QUICK GINGER BEETS
Provided by Food Network Kitchen
Categories side-dish
Time 10m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Cut 1 pound packaged cooked beets into wedges, reserving 1 tablespoon liquid from the package. Whisk the liquid with 1 tablespoon cider vinegar, 2 teaspoons grated ginger, 1/2 teaspoon honey and 2 tablespoons vegetable oil. Toss with the beets and season with salt and pepper.
HAWAIIAN BEETS
I happen to like beets, but many in my circle of friends don't, so I usually keep this recipe just for myself & a few guests who don't mind a taste-experiment! It comes from the 1967 'so good with FRUIT' cookbook from Better Homes and Gardens.
Provided by Sydney Mike
Categories Pineapple
Time 15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In saucepan combine sugar, cornstarch & salt.
- Stir in pineapple, cooking & stirring until mixture thickens & bubbles.
- Add butter, lemon juice & beets.
- Cook over medium heat about 5 minutes, until heated through.
Nutrition Facts : Calories 94.3, Fat 2.1, SaturatedFat 1.2, Cholesterol 5.1, Sodium 157.7, Carbohydrate 18.9, Fiber 2.1, Sugar 14.7, Protein 1.5
HAWAIIAN GINGER BEETS
Posting for ZWT 7 Recipe found in More Fun and Flavour with Spices by the Canadian Spice Association
Provided by Dreamer in Ontario
Categories Pineapple
Time 20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Drain syrup from pineabble and combine it with vinegar, water, sugar, cornstarch, ginger and salt.
- Cook onion in butter in a saucepan until it is limp (about 3 minutes).
- Add syrup mixture and cook, stirring constantly, until thickened and clear.
- Add beets and remove from heat.
- Just before serving, add pineapple and reheat.
GINGER BEETS
Steps:
- In a pot, combine the sugar, cornstarch, ginger; vinegar, cider, and the reserved beet liquid. Bring to a boil and cook, stirring constantly, until thick and clear. Add butter, salt, and raisins, and lastly, beets. Heat thoroughly and serve.
GINGER PICKLED BEETS
Asian-inspired pickled beets are soaked in ginger-charged vinegar. Serve these beets as part of a picnicplatter or relish tray, or use them insandwiches or salads.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes 1 quart
Number Of Ingredients 5
Steps:
- Prepare an ice-water bath; set aside. Cover beets with cold water by 2 inches in a large saucepan. Bring to a boil; reduce heat. Simmer beets until tender when pierced with the tip of a knife, about 30 minutes. Transfer beets with a slotted spoon to ice-water bath. Discard cooking liquid. Trim beets and rub off skins with paper towels, or peel beets with a paring knife. Cut beets into very thin rounds; transfer to a large bowl.
- Bring ginger, vinegar, sugar, and salt to a boil in a medium saucepan, stirring until sugar is dissolved. Pour liquid over beets; stir. Let stand until completely cool, at least 1 hour.
Nutrition Facts : Calories 91 g, Fiber 3 g, Protein 1 g, Sodium 309 g
ROASTED BEETS WITH GINGER
I have no idea where Mom found this recipe but she sent it to me and asked me to prepare it for Thanksgiving. We enjoyed it immensely, so much so I'm posting it to share.
Provided by justcallmetoni
Categories Vegetable
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees.
- Carefully scrub the beets clean trimming off the leaves and the long root tip. Tightly wrap beets in aluminnum foil and place in oven for 40-50 minutes or until the beets are tender and the skin is loose. Remove from oven and cut a slit in the foil to allow the steam to escape.
- Allow the beets to cool enough so that you can handle them. Trim the ends and peel the skin. The skin should slip of quite easily. If not then perhaps the beets need a bit more cooking. Cut the peeled beets into sixths or eighths - depending on the size of your beets.
- Heat oil under medium low heat. Add ginger and cook one or two minutes. Keep the heat low as you are looking to release the flavor. If your ginger sizzles or browns, then your heat is too high. Add the beets and cook two or three minutes. Add balsamic vinegar and cook another minute or so. The oil, vinegar and ginger should create nice glaze covering the beets.
- Serve and enjoy.
Nutrition Facts : Calories 158.4, Fat 5.5, SaturatedFat 0.8, Sodium 177.6, Carbohydrate 25.4, Fiber 4.8, Sugar 19.4, Protein 4
GINGER BEETS AND CARROTS
I love fresh garden foods, especially ones as hearty as beets and carrots. This is a great way to enjoy the end-of-the-garden harvest. Plus, the ginger adds great flavor and health benefits. -Courtney Stultz, Weir, Kansas
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 400°. Place vegetables in a greased 15x10x1-in. baking pan. Whisk remaining ingredients; drizzle over vegetables. Toss to coat. Bake until carrots and beets are crisp-tender, 15-20 minutes.
