GRILLED SWEET PEPPERS WITH GOAT CHEESE AND HERBS
Provided by Martina McBride
Time 20m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Preheat a grill to 350 to 400 degrees F, or medium-high heat.
- Place the peppers in a large mixing bowl and drizzle with the olive oil. Toss with the salt, pepper and paprika.
- Grill the peppers, without the grill lid and turning often, until just slightly softened, 2 to 3 minutes.
- Spoon the goat cheese evenly into the pepper halves. Sprinkle with the rosemary and thyme.
GOAT CHEESE STUFFED BABY PEPPERS
Provided by Giada De Laurentiis
Categories appetizer
Time 50m
Yield 20 pieces
Number Of Ingredients 8
Steps:
- Position an oven rack in the top third of the oven and preheat the broiler to high.
- On a rimmed baking sheet, toss the peppers with the olive oil and 1/4 teaspoon salt and arrange them cut-side down. Broil until beginning to brown and soften slightly, about 4 minutes. Allow to cool to room temperature.
- In a medium bowl, combine the goat cheese, mascarpone, orange zest, lemon zest and remaining 1/4 teaspoon salt. Mix well with a rubber spatula. Place the cheese mixture in a piping bag with a decorative tip. Fill each pepper evenly with the cheese mixture, being careful not to overfill. Sprinkle with the chives. Store in the refrigerator if not serving immediately.
GRILLED MINI SWEET PEPPERS WITH GOAT CHEESE
I'm pretty sure that our family has been helping to sustain the mini sweet peppers market in our little corner of the world.
Categories appetizers side dish
Time 19m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Heat grill to medium to medium-high heat. Make sure grates are scrubbed clean and then oiled. (To oil the grates, add some canola oil to a small bowl. Then fold a heavy paper towel a few times to make a smaller square. With a tongs, grasp the folded paper towel and dip it into the oil until the paper towel is drenched. Then run the paper towel over the grates, repeating until all grill grates are thoroughly oiled.)Cut stems off peppers, then slice peppers in half lengthwise and remove inner ribs and seeds. Place halved peppers on large rimmed baking sheet and drizzle with olive oil, folding to coat evenly. Sprinkle with a bit of kosher salt and freshly ground black pepper. Fold and repeat.Place peppers cut-side down on hot grill grates. Once the peppers are charred to your liking, flip to grill the other side of the peppers. Each side should only take a minute or two. When peppers are done, remove them to the rimmed baking pan, cut-side up - or to a platter for a nicer serving presentation. Using a small knife or spoon, remove a bit of goat cheese from the log and add it to the center of a grilled pepper half. Repeat until all goat cheese is used. Sprinkle peppers with fresh rosemary and thyme, plus a nice amount of Maldon smoked sea salt flakes. Some of the salt flakes can be rather large, so lightly crunch them between your finger tips as you sprinkle, if desired. I've found that our family likes to get plenty of pops of smoked salt in their bites, so I tend to sprinkle fairly generously. Serve warm.
GRILLED JALAPENO POPPERS
Best poppers you'll have off your grill! Any left over cheese mixture makes a good spread for crackers while you're waiting.
Provided by Philip Dally
Categories Appetizers and Snacks Vegetable Jalapeno Popper Recipes
Time 1h
Yield 16
Number Of Ingredients 6
Steps:
- Preheat an outdoor grill for medium heat, and lightly oil the grate.
- Mix together the cream cheese, Parmesan cheese, garlic powder, and Cheddar cheese in a bowl until the mixture is thoroughly blended.
- Lay a jalapeno pepper onto a work surface, and cut a lengthwise sliver from the side of the pepper, exposing the seeds and white membrane. With the handle of a teaspoon, scrape out the seeds and membrane, leaving the hollow pepper. Repeat for the rest of the peppers. Chop up the pepper slices, and mix into the cheese stuffing. Stuff each pepper with cheese mixture, and wrap each stuffed pepper in a half bacon slice. Secure with toothpicks.
- Grill the poppers on a less-hot part of the grill until the peppers are hot and juicy and the bacon is browned, 30 to 40 minutes.
