Ham And Cheese Hoagies Food

HOT HAM HOAGIES

Hot Ham Hoagies image

These satisfying sandwiches have a delicious hearty filling. "They're simple to prepare," assures Millersburg, Ohio field editor Maudie Raber, "and great for a gathering, too."

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 6 servings.

Number Of Ingredients 7

Ingredients

1 cup barbecue sauce
3/4 teaspoon ground mustard
3/4 teaspoon garlic salt
1/4 teaspoon ground cloves
1 pound thinly sliced fully cooked ham
Lettuce leaves and sliced tomato, onion and Swiss cheese
6 hoagie or submarine buns, split

Steps:

In a small saucepan over medium heat, combine the first five ingredients; bring to a boil. Reduce heat; cover and simmer for 15 minutes. Serve on buns with lettuce, tomato, onion, cheese; top with ham mixture.

Nutrition Facts : Calories 324 calories, Fat 8g fat (4g saturated fat), Cholesterol 27mg cholesterol, Sodium 1560mg sodium, Carbohydrate 44g carbohydrate (10g sugars, Fiber 2g fiber), Protein 22g protein.

AWESOME SWISS AND MOZZARELLA HAM HOAGIES

Awesome Swiss and Mozzarella Ham Hoagies image

We used to love to go to this old family owned drive-in restaurant called Romano's. These hoagies were incredible! This is my version of them. They closed years ago unfortunately. :(

Provided by Wildflour

Categories Lunch/Snacks

Time 40m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

4 hoagie rolls, split, bottom half hollowed out leaving a 1/2 shell
4 tablespoons mayonnaise, more if needed
16 slices virginia-baked ham, boiled ham (thin slices) or 16 slices leftover ham (thin slices)
1/2 cup Italian salad dressing, more if needed
1 cup shredded swiss cheese
1 cup shredded mozzarella cheese
4 tablespoons butter
2 cups shredded lettuce
salt and pepper
12 slices tomatoes (very thin slices)

Steps:

Spread inside bottoms of rolls with mayo. Toss ham slices in dressing.
Pile ham inside rolls, don't lay flat.
Mix cheeses together, pile on top of ham. Wrap each in foil loosely, sealing top of foil closed.
Bake in 350º oven for 20 minutes or til heated through and cheese is melted.
Remove from oven.
Spread top rolls with butter and broil til butter is melted and tops are lightly toasted.
While tops are toasting, open foil and top hoagies with lettuce tossed in a little salt and pepper, then top with tomato slices.
Do this fairly quickly so your tops don't burn under the broiler!
Then place on tops and enjoy!
*You can spread tops with additional mayo if desired.

HAM, HARD SALAMI AND PROVOLONE HOAGIE

Ham, Hard Salami and Provolone Hoagie image

Make and share this Ham, Hard Salami and Provolone Hoagie recipe from Food.com.

Provided by Natalie K

Categories Lunch/Snacks

Time 5m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 11

Ingredients

1 hoagie roll
2 slices deli ham
2 slices hard salami
1 slice provolone cheese
1/4 cup shredded lettuce
1/16 cup fresh onion
1 teaspoon basil
1 teaspoon extra virgin olive oil
1 teaspoon red wine vinegar
1 dash salt
1 dash ground pepper

Steps:

Cut open the hoagie bun length-wise.
Lay down the ham, salami and cheese on the top bun.
Add shredded lettuce to bottom bun, top with onions, basil, EVOO, vinegar, salt and pepper.
Close the bun!

OVEN-TOASTED HAM AND CHEESE SANDWICH

Oven-Toasted Ham and Cheese Sandwich image

Skip the line at the deli and enjoy our Oven-Toasted Ham and Cheese Sandwich at home! This toasted ham and cheese sandwich gets a swipe of Dijon mustard.

Provided by My Food and Family

Categories Home

Time 18m

Yield Makes 4 servings.

Number Of Ingredients 6

Ingredients

8 slices bread
1/4 cup KRAFT Real Mayo
4 tsp. GREY POUPON Dijon Mustard
24 slices OSCAR MAYER Deli Fresh Smoked Ham
1 large tomato, cut into 8 thin slices
4 KRAFT Big Slice Aged Swiss Cheese Slices

Steps:

Preheat oven to 425°F. Spread bread slices evenly with mayo. Place 4 of the bread slices, mayo-sides down, on greased baking sheet; spread tops with mustard.
Cover each with 6 ham slices, 2 tomato slices and 1 cheese slice. Top with remaining 4 bread slices, mayo-sides up.
Bake 12 to 13 min. or until golden brown on both sides, turning over after 6 min.

Nutrition Facts : Calories 360, Fat 22 g, SaturatedFat 7 g, TransFat 0.5 g, Cholesterol 50 mg, Sodium 930 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 18 g

ITALIAN SUBS (HOAGIES OR SUBMARINE SANDWICHES)

Italian Subs (Hoagies or Submarine Sandwiches) image

Quick and easy, but oh so good! A family favorite. I prefer homemade Italian Dressing (my variation of Recipe #20158, see my review there) but others in the family prefer store bought.

Provided by Marg CaymanDesigns

Categories Lunch/Snacks

Time 18m

Yield 4 sandwiches, 4 serving(s)

Number Of Ingredients 7

Ingredients

4 hoagie rolls
4 slices ham
4 slices turkey (optional)
16 slices hard salami
24 slices sandwich size pepperoni
4 -8 slices provolone cheese
Italian dressing

Steps:

Toast open sub rolls under the broiler until lightly browned.
Top each roll (covering both sides) with 1 slice ham, 1 slice turkey (optional), 4 slices hard salami, 6 slices pepperoni and 1-2 slices provolone cheese.
Place back under the broiler and heat until the cheese it brown and bubbly.
Remove from oven and top with Italian Dressing or mayo. Serve with chips and carrot sticks.

Nutrition Facts : Calories 463.2, Fat 26, SaturatedFat 10.7, Cholesterol 67.9, Sodium 1477.3, Carbohydrate 32, Fiber 1.3, Sugar 1.2, Protein 23.9

More about "ham and cheese hoagies food"

HAM AND CHEESE HOAGIES - CHELSEA'S MESSY APRON

From chelseasmessyapron.com
5/5 (2)
合計時間 30 分
カテゴリ Dinner, Lunch, Main Course, Sandwich
公開日 2020年7月1日

Ham And Cheese Hoagies Food

HOT HAM HOAGIES

These satisfying sandwiches have a delicious hearty filling. "They're simple to prepare," assures Millersburg, Ohio field editor Maudie Raber, "and great for a gathering, too."

AWESOME SWISS AND MOZZARELLA HAM HOAGIES

We used to love to go to this old family owned drive-in restaurant called Romano's. These hoagies were incredible! This is my version of them. They closed years ago unfortunately. :(

HAM, HARD SALAMI AND PROVOLONE HOAGIE

Make and share this Ham, Hard Salami and Provolone Hoagie recipe from Food.com.

OVEN-TOASTED HAM AND CHEESE SANDWICH

Skip the line at the deli and enjoy our Oven-Toasted Ham and Cheese Sandwich at home! This toasted ham and cheese sandwich gets a swipe of Dijon mustard.

ITALIAN SUBS (HOAGIES OR SUBMARINE SANDWICHES)

Quick and easy, but oh so good! A family favorite. I prefer homemade Italian Dressing (my variation of Recipe #20158, see my review there) but others in the family prefer store bought.

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