GRILLED SALMON WITH SHRIMP
Provided by Pierre Franey
Categories dinner, quick, main course
Time 50m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Preheat charcoal or gas grill, or broiler, to high.
- Cut salmon into 4 pieces of equal size and set aside.
- Place each shrimp on a flat surface and cut through back of shell, leaving shell and underside feelers intact. Open each shrimp butterfly fashion and devein.
- Pour oil into a flat dish and add shrimp and salmon. Turn pieces to coat on all sides. Sprinkle all over with salt, pepper, thyme, pepper flakes and lemon juice. Cover with plastic wrap and let stand at room temperature about 10 to 15 minutes.
- When ready to cook, remove seafood from marinade. Pour marinade into small saucepan. If using a broiler, arrange salmon skin side up on a baking sheet. Place under broiler about 4 inches from source of heat. Leave broiler door partly open. Broil 1 1/2 minutes on one side and turn. Arrange shrimp shell side down around salmon and place under broiler. Cook 2 minutes and turn shrimp. Leave broiler door totally open. Continue cooking salmon and shrimp 1 minute.
- If using a charcoal or gas grill, place salmon pieces skin side down on grill and cook about 1 1/2 minutes. Turn salmon and place shrimp shell side down. Continue cooking 2 minutes, turning shrimp occasionally.
- Transfer pieces to a heated platter. Add melted butter to reserved marinade and bring to a boil. Pour butter mixture over seafood. Sprinkle with chopped parsley and serve.
Nutrition Facts : @context http, Calories 595, UnsaturatedFat 27 grams, Carbohydrate 2 grams, Fat 46 grams, Fiber 1 gram, Protein 43 grams, SaturatedFat 13 grams, Sodium 602 milligrams, Sugar 0 grams, TransFat 0 grams
STUFFED SALMON WITH SHRIMP AND CRAB
This is a nice way to make a fancy looking stuffed salmon with simple ingredients you can find at your local market.
Provided by Dan Toomey
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Baked Salmon Recipes
Time 50m
Yield 2
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Lightly spray a sheet pan with cooking spray.
- Cut a slit through the middle of each salmon fillet, about 2/3 the length of the fillet. Set aside.
- Mix crab, shrimp, mushrooms, mayonnaise, Parmesan cheese, lemon juice, green onion, and bread crumbs together in a bowl.
- Shape 2/3 of the stuffing mixture into 2 large mounds on the prepared sheet pan. Spread open the fillets and place one over each mound. Fill in the top of the slits with remaining stuffing. Season each fillet with seafood seasoning.
- Bake in the preheated oven until salmon flakes easily with a fork and stuffing is hot, about 30 minutes.
Nutrition Facts : Calories 641.5 calories, Carbohydrate 9 g, Cholesterol 275.9 mg, Fat 33.9 g, Fiber 0.7 g, Protein 72.1 g, SaturatedFat 7.1 g, Sodium 949.6 mg, Sugar 1.6 g
GRILLED HERBED SALMON
Fishing for salmon is how we make our livelihood, so we eat it four or more times a week. This recipe is quick, has tasty seasonings and lets the goodness of grilled salmon come through. -Jenny Roth, Homer, Alaska
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6-8 servings.
Number Of Ingredients 10
Steps:
- In a small saucepan, combine the first nine ingredients. Cook and stir over low heat until butter is melted; set aside. , Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Place salmon skin side down on grill. Grill, covered, over medium-hot heat or broil 4 in. from the heat for 5 minutes. Baste with butter sauce. Grill or broil 10-15 minutes longer or until fish flakes easily with a fork, basting frequently.
Nutrition Facts : Calories 365 calories, Fat 27g fat (10g saturated fat), Cholesterol 114mg cholesterol, Sodium 342mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 29g protein.
GRILLED MARINATED SALMON
My husband goes fishing, so I had to get creative with whatever he brings home. This is grilled salmon in a tasty, homemade marinade. Serve with potato and a salad.