Nutrition Facts : Calories 164 calories, Carbohydrate 1.6 g, Cholesterol 36.8 mg, Fat 15 g, Fiber 0.4 g, Protein 5.8 g, SaturatedFat 7.6 g, Sodium 234.1 mg, Sugar 0.6 g
GRILLED PEPPER POPPERS WITH GOAT CHEESE
Found in Cooking Light these turned out so good! They were warm and creamy and looked really pretty.
Provided by carmenskitchen
Categories < 30 Mins
Time 20m
Yield 16 serving(s)
Number Of Ingredients 10
Steps:
- Prepare grill to medium high heat.
- Combine first 7 ingredients in bowl, stirring well.
- Spoon about 2 teaspoons of mixture into each pepper half.
- Place pepper halves, cheese side up, on grill rack coated with cooking spray.
- Grill peppers 5 minutes or until bottoms are charred and cheese mixture is lightly browned.
- Carefully place peppers on serving platter and sprinkle with cilantro.
Nutrition Facts : Calories 19.6, Fat 1, SaturatedFat 0.6, Cholesterol 2.8, Sodium 103.2, Carbohydrate 1.5, Fiber 0.6, Sugar 0.8, Protein 1.4
GRILLED PEPPERS WITH GOAT CHEESE
Steps:
- Cut stems off peppers and slice in half lengthwise. Remove seeds.
- Place peppers in baking sheet and drizzle with olive oil.
- Place peppers on hot grill grates. Grill 2-3 minutes on each side.
- Transfer half of the peppers to a platter and add some goat cheese. Close with the other half of the pepper.
- Drizzle with olive oil and sprinkle some maldon salt and fresh thyme. Add some roasted pine nuts or walnuts if you like.
Nutrition Facts :
GRILLED PEPPER POPPERS
These are the best on a hot day with a cold glass of beer. They take a little while to make but are great finger food, and impressive looking for company coming over for a bbq.
Provided by Leanne
Categories Peppers
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Spoon sour cream into a ziploc bag and chill.
- Prepare bbq for direct heat cooking.
- Rinse peppers and cut in half lengthwise through stems. Scoop out seeds and veins.
- In a bowl mix, cheese, tomatoe, onion, cilantro and salt.
- Spoon mixture evenly into pepper halves, pressing it into hollows.
- Lay filled peppers, cheese side up on oiled on medium high heat. Close lid on peppers.
- Cook until peppers are blistered and slightly charred on the bottom, 3 to 5 minutes.
- Transfer peppers to a clean platter.
- Snip off the corner of the zip loc bag and squeeze sour cream equally over the hot peppers and serve.
Nutrition Facts : Calories 178.5, Fat 11.5, SaturatedFat 7.1, Cholesterol 30.9, Sodium 367.1, Carbohydrate 11.3, Fiber 3.7, Sugar 5.7, Protein 9.6
GRILLED SWEET PEPPER POPPERS
Make and share this Grilled Sweet Pepper Poppers recipe from Food.com.
Provided by Alskann
Categories < 30 Mins
Time 28m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Spoon sour cream into a 1-quart zip-loc freezer bag; seal and chill.
- Preheat grill to medium-high heat.
- Rinse peppers; cut in half length-wise. Remove seeds and veins.
- Mix together in small bowl cheese, tomato, onion, cilantro and salt.
- Fill pepper halves evenly with cheese mixture; pressing it into hollows.
- Lay filled peppers, cheese side up on grill (I use a grill pan for ease, but it's not necessary).
- Cook until blistered and slightly charred on the bottoms, approximately 3-5 minutes.
- With a wide spatula, move peppers to serving platter.
- Snip 3/4-inch corner off the sour cream bag and pipe evenly over the hot peppers.
- Serve immediately.
Nutrition Facts : Calories 191.7, Fat 9.6, SaturatedFat 5.6, Cholesterol 27.3, Sodium 455.6, Carbohydrate 22.1, Fiber 6.7, Sugar 15.2, Protein 8.4
More about "grilled pepper poppers with goat cheese food"
GRILLED PEPPER POPPERS RECIPE | MYRECIPES
From myrecipes.com
4.5/5
- Combine first 7 ingredients in a bowl, stirring well. Spoon about 2 teaspoons cheese mixture into each pepper half. Place pepper halves, cheese side up, on grill rack coated with cooking spray. Grill peppers 5 minutes or until bottoms of peppers are charred and cheese mixture is lightly browned. Carefully place peppers on a serving platter. Sprinkle with cilantro.
