CHEESY HAM AND POTATO SOUP
Comfort soup at its finest! I usually make this to use up leftover ham. This is easy to adapt with other ingredients. I don't put celery in mine. I have added garlic sometimes as well.
Provided by SweetsLady
Categories Ham
Time 30m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Combine potatoes, celery, carrots, onion, ham, and water/broth in stockpot and bring to boil.
- Then cook over medium heat until potatoes are tender.
- Stir in the chicken bouillon, salt (if using), and pepper.
- In separate saucepan, melt butter over medium-low heat. Whisk in flour and cook stirring constantly until thick.
- Slowly stir in milk as not to allow lumps to form and all milk is added. Turn up to medium heat. Continue to stir until thick (4-5 minutes).
- Add in cheese and stir until melted.
- Stir the cheese mixture into the stockpot and cook until heated through. (I also will break up some of the potatoes for thickness. It gets thicker as it cools and next day).
HAM, POTATO, AND CHEESE SOUP
This is especially good on a cold winter night along with hot rolls.
Provided by Donna
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Potato Soup Recipes
Time 1h10m
Yield 16
Number Of Ingredients 7
Steps:
- Place potatoes, onion, and cubed ham in large stockpot. Cover with water. Cook until potatoes are almost tender.
- Remove about one cup of the cooked potatoes and mash in a bowl with the back of a fork. Add some of the liquid from the pan (about a tablespoon at a time) along with the flour till you have a thick paste. Add this back to the pot.
- Place the cheese (either whole of cubed) in the pot. Let the soup simmer until the cheese melts and is thick. Add ground black pepper to taste and stir in the milk.
Nutrition Facts : Calories 321.4 calories, Carbohydrate 39.6 g, Cholesterol 41.8 mg, Fat 9.4 g, Fiber 3.9 g, Protein 19.9 g, SaturatedFat 5.2 g, Sodium 1293.7 mg, Sugar 7.6 g
CHEDDAR HAM SOUP
I knew this ham soup recipe was a keeper when my mother-in-law asked for it! The hearty soup-chock-full of leftover ham, veggies and cheese-is creamy and comforting. And even though the recipe makes enough to feed a crowd, don't expect it to last more than one meal! -Marty Matthews, Clarksville, Tennessee
Provided by Taste of Home
Time 30m
Yield 7 servings (1-3/4 quarts).
Number Of Ingredients 12
Steps:
- In a large saucepan, combine the potatoes, water, carrot and onion. Bring to a boil. Reduce heat; cover and cook until tender, 10-15 minutes. , Meanwhile, in another saucepan, melt butter. Stir in flour until smooth. Gradually add the milk, salt and pepper. Bring to a boil; cook and stir until thickened, about 2 minutes. Stir in cheese until melted. Stir into undrained potato mixture. Add ham and peas; heat through.
Nutrition Facts : Calories 331 calories, Fat 20g fat (12g saturated fat), Cholesterol 73mg cholesterol, Sodium 772mg sodium, Carbohydrate 19g carbohydrate (5g sugars, Fiber 2g fiber), Protein 19g protein.
HAM AND CHEESE SOUP
While I was growing up, my family had a big garden. Mom would turn that produce into some wonderful meals...that's where I get my love of cooking. I share one of my favorite recipes with your here.-Paul Miller, Green Bay, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- In a large saucepan over medium heat, saute onion, celery, carrot, parsley and garlic in butter for 5 minutes or until vegetables are crisp-tender. Stir in flour, mustard and pepper. Add ham; cook for 1 minute, stirring constantly. Gradually add broth and milk; bring to a boil over medium heat. Cook and stir for 2 minutes or until slightly thickened. Stir in cheese; reduce heat. Cook and stir until cheese is melted (do not boil). Garnish serving with popcorn if desired.
Nutrition Facts :
CHEESE SOUP
Provided by Alton Brown
Time 1h5m
Yield about 1 1/2 quarts (about 4 servings)
Number Of Ingredients 15
Steps:
- Melt butter in large heavy-bottomed soup pot over medium heat. Add onion, carrot, celery, and salt. Sweat for 5 to 10 minutes or until the vegetables begin to soften, stirring occasionally. Sift the flour over the vegetables and cook, stirring constantly, for 2 to 3 minutes.
