Gourmia Air Fryer Chicken Wings Food
AIR FRYER CHICKEN WINGS
Skip the deep-fryer and forget soggy oven chicken wings. The air fryer offers the best of both worlds for crispy wings without extra fat!
Provided by Food Network Kitchen
Categories appetizer
Time 40m
Yield 2 to 4 servings
Number Of Ingredients 6
Steps:
- Spray the basket of a 3.5-quart air fryer with cooking spray and set aside. Pat the chicken wings dry and sprinkle generously with salt. Place the wings in the fryer basket so they are not touching (if necessary to fit, line up the drumettes standing upright along the sides). Set the air fryer to 360 degrees F and cook for 12 minutes, then flip the wings with tongs and cook for 12 minutes more. Flip the wings again, increase the heat to 390 degrees F and cook until the outsides are extra-crispy, about 6 minutes more.
- Meanwhile, warm the butter in a microwave-safe bowl in the microwave until melted, about 1 minute. Whisk in the hot sauce.
- Toss the wings with the butter mixture to coat in a large bowl and serve with dressing on the side.
AIR FRYER CHICKEN WINGS
These easy Air Fryer Chicken Wings are exploding with flavor, low carb and cook in half the time of regular oven baked wings! Grab your air fryer and impress your friends and family with these savory, delicious chicken wings.
Provided by Jessica
Categories Chicken
Time 20m
Number Of Ingredients 7
Steps:
- In a large bowl or ziplock bag, toss all ingredients together. Make sure to toss wings to coat fully in seasoning and olive oil. Heat air fryer to 400°F. Arrange wings in an even layer of air fryer basket. Cook for 16 minutes, flipping wings half way through cooking. Serve immediately!
Nutrition Facts : Calories 503 calories, Carbohydrate .5 grams carbohydrates, Fat 36.2 grams fat, Fiber 1 grams fiber, Protein 41.6 grams protein, SaturatedFat 10.2 grams saturated fat, ServingSize 1 serving, Sugar 0 grams sugar
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- Coat in 1 Tbsp oil then sprinkle on 2 tsp garlic salt and 1 tsp lemon pepper. Toss to evenly coat with seasoning.
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