THE BEST GARLIC BREAD YOU'LL EVER HAVE
Steps:
- Preheat oven to 425 degrees F and line a large baking sheet with parchment paper or foil. Slice bread in half lengthwise and place on a large baking sheet, cut sides up.
- In a medium bowl, mix butter, garlic, parsley and salt together until well combined. Spread evenly over bread.
- Bake for 10-15 minutes or until slightly golden brown on the edges. If you want to add cheese, add it the last 2 minutes of baking. If you like a crispier garlic bread, bake for 3-5 minutes more, watching carefully until it is as golden as you like.
HERBED GARLIC BREAD
Steps:
- Preheat oven to 350 degrees F.
- For the bread, stir together the butter, mashed garlic, and herbs in a small
- bowl and season with salt and pepper. Tear open the loaf of bread
- lengthwise, spread the herb-garlic mixture over both halves and sprinkle with a little olive oil. Bake for 15 minutes.
THE BEST GARLIC BREAD
This is the best garlic bread I have ever tasted. Adjust the ingredients as necessary until the mayonnaise, Parmesan cheese and garlic powder mixture is a paste-like consistency.
Provided by DOODLE BUG72
Categories Appetizers and Snacks Garlic Bread Recipes
Time 10m
Yield 12
Number Of Ingredients 4
Steps:
- Preheat the broiler.
- In a medium bowl, mix the mayonnaise, Parmesan cheese and garlic powder until thick.
- Slice the Italian bread in half lengthwise and spread each half with mayonnaise mixture. Place halves on a medium baking sheet.
- Broil 2 to 5 minutes, checking frequently, until mixture is bubbling and golden brown.
Nutrition Facts : Calories 139.3 calories, Carbohydrate 19.7 g, Cholesterol 4.5 mg, Fat 4.3 g, Fiber 1.1 g, Protein 5.1 g, SaturatedFat 1.3 g, Sodium 297.9 mg, Sugar 0.5 g
PULL-APART GARLIC BREAD
People go wild over this golden, garlicky loaf whenever I serve it. There's intense flavor in every bite. -Carol Shields, Summerville, Pennsylvania
Provided by Taste of Home
Time 40m
Yield 16 servings.
Number Of Ingredients 5
Steps:
- In a small bowl, combine the butter, parsley, garlic powder and garlic salt. Cut dough into 1-in. pieces; dip into butter mixture. Layer in a greased 9x5-in. loaf pan. Cover and let rise until doubled, about 1 hour. , Bake at 350° for 30 minutes or until golden brown.
Nutrition Facts : Calories 104 calories, Fat 4g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 215mg sodium, Carbohydrate 15g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.
CRUSTY GARLIC BREAD
Serve this Italian bread, fragrant with garlic and herbs, hot from the oven - with pasta please! :O)
Provided by Will Bowden
Categories Breads
Time 2h
Yield 10 pieces
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F.
- In a small bowl, combine the garlic and oil, mix well.
- In another bowl, combine parsley, thyme, marjoram and paprika.
- Add Parmesan; mix well.
- Cut each loaf crosswise into diagonal slices, without cutting all the way through.
- Brush cut sides of slices with garlic oil.
- Sprinkle herb mixture between slices.
- Wrap each loaf in foil, place on a baking sheet. Bake until heated through, about 10 to 15 minutes.
- Unwrap the loaves and place them on a breadboard or in a basket. Serve immediately.
- FREEZER Follow the recipe through step 2, but wrap each loaf in plastic wrap and then in foil.
- Freeze up to 1 month.
- To heat, preheat oven to 350°F.
- Remove foil and plastic wrap from loaves; rewrap in foil.
- Place on a baking sheet and bake until heated through, about 25 to 30 minutes.
Nutrition Facts : Calories 71.8, Fat 1.7, SaturatedFat 0.3, Sodium 134.1, Carbohydrate 11.8, Fiber 0.8, Sugar 0.2, Protein 2.1
ULTIMATE GARLIC BREAD
Make this Garlic Bread once and you will never reach for store-bought again! This garlic bread recipe is buttery, garlicky, crunchy and addictive thanks to my secret blend of butter, roasted garlic, herbs and parmesan cheese!
Provided by Mahy
Time 23m
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees.
- Slice the loaf in half lengthwise.
- In a small bowl, mix the roasted garlic, butter, herbs, parmesan cheese, salt and pepper then set aside
- Take a spoon and spread the garlic mixture over the inside of each loaf. Seal the loaf together and wrap with aluminum foil. Place the wrapped bread on a baking sheet.
- Bake it in the oven for15 minutes until the garlic herb flavors are fully absorbed into the bread.
- At this point remove it from the oven and wait a few minutes for the foil to cool down before removing it.