- Gradually add the chicken stock and bring to boil, stirring constantly. Reduce heat to low and add the garlic and bay leaf. Cover and simmer for 30 minutes or until vegetables are soft.
- Remove bay leaf. Turn off the heat, add the heavy cream, and then puree with an immersion blender or in a conventional blender*. Gradually add the cheese, 1 small handful at a time, and stir until melted before adding next handful. Stir in the Marsala, Worcestershire sauce, hot sauce, and white pepper. Taste and add additional salt if desired. If soup is not hot enough, return to a low heat until warmed through.
- *When blending hot liquids: Remove liquid from the heat and allow to cool for at least 5 minutes. Transfer liquid to a blender or food processor and fill it no more than halfway. If using a blender, release one corner of the lid. This prevents the vacuum effect that creates heat explosions. Place a towel over the top of the machine, pulse a few times then process on high speed until smooth.
CHEESY CREAMY HAM AND POTATO SOUP
A rich hearty soup great for left over holiday ham. I use the bone from the ham to make the stock. DS said it was the best soup he ever had!
Provided by jamiewalker198
Categories Chowders
Time 1h45m
Yield 12 cups, 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Boil ham bone in 4 cups of water in large COVERED stock pot for approx 1 hour. (If omitting this step use 4 chicken bouillon or 4 cups chicken broth instead).
- Remove ham bone and strain stock to remove any debris.
- Boil the 2 med potatoes halved in stock until softened, remove to separate bowl.
- Combine 2 1/4 cups diced potatoes, 1 med onion, DICED HAM, and 3 minced garlic cloves and add to stock. Add salt and pepper to taste. Cook until potatoes are tender.
- Mash 2 halved potatoes with small amount of milk and add to stock (helps to thicken).
- In separate pan, melt butter. Add in flour a tablespoon at a time to make a roux or paste. Add milk and blend well to make a cream sauce.
- Simmer cream sauce for 2 minutes. Add cheese and blend well. Mixture will be very gooey.
- Add cheese blend to soup and gently mix to combine.
Nutrition Facts : Calories 491.2, Fat 27.4, SaturatedFat 16.4, Cholesterol 101.6, Sodium 1148.4, Carbohydrate 34.6, Fiber 3.3, Sugar 2, Protein 26.9
CHEESY HAM AND POTATO SOUP RECIPE
This Cheesy Ham and Potato Soup is easy to throw together, and will quickly become a family favorite. It's my favorite meal on a cold chilly day, and tastes amazing.
Provided by Camille Beckstrand
Categories Soup
Time 40m
Number Of Ingredients 11
Steps:
- In a large stock pot combine potatoes, onion, carrots, peas, ham and chicken broth
- Bring to a boil, lower heat to medium, and let cook until potatoes are soft (about 15-20 minutes).
- Add salt and pepper to taste.
- In a small saucepan, melt butter over medium-low heat.
- Whisk in the flour and continue to stir constantly until the mixture thickens (about 1-2 minutes).
- Slowly add the milk to the butter/flour mixture, stirring the entire time so that you don't get any lumps. Continue to stir until the mixture thickens once again (takes about 3-5 minutes).
- Add in the cheese to the butter/flour/milk mixture and stir until it's completely melted.
- Pour the cheese mixture into the stock pot with the vegetables and ham and stir until completely incorporated. It will get thicker as it cools.
