Grilled Double Cheese And Herb Bread Food

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GRILLED GARLIC BREAD WITH HERB BUTTER



Grilled Garlic Bread with Herb Butter image

Homemade garlic-herb butter (the key is to mash the garlic into a paste first) and a quick turn on the grill transform a loaf of French bread into a spectacular side dish.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes     Bread Recipes

Time 15m

Yield Serves 6 to 8

Number Of Ingredients 5

4 cloves garlic
Kosher salt and freshly ground pepper
1 stick unsalted butter, room temperature
1/4 cup chopped flat-leaf parsley
1 loaf French bread or ciabatta, cut in half horizontally

Steps:

  • Finely mince garlic; season with salt. Place the flat side of a knife blade on top of garlic and press down firmly to mash into a paste. In a small bowl, combine garlic paste, butter, and parsley. Season with salt and pepper.
  • Preheat grill to medium-high. Grill cut sides of bread, rotating once to make hatch marks, until lightly charred and toasted, 1 to 2 minutes. Brush grilled sides with herb butter; serve immediately.

TWO CHEESE GRILLED CHEESE



Two Cheese Grilled Cheese image

Double the cheesy pleasure with our Two Cheese Grilled Cheese. This Two Cheese Grilled Cheese recipe features KRAFT singles and KRAFT Mozzarella Cheese.

Provided by My Food and Family

Categories     Hot Sandwiches

Time 10m

Yield 1 serving

Number Of Ingredients 4

2 slices white bread
1 KRAFT Singles
1 KRAFT Slim Cut Mozzarella Cheese Slice
2 tsp. butter or margarine, softened

Steps:

  • Fill bread slices with Singles and mozzarella.
  • Spread outside of sandwich with butter.
  • Cook in skillet on medium heat 3 min. on each side or until golden brown on both sides.

Nutrition Facts : Calories 300, Fat 16 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 45 mg, Sodium 660 mg, Carbohydrate 27 g, Fiber 1 g, Sugar 3 g, Protein 11 g

GRILLED BLUE CHEESE AND HERB BREAD ON THE BBQ



Grilled Blue Cheese and Herb Bread on the BBQ image

Simple dressing up of a loaf of French bread. Wrap it all up in foil and toss it on the grill. From Grill and Barbecue.

Provided by Oolala

Categories     Breads

Time 17m

Yield 12 serving(s)

Number Of Ingredients 7

1 cup butter, softened
4 ounces blue cheese, crumbled
2 teaspoons onions, minced
1 teaspoon rosemary, crushed
1 teaspoon basil, crushed
2 tablespoons parsley, chopped
1 loaf French bread

Steps:

  • In a small bowl, combine all the ingredients except bread.
  • Blend well.
  • Slice bread diagonally, about 3/4" apart without cutting through the bottom of the crust.
  • Spread the cheese mixture between the slice and on top of the bread.
  • Wrap the loaf in a sheet of heavy-duty foil and grill about 15 minutes or until heated through, turning occasionally.

Nutrition Facts : Calories 273.1, Fat 19.2, SaturatedFat 11.7, Cholesterol 47.8, Sodium 471.4, Carbohydrate 20, Fiber 1.2, Sugar 0.2, Protein 5.5

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