Grapes With Sour Cream And Brown Sugar Food

GRAPES WITH SOUR CREAM AND BROWN SUGAR

Grapes with Sour Cream and Brown Sugar image

In this dessert dish, tangy sour cream complements red grapes and brown sugar. Green grapes can be substituted or used in addition. Make sure to use seedless grapes.

Provided by Martha Stewart

Categories Food & Cooking Dessert & Treats Recipes

Number Of Ingredients 3

Ingredients

1 large bunch seedless red grapes
1 cup sour cream
2 tablespoons light-brown sugar

Steps:

Wash grapes, and remove from stems. Chill.
Whisk sour cream in a small bowl. Place grapes in serving dishes. Spoon sour cream over grapes, and sprinkle with brown sugar.

CREAMY GRAPE SALAD

Creamy Grape Salad image

Everyone raves when I bring this refreshing, creamy grape salad to potlucks. For a special finishing touch, sprinkle it with brown sugar and pecans. -Marge Elling, Jenison, Michigan

Provided by Taste of Home

Categories Side Dishes

Time 20m

Yield 24 servings.

Number Of Ingredients 8

Ingredients

1 package (8 ounces) cream cheese, softened
1 cup sour cream
1/3 cup sugar
2 teaspoons vanilla extract
2 pounds seedless red grapes
2 pounds seedless green grapes
3 tablespoons brown sugar
3 tablespoons chopped pecans

Steps:

In a large bowl, beat the cream cheese, sour cream, sugar and vanilla until blended. Add grapes and toss to coat. , Transfer to a serving bowl. Cover and refrigerate until serving. Sprinkle with brown sugar and pecans just before serving.

Nutrition Facts : Calories 131 calories, Fat 6g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 35mg sodium, Carbohydrate 19g carbohydrate (18g sugars, Fiber 1g fiber), Protein 2g protein.

GRAPES WITH SOUR CREAM AND BROWN SUGAR

Grapes with Sour Cream and Brown Sugar image

A very elegant looking dish from Martha Stewart Living (November 2001). I like to serve it with the grapes partially frozen.

Provided by Kanzeda

Categories Dessert

Time 10m

Yield 4 serving(s)

Number Of Ingredients 3

Ingredients

1 bunch seedless grapes (red or green)
1 cup sour cream
2 tablespoons light brown sugar

Steps:

Wash grapes and remove from stems.
Chill.
Whisk sour cream in a small bowl.
Place grapes in serving dishes.
Spoon sour cream over grapes and sprinkle with brown sugar.

STRAWBERRIES WITH SOUR CREAM AND BROWN SUGAR

Strawberries With Sour Cream and Brown Sugar image

I didn't believe this would be good either until I tried it. It's good for calorie counters who don't want to sacrifice flavor. The sour creams blends well with the sugar, making the whole thing taste like strawberries with whipped cream.

Provided by Milla

Categories Breakfast

Time 1m

Yield 1 serving(s)

Number Of Ingredients 3

Ingredients

1 cup strawberry
sour cream (regular or light)
light brown sugar

Steps:

Dipped your clean strawberry into the sour cream (coat it well) and then into the brown sugar.
Enjoy!

GRAPES IN SOUR CREAM

Grapes in Sour Cream image

My dad made this for us once for a quick dessert. It's really great and can be very low fat if you use low-fat sour cream. You can use blueberries too.

Provided by Miss Erin C.

Categories Dessert

Time 5m

Yield 4 serving(s)

Number Of Ingredients 3

Ingredients

3 cups seedless grapes
2/3 cup sour cream
1/4 cup brown sugar

Steps:

Mix the sour cream and brown sugar together.
Toss with the fruit.

SNOW GRAPES

Snow Grapes image

Seedless grapes are encased in a sweet creamy dressing for an easy fruit salad.

Provided by ANGELAK45

Categories Salad Fruit Salad Recipes

Time 8h20m

Yield 12

Number Of Ingredients 5

Ingredients

4 pounds seedless grapes
1 cup sour cream
1 (8 ounce) package cream cheese
½ cup white sugar
1 teaspoon vanilla extract

Steps:

Remove grapes from stems, rinse, and set aside to dry. Mix together the sour cream, cream cheese, white sugar, and vanilla in a large bowl. Fold in grapes until evenly coated. Chill overnight before serving.

Nutrition Facts : Calories 246.9 calories, Carbohydrate 36.6 g, Cholesterol 29 mg, Fat 11.4 g, Fiber 1.5 g, Protein 3 g, SaturatedFat 6.9 g, Sodium 68.5 mg, Sugar 33.8 g

FRENCH CREAM WITH SUGARED GRAPES

French Cream with Sugared Grapes image

Looking for a truly elegant finale for your holiday dinner? My dessert will do the trick. It looks so regal surrounded by pretty sugared fruit, and the flavor is divine. A friend gave me this recipe several years ago, and it's been in high demand at my house ever since.-June Bridges, Franklin, Indiana

Provided by Taste of Home

Categories Desserts

Time 20m

Yield 6 servings.

