
2 (12 count) packages king's original hawaiian rolls

Steps:

  • Step 1.
  • Spread mayo onto 1 side of roll. Place a slice or two of ham and slice of Swiss cheese in roll. Replace the top of the rolls and bunch them closely together into a baking dish.
  • Step 2.
  • In a medium bowl, whisk together poppy seeds, Dijon mustard, melted butter, onion powder and Worcestershire sauce.
  • Step 3.
  • Pour sauce over the rolls, just covering the tops. Cover with foil and let sit for 10 minutes.
  • Step 4.
  • Bake at 350 degrees for 10 minutes or until cheese is melted. Uncover and cook for additional 2 minutes until tops are slightly browned and crisp. Serve warm.

HAWAIIAN SLIDERS



Hawaiian Sliders image

This recipe was also one circulated on facebook. It is easy and very very good! Also it's perfect to take to a potluck or tailgater party! They are small so make alot!

Provided by Diane Schmidt

Categories     Cheese Appetizers

Time 35m

Number Of Ingredients 8

2 pkg small hawaiian sweet dinner rolls
1 1/2 lb virginia ham slices
12 slice swiss cheese ( also good with muenster)
2 tsp worcestershire sauce
1 stick butter
1 tsp garlic powder
1 tsp onion powder ( i have used very minced onion)
1 tsp poppy seeds

Steps:

  • 1. Place bottoms of rolls in 2 9x13 cake pans. Layer the ham and cheese on the bottoms. Put tops of rolls on.
  • 2. Melt together in a saucepan the butter, worcestershire sauce, garlic powder, onion powder, and poppy seeds.
  • 3. Brush tops of sandwiches with the butter mixture generously. Cover and let set in fridge overnight or at least 1 hour.
  • 4. Preheat oven to 375 and bake for 15 min or until cheese is all melty.

KING HAWAIIAN SLIDERS



King Hawaiian Sliders image

Make and share this King Hawaiian Sliders recipe from Food.com.

Provided by kdowen12

Categories     Lunch/Snacks

Time 20m

Yield 1 sandwhich, 24 serving(s)

Number Of Ingredients 7

1 lb turkey
1 lb swiss cheese
1 cup lettuce
1/3 cup vegan mayonnaise
1/2 cup coconut oil
1/2 teaspoon Worcestershire sauce
24 whole wheat rolls

Steps:

  • Cut the rolls in half and spread the vegan mayonnaise on one side of the rolls.
  • Place turkey and cheese over all the rolls in the pan. Sprinkle with Worcestershire sauce over the turkey and cheese.
  • Place the tops on the buns and spread coconut oil on top.
  • Place in the oven and bake at 350 for 10 minutes or until meat is steamed and cheese is melted.
  • Sprinkle with lettuce after removing the sandwiches.
  • Replace top buns and serve. .

Nutrition Facts : Calories 508.5, Fat 18.3, SaturatedFat 9, Cholesterol 31.1, Sodium 608.1, Carbohydrate 70.6, Fiber 10.1, Sugar 11.9, Protein 20.7

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