HAM WITH PINEAPPLE
A classic baked ham with a simple but tasty sweet brown sugar and pineapple glaze. This main dish will receive applause for its beautiful presentation as well as the irresistible flavor. You will definitely want to have some leftovers!
Provided by NODIETSFORME
Categories Main Dish Recipes Pork Ham Whole
Time 4h20m
Yield 20
Number Of Ingredients 6
Steps:
- Preheat the oven to 325 degrees F (160 degrees C).
- Place ham in a roasting pan. Score the rind of the ham with a diamond pattern. Press a clove into the center of each diamond. Drain the juice from the pineapple rings into a medium bowl, and stir in the brown sugar and lemon-lime soda. Coat the ham with this mixture. Arrange the pineapple rings over the outside of the ham. Place a maraschino cherry in the center of each pineapple ring, and secure with a toothpick.
- Bake uncovered for 4 to 5 hours, basting frequently with the juices, until the internal temperature of the ham is 160 degrees F (72 degrees C). Be sure the meat thermometer is not touching the bone. Remove toothpicks before serving.
Nutrition Facts : Calories 586 calories, Carbohydrate 15.8 g, Cholesterol 133.3 mg, Fat 36.2 g, Fiber 1.1 g, Protein 46.5 g, SaturatedFat 12.9 g, Sodium 2564.4 mg, Sugar 10.4 g
BAKED HAM WITH PINEAPPLE
I first learned the technique for cooking pineapple ham for a themed dinner my husband and I hosted. Since it was widely known as the symbol of hospitality, pineapple was the star ingredient on our menu and on this lovely baked ham. -JoAnn Fox, Johnson City, Tennessee
Provided by Taste of Home
Categories Dinner
Time 2h10m
Yield 20 servings.
Number Of Ingredients 5
Steps:
- Place ham in roasting pan. Score the surface with shallow diagonal cuts, making diamond shapes; insert cloves into diamonds. Cover and bake at 325° for 1-1/2 hours. Drain pineapple, reserving 1/4 cup of the juice. Combine brown sugar and reserved pineapple juice; pour over ham. Arrange pineapple slices and cherries on ham. Bake, uncovered, 30-45 minutes longer or until a thermometer reads 140° and the ham is heated through.
Nutrition Facts : Calories 219 calories, Fat 13g fat (5g saturated fat), Cholesterol 48mg cholesterol, Sodium 924mg sodium, Carbohydrate 8g carbohydrate (8g sugars, Fiber 0 fiber), Protein 17g protein.
HAM AND PINEAPPLE BAKE
Sweet pineapple complements salty ham in an egg casserole covered with lots of yummy cheese!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray.
- Sprinkle ham, pineapple and onions in pie plate. In medium bowl, stir Bisquick mix, milk, eggs and mustard until blended; pour over ham mixture.
- Bake uncovered about 25 minutes or until knife inserted in center comes out clean. Sprinkle with cheese. Bake 3 to 4 minutes longer or until cheese is melted.
Nutrition Facts : Calories 290, Carbohydrate 21 g, Cholesterol 115 mg, Fat 1 1/2, Fiber 0 g, Protein 17 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 770 mg, Sugar 10 g, TransFat 1/2 g
SIMPLE HAM AND PINEAPPLE DINNER
Make and share this Simple Ham and Pineapple Dinner recipe from Food.com.
Provided by Winnipeg Mel
Categories Ham
Time 45m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Put juice from pineapple in a small saucepan, reserving pineapple rings.
- Add orange juice concentrate, mustard and cornstarch to saucepan.
- Cook and stir over medium heat until bubbly and thick, about 2 minutes.
- Remove from heat.
- Cut ham into 8 slices.
- Arrange in a 9 x 13 baking dish.
- Top each slice of ham with a pineapple ring.
- Pour sauce evenly on top.
- Cover with foil.
- Bake for 30 minutes at 350 F, until ham is fully heated and sauce is bubbly.
Nutrition Facts : Calories 206.3, Fat 5.7, SaturatedFat 1.8, Cholesterol 34, Sodium 1308.1, Carbohydrate 13.8, Fiber 0.6, Sugar 11.4, Protein 24.4
PINEAPPLE HAM BAKE
This side dish is simple to fix, and the tangy pineapple flavor goes well with the casserole.-Patricia Throlson, Clear Lake, Minnesota.
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Combine the first four ingredients in an ungreased 2-qt. baking dish. Stir in ham. , Bake, uncovered, at 350° for 30-40 minutes or until heated through. Serve with a slotted spoon.
Nutrition Facts : Calories 150 calories, Fat 2g fat (1g saturated fat), Cholesterol 29mg cholesterol, Sodium 596mg sodium, Carbohydrate 23g carbohydrate (21g sugars, Fiber 0 fiber), Protein 11g protein.
HAM AND PINEAPPLE DINNER
A great take on a Hawaiian-style dinner. This one's great for that leftover ham. Cubed ham sauteed with onions and pineapple in a sweet sauce. Kids love it and it's great served over rice or noodles.
Provided by MELISSA00
Categories Main Dish Recipes Pork Ham Brown Sugar
Time 35m
Yield 4
Number Of Ingredients 9
Steps:
- Melt the butter in a large skillet over medium heat. Saute the ham, onions and pineapple chunks in the butter for about 5 minutes.
- In a separate medium bowl, combine the pineapple juice, vinegar, brown sugar, mustard and cornstarch. Stir this together well and pour over the ham mixture in the skillet. Stir well and allow to heat through and thicken, about 5 minutes.
Nutrition Facts : Calories 322.9 calories, Carbohydrate 32.3 g, Cholesterol 65.1 mg, Fat 12.6 g, Fiber 0.9 g, Protein 20 g, SaturatedFat 5.9 g, Sodium 1258.8 mg, Sugar 24.5 g
HAM AND PINE BAKE
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Carve the ham into pieces as you would when you normally carve your ham.
- Cut the pineapple slices in half.
- Spray a 9 x 13 inch pan with non stick cooking spray
- Place the ham and pineapple slices in a row, in the pan. I did every 2 or 3 slices of ham to 1 slice of pineapple. (Remember to reserve the pineapple juice.)
- In a bowl, mix the brown sugar, honey, water, cinnamon, nutmeg and 1/3 cup reserved pineapple juice until fully combined.
- Pour the mixture over the ham and pineapple.
- Cover the pan with foil, place in oven and bake for 40 minutes or until ham and pineapple are hot.
Nutrition Facts : Servingsize 1 serving, Calories 552 kcal
HAM AND PINEAPPLE UPSIDE-DOWN BAKE
Steps:
- Cook onion, pepper and ham until tender. In pie plate put melted butter and brown sugar. Cover with pineapple rings.
- Prepare cornbread with milk, beaten eggs and pineapple juice. Combine with the cooked items from skillet. Pour over pineapple rings.
- Bake at 25 - 30 minutes at 375 degrees until set and golden brown.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
PINEAPPLE HAM AND RICE
Make and share this Pineapple Ham and Rice recipe from Food.com.
Provided by Cookbook Barbie
Categories Ham
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients.
- Spoon into greased 1 1/2 quart baking dish.
- Bake, uncovered, at 350 for 25-30 minutes.
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