Nutrition Facts : Calories 423 kcal, Carbohydrate 47 g, Protein 15 g, Fat 20 g, SaturatedFat 13 g, TransFat 1 g, Cholesterol 58 mg, Sodium 336 mg, Fiber 5 g, Sugar 8 g, ServingSize 1 serving
More about "ham and cheese soup food"
HAM AND CHEESE SOUP RECIPE - FOOD FANATIC
From foodfanatic.com
5/5 (11)Total Time 45 minsCategory SoupsCalories 261 per serving
HEARTY HAM AND CHEESE SOUP - THROUGH HER LOOKING GLASS
From throughherlookingglass.com
HAM CHEESE EGG SANDWICH RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
10 BEST SCALLOPED POTATOES WITH HAM AND CHEESE RECIPES | YUMMLY
From yummly.com
HAM AND CHEESE POTATO SOUP RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CHEESY HAM AND POTATO SOUP — LET'S DISH RECIPES
From letsdishrecipes.com
8 HAM AND CHEESE SANDWICHES YOU NEED IN YOUR ROTATION
From allrecipes.com
CREATIVE HAM AND CHEESE POTATO SOUP RECIPE - FOOD NEWS
From foodnewsnews.com
CANADIAN CHEESE SOUP – CAN'T STAY OUT OF THE KITCHEN
From cantstayoutofthekitchen.com
HAM AND CHEESE SOUP RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CHEESY HAM AND POTATO SOUP - SIMPLY MADE RECIPES
From simplymaderecipes.com
11 HEARTY HAM SOUP RECIPES - THE SPRUCE EATS
From thespruceeats.com
HAM AND CHEESE SCONES - DAMN DELICIOUS
From damndelicious.net
HAM, CHEESE AND BACON SOUP - A TASTE OF MADNESS
From atasteofmadness.com
CHEESY HAM AND POTATO SOUP - MINDEE'S COOKING OBSESSION
From mindeescookingobsession.com
CHEESY HAM AND POTATO SOUP RECIPE - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
BROCCOLI HAM AND CHEESE SOUP - FOOD NEWS
From foodnewsnews.com
25 LIP SMACKING DISHES TO SERVE WITH HAM & CHEESE SLIDERS
From foodsgal.com
10 BEST HAM POTATO CHEESE SOUP RECIPES | YUMMLY
From yummly.com
POTATO SOUP WITH HAM AND CHEDDAR CHEESE RECIPE - THE SPRUCE …
From thespruceeats.com
SIMPLE HAM AND CHEESE SOUP | HEAVENLY HOMEMAKERS
From heavenlyhomemakers.com
HAM AND CHEESE SOUP | CREATED BY DIANE
From createdby-diane.com
EASY HOLIDAY HAM AND CHEESE SOUP - COOKING WITH LIBBY
From cookingwithlibby.com
CHEESY HAM AND POTATO SOUP RECIPE - SOMEWHAT SIMPLE
From somewhatsimple.com
CROCK POT CHEESY HAM AND POTATO SOUP - THE FOOD CAFE
From thefoodcafe.com
HAM AND POTATO CHEDDAR SOUP RECIPE | THE RECIPE CRITIC
From therecipecritic.com
SOUP AND SALADS – THE FILLING STATION – PZZA – BEER – …
From thefillingstationbham.com
CHEESY HAM AND POTATO SOUP - COMFORT FOOD! - KITCHEN GIDGET
From kitchengidget.com
SLOW COOKER HAM AND CHEESE SOUP - THE GUNNY SACK
From thegunnysack.com
HAM MAC AND CHEESE SOUP - THE FOOD CHARLATAN
From thefoodcharlatan.com
HAM AND POTATO SOUP - GREAT HEARTY SOUP TO USE LEFTOVER HAM
From willcookforsmiles.com
HAM AND CHEESE SOUP {CROCK POT} - RECIPES THAT CROCK!
From recipesthatcrock.com
HAM AND CHEESE SOUP RECIPE BY CHEF.AT.HOME | IFOOD.TV
From ifood.tv
HAM AND CHEESE SOUP RECIPES (19) - SUPERCOOK
From supercook.com
CHEESY HAM AND POTATO SOUP RECIPE (+VIDEO) | LIL' LUNA
From lilluna.com
CHEESY HAM AND VEGETABLE CHOWDER - GATHER FOR BREAD
From gatherforbread.com
CHEESY HAM AND POTATO SOUP - IOWA GIRL EATS
From iowagirleats.com
SLOW COOKER HAM AND POTATO CHEESE SOUP ⋆ REAL HOUSEMOMS
From realhousemoms.com
BROCCOLI HAM AND CHEESE SOUP - DAMN DELICIOUS
From damndelicious.net
HANDMEDOWNRECIPES | MAIN DISHES | HAM AND CHEESE SOUP
From handmedownrecipes.com
FOOD GUIDE - CHEESY HAM AND POTATO SOUP - FAIRLY FIT FOOD
From fairlyfitfood.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love