Gregs White Trash Candy Food

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WHITE TRASH RECIPE



White Trash Recipe image

Our White Trash Recipe is Crazy Delicious and incredibly addictive! It's the perfect mix of creamy, crunchy, sweet and salty! Makes a great holiday gift♥

Provided by Kathleen

Categories     Dessert     Snack

Time 5m

Number Of Ingredients 7

2 Cups Rice Chex Cereal
2 Cups Kix Cereal
2 Cups Captain Crunch Cereal
2 Cups Thin Pretzels
1 Cups Peanuts
1 Cups Plain M&M's
2 (16 Ounce) Packages White Almond Bark

Steps:

  • Spread 18 inches of wax paper out on your countertop.
  • Fold all the ingredients, except the white almond bark, together is a large mixing bowl
  • In a microwave-safe bowl, melt the almond bark in the microwave, according to package instructions.
  • Fold the melted almond bark into the cereal mixture until the mixture is evenly coated. Pour out onto waxed paper and allow the almond bark to set.
  • Break up bark into pieces and serve.

Nutrition Facts : ServingSize 1 /24 of the recipe, Calories 129 kcal, Carbohydrate 17 g, Protein 3 g, Fat 5.7 g, SaturatedFat 2 g, Cholesterol 1 mg, Sodium 135 mg, Fiber 1 g, Sugar 7.6 g, UnsaturatedFat 0.2 g

WHITE TRASH CANDY SNACK



White Trash Candy Snack image

No, not your new neighbors; this no-bake candy treat is the perfect holiday snack! Time listed includes refrigerator time.

Provided by skat5762

Categories     Candy

Time 5h

Yield 24 serving(s)

Number Of Ingredients 5

2 cups Chex cereal
2 cups Cheerios toasted oat cereal
2 cups peanuts or 2 cups salted prezel sticks
2 cups M&M's
3 (16 ounce) bags white chocolate chips

Steps:

  • Mix all of the dry ingredients in a large bowl.
  • Melt the white chocolate chips in the microwave and then pour into the bowl with the dry ingredients.
  • Lay the mixture flat on cookie sheets and refrigerate until hardened.
  • Remove from refrigerator and break the mixture apart.

ALTON BROWN'S WHITE TRASH



Alton Brown's White Trash image

Alton once posted this on his website and said that he always cranks out a bushel or two of it during the holidays. He also said "Dole this stuff out carefully. It is highly habit forming." I totally agree and for this reason have no earthly idea how many servings it makes! Depends on how much you can eat! LOL Especially good to anyone who likes the salty-sweet combination. Cooking time is cooling time.

Provided by flower7

Categories     Candy

Time 30m

Yield 25 serving(s)

Number Of Ingredients 7

3 1/2 cups Cheerios toasted oat cereal
3 cups Rice Chex
3 cups Corn Chex
16 ounces M&M's plain chocolate candy
2 1/2 cups salted mixed nuts
2 cups small pretzels
2 (11 ounce) packages white chocolate chips (Ghirardelli brand preferred)

Steps:

  • Dump the cereals, M&Ms, nuts & pretzels in a large bowl.
  • Melt the white chocolate in the microwave or in a double boiler. Melt very slowly, stirring occasionally, being careful not to burn the chocolate.
  • Dump melted chocolate over the rest of the ingredients and fold over and over until you have well-coated hunks and chunks.
  • Spread the whole mess out on parchment paper and set in a cool place until it sets up, then break it into pieces.
  • Store in zip-top bags or air-tight containers.

Nutrition Facts : Calories 343.2, Fat 19.2, SaturatedFat 8.2, Cholesterol 7.8, Sodium 199.5, Carbohydrate 39.5, Fiber 2.4, Sugar 27.6, Protein 5.5

GREG'S WHITE TRASH CANDY



Greg's White Trash Candy image

Fun twist on Rice Krispies Treats! Excellent around the holiday time. I came up with this recipe for my daughter's boyfriend, Greg. Enjoy!

