WORMY ORANGE PUNCH
Gummy worms crawling out of the punch bowl will have your guests howling as they ladle out cups of this festive orange cooler. The punch recipe is super-easy, and its color fits in perfectly with other foods and decorations for my theme party. -Vicki Schlechter, Davis, California
Provided by Taste of Home
Time 10m
Yield 20 servings (1 cup each).
Number Of Ingredients 4
Steps:
- Combine sherbet and pineapple juice in a punch bowl; stir well. Add soda; stir until sherbet is almost dissolved. Decorate bowl with gummy worms. Serve immediately.
Nutrition Facts : Calories 212 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 61mg sodium, Carbohydrate 48g carbohydrate (41g sugars, Fiber 0 fiber), Protein 1g protein.
HALLOWEEN GUMMY WORM PUNCH
The fruit flavored ice ring keeps the pleasing punch cold without diluting the fabulous flavor- serve with gummy worms- perfect for a Halloween party!
Provided by Betty Crocker Kitchens
Categories Beverage
Time 6h10m
Yield 14
Number Of Ingredients 5
Steps:
- In bottom of 6-cup ring mold, scatter most of candy worms. Pour fruit punch over candy, filling to within 1 inch of top (candy worms will float to top). Place remaining candy worms over edge of mold. Freeze 5 to 6 hours or until solid.
- Just before serving, in 3-quart or larger punch bowl, mix both carbonated beverages and thawed juice concentrate.
- Dip outside of ring mold in hot water until ice ring is loosened. Remove ice ring; place in punch so gummy worms are visible.
Nutrition Facts : Calories 190, Carbohydrate 48 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 40 mg, Sugar 44 g, TransFat 0 g
POISON APPLE PUNCH
Provided by Food Network Kitchen
Categories beverage
Time 1h30m
Yield 8 servings
Number Of Ingredients 10
Steps:
- Smash the ginger slices with the flat side of a chef's knife and transfer to a medium saucepan. Add the apple cider, orange zest, lemon zest, cinnamon sticks and cloves. Bring to a simmer over medium heat. Simmer 10 minutes, then strain through a fine-mesh sieve into a pitcher. Let cool to room temperature, then refrigerate until chilled, about 1 hour.
- Poke holes in the apple wedges with a chopstick or skewer and insert a gummy worm into each. Add the cranberry-apple juice and whiskey, if using, to the punch. Serve over ice. Garnish with the apples.
WORMY ORANGE PUNCH
This chilling thirst quencher doesn't appear creepy at all.... until you drape the gummy worms over the side of the bowl. You can also drop a worm into each cup.
Provided by looneytunesfan
Categories Punch Beverage
Time 5m
Yield 20 serving(s)
Number Of Ingredients 4
Steps:
- Combine sherbert and pineapple juice in a punch bowl; stir well. Add soda; stir until sherbert is almost dissolved. Decorate bowl with gummy worms (and add a worm to each cup) and serve immediately.
Nutrition Facts : Calories 217.8, Fat 2.4, SaturatedFat 1.4, Sodium 60.1, Carbohydrate 47.7, Fiber 4, Sugar 38.5, Protein 1.5
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