Nutrition Facts : Calories 92 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 379mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges
GINGERED ORANGE BEETS
My husband was pleasantly surprised when he tried my new twist on beets. The orange and ginger are a surprising compliment, making this particular vegetable a wonderful addition to any holiday table. -Marion Tipton, Phoenix, Arizona
Provided by Taste of Home
Categories Side Dishes
Time 1h20m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Brush beets with 4 tablespoons oil; sprinkle with salt and pepper. Wrap loosely in foil; place on a baking sheet. Bake at 425° for 70-75 minutes or until fork-tender. Cool slightly., In a small bowl, whisk the vinegar, orange juice concentrate, 1 teaspoon orange zest, ginger and remaining oil; set aside. , Peel beets and cut into wedges; place in a serving bowl. Add the orange sections and pecans. Drizzle with orange sauce and toss to coat. Sprinkle with remaining orange zest.
Nutrition Facts : Calories 342 calories, Fat 27g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 279mg sodium, Carbohydrate 25g carbohydrate (18g sugars, Fiber 5g fiber), Protein 4g protein.
More about "hawaiian ginger beets food"
ORANGE-GINGER BEETS RECIPE - PILLSBURY.COM
From pillsbury.com
10 BEST HAWAIIAN SIDE DISHES RECIPES - YUMMLY
From yummly.com
HAWAIIAN BEETS RECIPE | CDKITCHEN.COM
From cdkitchen.com
GINGER BEETS RECIPE - VEGETARIAN TIMES
From vegetariantimes.com
HOW TO CARE FOR HAWAIIAN GINGER PLANTS - GARDEN GUIDES
From gardenguides.com
GINGER PICKLED BABY BEETS - THE ENDLESS MEAL®
From theendlessmeal.com
HAWAIIAN BEETS RECIPE - FOOD.COM | RECIPE | RECIPES, BEET RECIPES ...
From pinterest.ca
16 EASY HAWAIIAN SIDE DISHES YOU’LL LOVE - INSANELY GOOD
From insanelygoodrecipes.com
GINGERED BEETS AND CARROTS | HAWAIIAN ELECTRIC
From hawaiianelectric.com
BEETS HAWAIIAN - RECIPE | COOKS.COM
From cooks.com
IS HAWAIIAN GINGER EDIBLE? | HEALTHFULLY
From healthfully.com
HAWAIIAN BEETS RECIPE - FOOD.COM
From food.com
TOP 10 BEERS MADE IN HAWAII | HAWAII MADE CRAFT BEER
From prideofmaui.com
HAWAIIAN BEETS - RECIPE | COOKS.COM
From cooks.com
GINGER BEET HUMMUS - EAT THE GAINS
From eatthegains.com
GINGER BEETS RECIPE - FOOD.COM
From food.com
HAWAIIAN GINGER – TART VINEGAR
From tartvinegar.com
HAWAIIAN BEETS - RECIPE | COOKS.COM
From cooks.com
BEETS HAWAIIAN - RECIPE | COOKS.COM
From cooks.com
RECIPE: HONEY GINGER BALSAMIC GLAZED BEETS - KITCHN
From thekitchn.com
HOMEMADE HAWAIIAN GINGER ALE RECIPE | BON APPéTIT
From bonappetit.com
RECIPE DETAIL PAGE | LCBO
From lcbo.com
HAWAIIAN GINGER-CHICKEN STEW RECIPE | EATINGWELL
From eatingwell.com
HAWAIIAN PICKLED BEET SALAD RECIPE | EATINGWELL
From eatingwell.com
HAWAIIAN GINGER - OLA BREW
From olabrewco.com
HOW TO MAKE GINGER BEET KVASS (OMGOSH! SO GOOD, AND FILLED …
From healingharvesthomestead.com
11 EASY HAWAIIAN APPETIZERS - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
RECIPE DETAIL PAGE | LCBO
From lcbo.com
HEALTH BENEFITS OF HAWAIIAN GINGER — HAWAIIAN OLA
From hawaiianola.com
ASTRAY RECIPES: GINGER'S HAWAIIAN GINGER BEETS
From astray.com
HAWAIIAN GINGER BEETS RECIPE - WEBETUTORIAL
From webetutorial.com
HAWAII GINGER - MAUI PLANT OF THE MONTH - ‘AWAPUHI KUAHIWI
From mauiguide.com
CARAMELIZED GINGER & OLIVE OIL ROASTED BEETS - AVERIE COOKS
From averiecooks.com
GINGER BEETS - YOGA JOURNAL
From yogajournal.com
GINGER BEETS RECIPE BY WESTERN.CHEFS | IFOOD.TV
GINGER | KAUAI ORGANIC FARMS
From kauaiorganicfarms.com
GINGER BEETS - BEYOND THE CHICKEN COOP
From beyondthechickencoop.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love