Grilled Wahoo With Tomato Sauce Food

10 BEST WAYS TO COOK WAHOO FROM GRILLED TO SEARED

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a wahoo recipe in 30 minutes or less!

WAHOO (ONO) POKE

Steps:

• In a mixing bowl, mix ono with salt and olive oil then add the remaining ingredients. Serve cold.

GRILLED STUFFED JALAPENO CHILES WITH GRILLED RED PEPPER-TOMATO SAUCE

Steps:

• Heat grill to medium.
• Whisk together the cream cheese and goat cheese in a medium bowl until smooth. Fold in the Cheddar, corn and green onions and season with salt and pepper. Fill each jalapeno half with about 2 tablespoons of the mixture and sprinkle the top with some of the ancho powder.
• Place on the grill, filling-side up and cook until slightly charred and tender, about 7 to 8 minutes. Spoon the red pepper sauce onto a platter and top with the jalapenos.
• Combine the pepper, tomatoes, vinegar, honey and cilantro in a food processor and process until smooth. With the motor running, slowly add oil and season with salt and pepper.

LAINIE'S WAHOO MARINADE

Steps:

• Spray grill with nonstick spray or brush with vegie oil to prevent sticking. Preheat on high for about 10 minutes.
• Mix first six ingredients in a blender. Purée into a smooth sauce.
• When ready to cook, brush both sides of fillets with sauce. Place fillets on grill and cook, turning once or twice. Brush more sauce as needed.
• Fish is done when it flakes easily (about 5 minutes). Serve with lemon wedges.