- Slice the bread into strips and serve right away. Or sprinkle with Mozzarella cheese before slicing, return back into the oven for 3-5 minutes until the cheese has melted. Then slice and serve!
Nutrition Facts : ServingSize 1 serving, Calories 297 kcal, Carbohydrate 39 g, Protein 10 g, Fat 12 g, SaturatedFat 6 g, Cholesterol 23 mg, Sodium 534 mg, Fiber 2 g, Sugar 1 g
THE BEST GARLIC BREAD
We went very classic with this garlic bread recipe-lots of butter and lots of garlic loaded onto warm, soft and pillowy French bread. You could make a light meal by rounding it out with a crisp green salad. Or serve it our favorite way-alongside your favorite red-sauce pasta.
Provided by Food Network Kitchen
Categories side-dish
Time 30m
Yield 8 servings
Number Of Ingredients 6
Steps:
- Arrange a rack in the center of oven and preheat to 450 degrees F.
- Melt the butter in a small skillet over medium heat. Add the garlic and cook, stirring occasionally, until the butter is golden and the garlic is very fragrant, about 3 minutes.
- Slice the bread in half lengthwise. Liberally brush the crust with the garlic butter. Turn the bread cut-side up. Slice each loaf crosswise at 2-inch intervals without cutting all the way through, making "pull-apart" garlic bread. Liberally brush the cut sides of the bread with more garlic butter, spreading any remaining garlic evenly over top. You should use all the garlic butter. Carefully transfer the bread to a rimmed baking sheet.
- Sprinkle the loaves with the Parmesan and a pinch of salt and bake until the edges of the bread are a deep golden brown, 10 to 15 minutes. Top with the parsley. Serve warm.
HERB GARLIC LOAF
"Everyone who tastes this savory bread wants the recipe," reports Juanita Patterson, Quartzsite, Arizona. "With its mild garlic seasoning, slices of it are excellent with spaghetti, chili, stew or soup," she assures.
Provided by Taste of Home
Time 3h5m
Yield 1 loaf (16 slices).
Number Of Ingredients 8
Steps:
- In a bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. , Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
Nutrition Facts : Calories 93 calories, Fat 1g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 116mg sodium, Carbohydrate 18g carbohydrate, Fiber 1g fiber), Protein 3g protein.
GOURMET GARLIC LOAF - OVER THE TOP GARLIC BREAD!
Make and share this Gourmet Garlic Loaf - Over the Top Garlic Bread! recipe from Food.com.
Provided by Velve
Categories < 60 Mins
Time 55m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Cut french loaf in half lengthwise.
- Tear out the soft inner portion of the bread, leaving the crust.
- Place the 2 halves of the loaf (crusts) onto a foil lined baking sheet.
- Melt butter in a large skillet, stir in garlic and sesame seeds.
- Add bread chunks and fry until bread is golden and the butter is absorbed.
- Remove from heat.
- Combine parmesan& jack cheeses, sour cream, parsley flakes and lemon pepper seasoning.
- Combine bread mixture and artichoke hearts and add to cheese mixture.
- Spoon mixture into bread crust shells.
- Sprinkle with cheddar cheese and bake at 350 degrees for 30 minutes.
- Garnish with olives, tomato slices and parsley sprigs.
Nutrition Facts : Calories 800.2, Fat 40.2, SaturatedFat 22.3, Cholesterol 95.7, Sodium 1277, Carbohydrate 82.8, Fiber 8.5, Sugar 5.6, Protein 30
HERB GARLIC BREAD - BELGIAN STYLE
Make and share this Herb Garlic Bread - Belgian Style recipe from Food.com.
Provided by Bev I Am
Categories Spreads
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F.
- In a small bowl, mix together the butter, garlic, herbs, salt,a nd pepper well.
- Slice the bread 1" thick but do not cut all the way through the bottom of the loaf.
- Spread approximately 1 to 2 tsp of the garlic butter in between each cut.
- Wrap the bread in aluminum foil and bake about 10 minutes.
- Serve immediately.
GARLIC LOAF
This lovely, golden loaf has great garlic goodness in every bite. Guests will go wild over its savory flavor. Try dipping bite-size pieces in herb-seasoned olive oil or dunking in warm pasta sauce for a unique appetizer. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 1 loaf (24 pieces).
Number Of Ingredients 7
Steps:
- Divide dough into 24 pieces. In a small bowl, combine the onion, butter, garlic, parsley and salt. Dip each piece of dough into butter mixture; place in a 10-in. fluted tube pan coated with cooking spray. Cover and let rise in a warm place until doubled, about 1 hour. , Bake at 375° for 20-25 minutes or until golden brown. Serve warm, with olive oil if desired.