EASY GOAT CHEESE STUFFED BAKED PEPPER POPPERS
From sofabfood.com
CHEESE-STUFFED GRILLED PEPPERS RECIPE - FOOD & WINE
From foodandwine.com
GRILLED 3-CHEESE SWEET PEPPER POPPERS - WHOLE AND …
From wholeandheavenlyoven.com
GOAT CHEESE PEPPER POPPERS - LAUREL OF LEAVES
From laurelofleaves.com
STUFFED MINI PEPPERS (EASY MAKE-AHEAD APPETIZER
From garnishwithlemon.com
GRILLED GOAT CHEESE & CHIVE JALAPENO POPPERS
From sobeys.com
GOAT CHEESE-STUFFED SWEET PEPPER POPPERS
From tablespoon.com
GOAT CHEESE JALAPENO POPPERS - RACHAEL RAY IN SEASON
From rachaelraymag.com
JALAPEñO-GOAT CHEESE GRILLED STUFFED MINI PEPPERS
From ambitiouskitchen.com
GRILLED JALAPENO POPPERS RECIPE - CHILI PEPPER MADNESS
From chilipeppermadness.com
GRILLED GOAT CHEESE & CHIVE JALAPENO POPPERS - SAFEWAY
From safeway.ca
GRILLED PEPPERS WITH GOAT CHEESE - JALAPENO MANIA
From jalapenomania.com
GOURMET GOAT CHEESE JALAPENO POPPERS - COOKING TO ENTERTAIN
From cookingtoentertain.com
GRILLED PEPPERS WITH HERBED GOAT CHEESE - WHOLE FOODS MARKET
From wholefoodsmarket.com
GRILLED PEPPER POPPERS WITH GOAT CHEESE - GLUTEN FREE RECIPES
From fooddiez.com
JALAPEñO PEPPER POPPER GRILLED CHEESE - THE BEST BLOG RECIPES
From thebestblogrecipes.com
BACON-WRAPPED JALAPEñO POPPERS WITH GOAT CHEESE - SIP BITE GO
From sipbitego.com
BACON WRAPPED GOAT CHEESE PEPPER POPPERS - TWINS IN TOW
From twinsintowblog.com
WORLD BEST JALAPENO FOOD RECIPES: GRILLED PEPPER POPPERS WITH …
From worldbestjalapenorecipes.blogspot.com
FOODCOMBO
BACON AND GOAT CHEESE STUFFED SWEET PEPPER POPPERS
From iowagirleats.com
GRILLED SWEET PEPPERS STUFFED WITH HERBED GOAT CHEESE
From getinspiredeveryday.com
GRILLED JALAPENO POPPERS WITH ROASTED RED PEPPER SAUCE
From thesuburbansoapbox.com
THE BEST STUFFED MINI PEPPERS - FIFTEEN SPATULAS
From fifteenspatulas.com
GRILLED PEPPER POPPERS WITH GOAT CHEESE RECIPE - FOOD.COM
From pinterest.com
GRILLED PEPPERS STUFFED WITH GOAT & COW CHEESE MIX
From foodstory.net
GRILLED PEPPERS STUFFED WITH GOAT CHEESE EASY RECIPE - FOOD NEWS
From foodnewsnews.com
GOAT CHEESE VEGETARIAN JALAPEñO POPPERS - THE WEEKLY MENU
From theweeklymenubook.com
GRILLED MINI PEPPERS WITH GOAT CHEESE | PURE FLAVOR®
From pure-flavor.com
RECIPE: GRILLED PEPPERS WITH GOAT CHEESE - MUD AND MAGNOLIAS
From mudandmagnolias.com
GRILLED PEPPER POPPERS WITH GOAT CHEESE RECIPE - WEBETUTORIAL
From webetutorial.com
GRILLED PEPPERS STUFFED WITH GOAT CHEESE EASY RECIPE
From youtube.com
GRILLED GOAT CHEESE & CHIVE JALAPENO POPPERS - FOODLAND
From foodland.ca
GOAT CHEESE POPPERS WITH HONEY RECIPE | MYRECIPES
From myrecipes.com
AIR FRIED MAPLE-BACON JALAPENO POPPERS WITH GOAT CHEESE
From sweet2savoury.com
GRILLED PEPPER POPPERS WITH GOAT CHEESE RECIPE
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love