Provided by JEANA
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet Recipes
Time 1h45m
Yield 4
Number Of Ingredients 8
Steps:
- In a medium bowl, combine the soy sauce, vinegar, sugar, oil, mustard powder, ginger and ground black pepper.
- Place the salmon in a shallow, nonporous dish and pour the marinade over the salmon. Cover and marinate in the refrigerator for at least 1 hour, turning occasionally.
- Preheat an outdoor grill for medium high heat and lightly oil grate.
- Grill the fish for about 3 to 4 minutes per side, or to desired doneness.
Nutrition Facts : Calories 396.1 calories, Carbohydrate 8.6 g, Cholesterol 125.9 mg, Fat 18.2 g, Fiber 0.5 g, Protein 46.4 g, SaturatedFat 2.7 g, Sodium 1002.4 mg, Sugar 6.7 g
SALMON WITH HERB SHRIMP SAUCE
The delicate shrimp sauce really sets this dish apart! By Marilyn Guild of Orinda, CA, who was the California winner of the 54 Recipes competition on Tony Chachere's web site several years ago.
Provided by Heydarl
Categories Creole
Time 25m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Place salmon in baking dish. Season generously with Tony Chachere's Creole Seasoning. Add wine and bake in 180°C/350°F oven for 20 minutes.
- While fish is baking, make sauce. Melt butter in a medium saucepan. Saute shrimp about 2 minutes. Add bay leaf, oregano, rosemary, pepper and garlic. Saute for about 1 minute.
- Pour broth into a cup and stir in flour.
- Pour this mixture slowly into pan. Add lemon juice and cook over medium heat until thickened, about 5 minutes.
- To serve, place one fillet on each plate, then lable on sauce.
More about "grilled salmon with shrimp food"
GRILLED SALMON AND SHRIMP SCAMPI | LEXI'S CLEAN KITCHEN
From lexiscleankitchen.com
Reviews 5Total Time 50 minsServings 4Calories 354 per serving
- Place all marinade ingredients except for thinly sliced lemon in a medium mixing bowl and mix until well mixed. Pour half of the marinade in medium saucepan and set aside.
- Pat the salmon and shrimp dry and sprinkle with a small amount of salt and pepper. Add the salmon and shrimp to the marinade and toss well until well coated. Cover and place in the fridge for 30 minutes.
- Over medium heat, bring the marinade ingredients in the saucepan to a simmer. Add in the chicken stock and tomatoes and cook until the tomatoes soften, about 8-10 minutes. Taste and adjust seasoning as needed.
- Add in spinach and cook over medium-low heat, just until the spinach has wilted. Take the sauce off-heat and set-aside until ready to serve.
HOW TO GRILL SALMON AND SHRIMP WITH NO STICKING
From treehugger.com
Occupation WriterEstimated Reading Time 5 mins
QUICK GRILLED SALMON AND SHRIMP | MY NOURISHED HOME
From mynourishedhome.com
4.5/5 (2)Estimated Reading Time 2 minsServings 4Total Time 25 mins
- Mix ingredients marinade ingredients and place in a large ziplock bag or covered bowl Add shrimp and let marinate about 30 minutes.
- Grill salmon for about 4 - 6 minutes on each side per 1/2 inch thickness or until fish begins to flake.