Provided by senseicheryl

Categories     Candy

Time 15m

Yield 20 pieces of candy, 20 serving(s)

Number Of Ingredients 7

2 (12 ounce) packages white chocolate chips, melted (or you can use 24 ounces of white almond bark)
1 cup Rice Krispies
1 cup Cheerios toasted oat cereal
1 cup Cap'n Crunch cereal (or 1 cup peanut butter Captain Crunch cereal)
1 cup mini marshmallows
1 cup pretzel stick, salted, thin and broken up
1 cup salted peanuts (or 1 cup mixed nuts)

Steps:

  • Place all of the ingredients (except for the white chocolate) in a large bowl and mix together.
  • Melt the white chocolate in a microwave, watching carefully that it doesn't burn (or if you prefer, you can use a double boiler).
  • Add the melted chocolate to the dry ingredients and mix together well.
  • Drop by spoonfuls onto wax paper lined cookie sheets and place in the refrigerator to set.

Nutrition Facts : Calories 275.8, Fat 16.8, SaturatedFat 7.4, Cholesterol 4.8, Sodium 162.3, Carbohydrate 28.5, Fiber 1.1, Sugar 23, Protein 5.1

WHITE TRASH CANDY



White Trash Candy image

A coworker brought these in one day, calling them a "sweet version of 'Nuts and Bolts'". I've never had "Nuts & Bolts", but they were really yummy. She gave us the recipe, so I'm putting it here so I don't lose it. Servings are an estimation.

Provided by ThespiSis

Categories     Candy

Time 30m

Yield 1/2 Cup, 20 serving(s)

Number Of Ingredients 8

1 (16 ounce) box Golden Grahams cereal
1 (15 ounce) box golden raisins
3 cups mixed nuts
1 (12 ounce) bag chocolate chips
2 cups peanut butter
1 teaspoon vanilla extract
1/4 lb butter
1 lb powdered sugar

Steps:

  • Mix Dry Ingredients in a bowl.
  • In a sauce pan, slowly melt butter, chocolate, and peanut butter, stirring constantly until well blended. No not boil.
  • Add Vanilla and allow to cool.
  • Pour sauce a little at a time over the cereal mix until well coated.
  • Pour coated mix into a large bag and shake with the powdered sugar, about a 1/2 of the box at a time until well coated.
  • Store in a tightly covered container.

Nutrition Facts : Calories 638, Fat 34.2, SaturatedFat 10.2, Cholesterol 12.2, Sodium 494.8, Carbohydrate 80.7, Fiber 6.3, Sugar 55.8, Protein 12.7

WHITE TRASH SNACK MIX/CANDY



White Trash Snack Mix/Candy image

Make and share this White Trash Snack Mix/Candy recipe from Food.com.

Provided by Tina A

Categories     Candy

Time 30m

Yield 12 serving(s)

Number Of Ingredients 6

1 lb almond bark
1 cup Rice Chex
1 cup Golden Grahams cereal
1 cup pretzel stick, break into smaller pieces as you add it
2 -4 ounces pecan halves
1 tablespoon powdered sugar

Steps:

  • melt almond bark over LOW heat in a double boiler stirring frequently.
  • I suggest mixing a handful of all ingredients EXCEPT powdered sugar to see if you like more pretzels or more chex or whatever.
  • I just fold in the cereals, pretzels, & pecans into melted bark until well coated. I didn't measure any of it, I just kept adding more until all pieces were covered well with bark, but there wasn't a ton of extra bark at the bottom of the pan.
  • Spoon mixture onto waxed paper or foil in large bite-size clumps. (I use wax paper on a cookie sheet for easier transfer to the fridge.) Move into the fridge for fast cooling if you like. When bark has set, put all the pieces in a large tupperware type container or large ziploc bag. Sprinkle the powdered sugar all over, then shake the container to spread it around well.
  • Enjoy!

Nutrition Facts : Calories 55.4, Fat 3.5, SaturatedFat 0.3, Sodium 49.3, Carbohydrate 5.9, Fiber 0.6, Sugar 2.2, Protein 0.7

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