Number Of Ingredients 9

Ingredients

1 cup sour cream
1 cup heavy whipping cream
3/4 cup sugar
1 envelope unflavored gelatin
1/4 cup cold water
1 package (8 ounces) cream cheese, softened
1 teaspoon vanilla extract
Seedless green and red grapes
Additional sugar

Steps:

In a large saucepan, combine sour cream and cream until well blended. Gradually stir in sugar. Cook and stir over medium heat just until mixture is warm and sugar is dissolved. Remove from the heat., In a small microwave-safe bowl, sprinkle gelatin over cold water; let stand for 1 minute. Microwave, uncovered, on high for 40 seconds. Stir; let stand for 1 minute or until gelatin is completely dissolved. Stir into sour cream mixture., In a small bowl, beat cream cheese until light and fluffy. Gradually add gelatin cream mixture and vanilla just until combined. Pour into a 4-cup mold coated with cooking spray. Chill for at least 4 hours or until set., Dip grapes into water and shake off excess moisture; dip into sugar, turning to coat. Unmold dessert onto a serving platter; surround with sugared grapes.

Nutrition Facts : Calories 451 calories, Fat 35g fat (22g saturated fat), Cholesterol 123mg cholesterol, Sodium 150mg sodium, Carbohydrate 28g carbohydrate (27g sugars, Fiber 0 fiber), Protein 6g protein.

SEEDLESS GRAPES IN SOUR CREAM

Seedless Grapes in Sour Cream image

This dessert is excellent, elegant, simple, and fast. The flavor takes on different nuances depending upon the grapes one uses and how much liqueur and sugar one puts in. I've had success with both green and red grapes, light and dark brown sugar. Though it can be made and served immediately, like a lot of foods, it does seem to taste better after sitting overnight. Adapted from Cooking in a Casserole (1967) by Robert Ackart.

Provided by Cooking Beast

Categories Dessert

Time 3h20m

Yield 1 batch, 6 serving(s)

Number Of Ingredients 5

Ingredients

2 lbs seedless grapes, stems removed, washed, drained
2 cups sour cream
4 -6 tablespoons dark brown sugar
1 teaspoon ground cinnamon
2 -4 tablespoons Grand Marnier, Cointreau or 2 -4 tablespoons other orange-flavored liqueur

Steps:

Stem, rinse, and let grapes dry.
Blend sour cream, cinnamon, sugar, and liqueur to taste.
Pour mixture over grapes. Decorate with a sprinkling of brown sugar over top.
Chill in refrigerator several hours or overnight.

Nutrition Facts : Calories 288.3, Fat 15.4, SaturatedFat 8.9, Cholesterol 39.9, Sodium 67, Carbohydrate 39, Fiber 1.6, Sugar 35, Protein 2.7

GREEN GRAPES SUPREME

Green Grapes Supreme image

Make and share this Green Grapes Supreme recipe from Food.com.

Provided by ratherbeswimmin

Categories Breakfast

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 4

Ingredients

1/4 cup firmly packed light brown sugar
1/2 cup sour cream
5 cups green seedless grapes, washed and stemed
mint sprig

Steps:

In a large mixing bowl, mix together the brown sugar and sour cream.
Add in the grapes, stir to coat well.
Cover and chill for several hours.
Spoon into individual serving dishes; garnish with mint sprig.

Nutrition Facts : Calories 167.6, Fat 4.2, SaturatedFat 2.6, Cholesterol 8.4, Sodium 16.4, Carbohydrate 33.9, Fiber 1.2, Sugar 29.5, Protein 1.6

BROWN SUGAR SOUR CREAM

Brown Sugar Sour Cream image

Categories Condiment/Spread Dairy No-Cook Quick & Easy Sour Cream Gourmet

Yield Makes about 1 2/3 cups

Number Of Ingredients 3

Ingredients

1 1/2 cups sour cream
3 tablespoons packed dark brown sugar
3/4 teaspoon vanilla extract

Steps:

In a small bowl stir together all ingredients until smooth. Sour cream keeps, covered and chilled, 1 week.

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Grapes With Sour Cream And Brown Sugar Food

GRAPES WITH SOUR CREAM AND BROWN SUGAR

In this dessert dish, tangy sour cream complements red grapes and brown sugar. Green grapes can be substituted or used in addition. Make sure to use seedless grapes.

CREAMY GRAPE SALAD

Everyone raves when I bring this refreshing, creamy grape salad to potlucks. For a special finishing touch, sprinkle it with brown sugar and pecans. -Marge Elling, Jenison, Michigan

GRAPES WITH SOUR CREAM AND BROWN SUGAR

A very elegant looking dish from Martha Stewart Living (November 2001). I like to serve it with the grapes partially frozen.

STRAWBERRIES WITH SOUR CREAM AND BROWN SUGAR

I didn't believe this would be good either until I tried it. It's good for calorie counters who don't want to sacrifice flavor. The sour creams blends well with the sugar, making the whole thing taste like strawberries with whipped cream.

GRAPES IN SOUR CREAM

My dad made this for us once for a quick dessert. It's really great and can be very low fat if you use low-fat sour cream. You can use blueberries too.

SNOW GRAPES

Seedless grapes are encased in a sweet creamy dressing for an easy fruit salad.

FRENCH CREAM WITH SUGARED GRAPES

SEEDLESS GRAPES IN SOUR CREAM

GREEN GRAPES SUPREME

Make and share this Green Grapes Supreme recipe from Food.com.

BROWN SUGAR SOUR CREAM

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