24 BEST GROUND BEEF CROCKPOT RECIPE COLLECTION
These Ground Beef Crock Pot Recipes make weeknight dinners quick and easy! Just gather your ingredients and let your slow cooker do all the work.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 24
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious dinner the whole family will love!
Nutrition Facts :
GROUND BEEF POT LUCK RECIPE IN A CROCK POT
This is my revised recipe of Rose Salvar's posted recipe on JAP named "BINKLEY STEW" I made minor changes and cooked it in the crockpot. I cooked her recipe last week,check it out, I am sure you will like it. I did. I made a double batch, to take to the post gathering for last night. When it was about half done I received ...
Provided by Nancy J. Patrykus
Categories Beef
Time 3h20m
Number Of Ingredients 10
Steps:
- 1. One of the veterans at the Post, is on dialysis. So the potatoes ( peeled and cut up) were put in water overnight. Then drained 3 times in fresh water. To reduce the sodium level. You can use your cut up potatoes the day you start this wonderful recipe.
- 2. Second day ..in a large skillet add the olive oil, then brown the meat and onions. When cooked drain any grease from the beef mixture..in a colander.
- 3. Put beef and onions in the crockpot and add the package of frozen green beans, and the cut up potatoes. I added 2 cups of water with the beef flavoring added blended in. Canned beef broth would be to salty! Stir well.
- 4. Add the cut up carrots, and a couple shakes of black pepper. Stir well. Notice no salt was added. But you can add salt if you wish.
- 5. Picture of bite size cut up potatoes
- 6. picture of recipe 1/2 cooked. Watch our added water... you do not want it to be a soup!!
- 7. Ground beef cooling .. to be bagged and then frozen. Note: I went to the garden to pull some rhubarb , for a pie.. and when I came back in... the house smelled so GOOD.... from the Pot Luck cooking!!...YUMMY!!!! ***Please be sure to see Rose,s "BINKLEY STEW" RECIPE!.....Thank You
CROCK POT ROOT VEGETABLE GROUND BEEF STEW
Got this one from my sister. This is also good made with deer or elk meat. Rutabaga needs to be cut small, because they take longer to cook. All those veggies!!! Has to be good for you!
Provided by MizzNezz
Categories Stew
Time 10h20m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Place first 5 ingredients in pot.
- Brown ground beef and add to pot.
- Add tomatoes and bouillon mixture.
- Add seasonings.
- Cook on low for 10 hours.
SHIPWRECK GROUND BEEF STEW FOR THE CROCK POT
Make and share this Shipwreck Ground Beef Stew for the Crock Pot recipe from Food.com.
Provided by MizzNezz
Categories Stew
Time 8h15m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Starting with the shortening, layer the first 7 ingredients in crock pot.
- Mix tomato sauce and remaining ingredients.
- Pour over meat mixture.
- Do not stir.
- Cook on high for 8 hours.
Nutrition Facts : Calories 378.5, Fat 13.4, SaturatedFat 4.9, Cholesterol 51.4, Sodium 467.1, Carbohydrate 41.3, Fiber 7.8, Sugar 3.6, Protein 23.5
CROCK POT GROUND BEEF STEW
This is a simple and tasty crock pot recipe that as a wife & mother who works outside the home, I have used frequently to the delight of my family.
Provided by Mysterygirl
Categories Stew
Time 8h10m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Brown and drain beef.
- Peel and slice vegetables.
- Place layers of vegetables in crock pot in order given.
- Season each layer with salt and pepper.
- Then place cooked beef in pot.
- Mix soup with water and pour over all.
- Cover and cook on low 6-8 hours (cook high 2-4 hours stirring occasionally).
Nutrition Facts : Calories 694.9, Fat 26.7, SaturatedFat 10.3, Cholesterol 115.7, Sodium 460.6, Carbohydrate 70.5, Fiber 13.3, Sugar 19.6, Protein 43.9
CROCK POT GROUND BEEF STEW
Make and share this Crock Pot Ground Beef Stew recipe from Food.com.
Provided by bmcnichol
Categories Stew
Time 4h5m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- In a large skillet, cook beef over medium heat until no longer pink and drain. Personally I keep frozen cooked hamburger in my freezer which makes this an even quicker recipe for me to put together.
- In a crock pot, combine potatoes, carrots, water, onion soup mix, garlic, Italian seasoning, salt, garlic powder and pepper.
- Stir in the cooked beef.
- Cover and cook on high for 4 to 5 hours.
- Stir in tomato soup and tomato paste.
- Cover and cook for 1 hour longer or until heated through.
Nutrition Facts : Calories 207.7, Fat 6, SaturatedFat 2.3, Cholesterol 25.7, Sodium 567.1, Carbohydrate 28.8, Fiber 4.4, Sugar 6.5, Protein 10.6
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