Grapefruit Sanbitter Spritz Food
GRAPEFRUIT-SANBITTER SPRITZ
Sometimes spring showers and summer lunches call for a mocktail. This grapefruit spritz is made with Sanbitter, an Italian red soda known as Campari's virgin doppelganger.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield 1 drink
Number Of Ingredients 4
Steps:
- Fill a highball glass with crushed ice; add Sanbitter. Top with dry ginger ale (such as Gus Soda Extra Dry) and fresh grapefruit juice; stir to combine. Garnish with a grapefruit slice.
GRAPEFRUIT SPRITZER
Make and share this Grapefruit Spritzer recipe from Food.com.
Provided by Dancer
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- For syrup, in a saucepan combine grapefruit juice, sugar, and cinnamon.
- Bring to boiling; reduce heat.
- Simmer, uncovered, for 5 minutes.
- Discard cinnamon; cool syrup.
- Cover and chill syrup.
- Fill four 8-ounce glasses with ice.
- Add about 1/3 cup grapefruit syrup to each glass.
- Fill glasses with ginger ale.
- Stir gently.
- If desired, garnish with grapefruit peel curls, edible flowers, and fresh mint springs.
Nutrition Facts : Calories 84.5, Fat 0.1, Sodium 11.2, Carbohydrate 21, Fiber 0.1, Sugar 20.9, Protein 0.6
GRAPEFRUIT SPRITZ
Spritz up your Christmas party cocktail menu with a zesty grapefruit drink, topped off with a dash of Aperol and a splash of Prosecco. Garnish with a twist
Provided by Good Food team
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 5
Steps:
- Pour the grapefruit juice and Aperol into a chilled coupe glass. Add ice and gently stir to combine. Top up with the Prosecco, garnish with a twist of grapefruit zest and serve immediately.
Nutrition Facts : Calories 111 calories, Carbohydrate 6 grams carbohydrates, Sugar 6 grams sugar
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