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
GRILLED SALMON TOPPED WITH SHRIMP RECIPE | CDKITCHEN.COM
From cdkitchen.com
15 POPULAR GRILLED SALMON RECIPES - THE SPRUCE EATS
From thespruceeats.com
GRILLED SALMON & SHRIMP SKEWERS WITH JALAPENO & BACON
From howewelive.com
CRISPY-SKIN GRILLED SALMON - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
25 BEST RECIPES FOR SALMON ON THE GRILL - FOOD.COM
From food.com
BEST GRILLED SALMON RECIPE - HOW TO GRILL SALMON - DELISH
From delish.com
HOW TO GRILL SALMON: A COMPLETE GUIDE FOR BEGINNERS
From tasteofhome.com
HOW TO GRILL SALMON (BEST GRILLED SALMON) - FIT FOODIE FINDS
From fitfoodiefinds.com
20 BEST GRILLED SALMON RECIPES - FOOD NETWORK
From foodnetwork.com
GRILLED SALMON {THE BEST!} - IFOODREAL.COM
From ifoodreal.com
HOW TO MAKE THE BEST GRILLED SALMON - FOODIECRUSH .COM
From foodiecrush.com
10 BEST BAKED SALMON WITH SHRIMP RECIPES | YUMMLY
From yummly.com
PIERRE FRANEY - RECIPES - GRILLED HERBED SALMON WITH SHRIMP
From pierrefraney.com
EASY GRILLED SALMON WITH BBQ SAUCE - MY KITCHEN SERENITY
From mykitchenserenity.com
SALMON AND SHRIMP IN CREAM SAUCE - LAURA IN THE KITCHEN
From laurainthekitchen.com
GRILLED SEAFOOD RECIPES: SHRIMP, SCALLOPS, SALMON
From foodnetwork.com
BEST SEAFOOD GRILL RECIPES - THERESCIPES.INFO
From therecipes.info
10 BEST SALMON WITH SHRIMP STUFFING RECIPES | YUMMLY
From yummly.com
24 GRILLED SHRIMP, SALMON, AND SEAFOOD RECIPES FOR …
From seriouseats.com
FANCY FEAST GRILLED SALMON SHRIMP IN GRAVY WET CAT FOOD - PURINA
From purina.com
35 GRILLED SHRIMP SIDE DISHES - WHAT TO SERVE WITH GRILLED SHRIMP
From thekitchn.com
EASY GRILLED SALMON - SPEND WITH PENNIES
From spendwithpennies.com
GRILLED SEAFOOD RECIPES | SALMON, SHRIMP & OTHER FISH RECIPES : …
From bbqguys.com
GRILLED SALMON WITH GARLIC AND HERBS - DINNER AT THE ZOO
From dinneratthezoo.com
PERFECT GRILLED SALMON (WITH CRISPY SKIN) - FIFTEEN SPATULAS
From fifteenspatulas.com
GRILLED SHRIMP AND SALMON KABOBS - BREEZY BAKES
From breezybakes.com
BAKED SHRIMP SALMON RECIPE (VIDEO) - VALENTINA'S CORNER
From valentinascorner.com
GARLIC HERB GRILLED SALMON (GRILLED IN 8 MINUTES!) - RASA MALAYSIA
From rasamalaysia.com
QUICK AND SIMPLE GRILLED SALMON: USING A GRIDDLE OR GRILL MAT
From angrybbq.com
MARINATED GRILLED SALMON | RECIPETIN EATS
From recipetineats.com
GRILLED SALMON WITH SHRIMP ÉTOUFFéE - CAJUN COOKING RECIPES
From cajuncookingrecipes.com
17 GRILLED SALMON RECIPES YOU'LL WANT TO EAT ALL SUMMER LONG
From parade.com
CHARCOAL GRILLED 'NO FLIP' SALMON RECIPE - THE SPRUCE EATS
From thespruceeats.com
THE BEST GRILLED SALMON RECIPE {5-INGREDIENT RECIPE ... - COOKING …
From cookingclassy.com
GRILLED SALMON WITH VEGETABLES AND SHRIMP SALAD RECIPE - EAT …
From eatsmarter.com
GRILLED SALMON IN FOIL | EASY AND PERFECT EVERY TIME
From wellplated.com
GRILLED SALMON WITH SWEET PEPPERS RECIPE | EATINGWELL
From eatingwell.com
20 GREAT GRILLED SEAFOOD RECIPES FOR SUMMER | SOUTHERN LIVING
From southernliving.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love