Nutrition Facts : Calories 141 calories, Fat 5g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 263mg sodium, Carbohydrate 19g carbohydrate (2g sugars, Fiber 2g fiber), Protein 4g protein.
GARLIC BREAD LOAF
Make and share this Garlic Bread Loaf recipe from Food.com.
Provided by weekend cooker
Categories Quick Breads
Time 40m
Yield 1 loaf, 6 serving(s)
Number Of Ingredients 5
Steps:
- In a small bowl, combine the butter, parsley, garlic powder, and garlic salt.
- Cut dough inti 1 inch pieces, and dip into butter mixture,.
- Layer in a greased 9x5 inch loaf pan.
- Cover and let rise until doubled, about 1 hour.
- Bake at 350 degrees for 30 minutes or until golden brown.
- Serve warm.6.
Nutrition Facts : Calories 70.7, Fat 7.7, SaturatedFat 4.9, Cholesterol 20.3, Sodium 69.1, Carbohydrate 0.6, Fiber 0.1, Protein 0.3
More about "gourmet garlic loaf over the top garlic bread food"
TOASTED GARLIC BREAD RECIPE - THE SPRUCE EATS
From thespruceeats.com
THE BEST HOMEMADE GARLIC BREAD RECIPE | THE RECIPE CRITIC
From therecipecritic.com
MAKE THE WORLD'S BEST ROASTED GARLIC BREAD - FOODAL
From foodal.com
THE ULTIMATE GARLIC BREAD RECIPE - THE STAY AT HOME CHEF
From thestayathomechef.com
CLASSIC HOMEMADE GARLIC BREAD - THE CHUNKY CHEF
From thechunkychef.com
HOW TO MAKE GARLIC BREAD: RESTAURANT-QUALITY RECIPE - THRILLIST
From thrillist.com
CHEESY GARLIC BREAD LOAF - MELISSASSOUTHERNSTYLEKITCHEN.COM
From melissassouthernstylekitchen.com
GARLIC BREAD TIPS AND RECIPE | EPICURIOUS
From epicurious.com
CAJUN SPICED GARLIC LOAF | FOOD.COM
From food.com
THE BEST GARLIC BREAD ON THE PLANET - CHINDEEP
From chindeep.com
BEST-EVER CHEESY GARLIC BREAD - HOW TO FEED A LOON
From howtofeedaloon.com
CHEESY PULL-APART GARLIC BREAD - MCCORMICK GOURMET
From clubhouse.ca
GARLIC BREAD – DESTITUTE GOURMET
From destitutegourmet.com
ROASTED GARLIC SPREAD WITH HERBS FOR GOURMET GARLIC BREAD
From taketwotapas.com
MAKING GARLIC BREAD: 5 BEST BREAD TYPES YOU CAN USE
From loafybread.com
THE BEST GARLIC BREAD EVER - A SOUTHERN FAIRYTALE
From asouthernfairytale.com
ROASTED GARLIC BREAD RECIPE - COOKIE AND KATE
From cookieandkate.com
GARLIC BREAD RECIPE - COOKING CLASSY
From cookingclassy.com
HOW TO MAKE PERFECT GARLIC BREAD - THE MEDITERRANEAN DISH
From themediterraneandish.com
THE BEST GARLIC BREAD - COOKING WITH CURLS
From cookingwithcurls.com
GOURMET LASAGNA-STUFFED GARLIC BREAD RECIPE - THE SPRUCE EATS
From thespruceeats.com
THE BEST EASY GARLIC BREAD (VIDEO) - A SPICY PERSPECTIVE
From aspicyperspective.com
GOURMET GARLIC LOAF OVER THE TOP GARLIC BREAD RECIPE - WEBETUTORIAL
From webetutorial.com
10 BEST GARLIC BREAD LOAF RECIPES | YUMMLY
From yummly.com
BLOOMING GARLIC BREAD - SOBER JULIE DOING LIFE
From soberjulie.com
RECIPE DETAIL PAGE | LCBO
From lcbo.com
GARLIC BREAD WITH FRESH GARLIC & PARSLEY • FIVEHEARTHOME
From fivehearthome.com
BEST GARLIC BREAD RECIPE! - KRISTINE'S KITCHEN
From kristineskitchenblog.com
BEST GARLIC BREAD - CARLSBAD CRAVINGS
From carlsbadcravings.com
ROASTED GARLIC ARTISAN BREAD – A TRUE COMFORT FOOD RECIPE!
From oldworldgardenfarms.com
10 BEST GARLIC BREAD TOPPING RECIPES - YUMMLY
From yummly.com
BLOOMIN' ONION GARLIC BREAD (PULL APART BREAD) - CAFE DELITES
From cafedelites.com
GOURMET GARLIC LOAF – OVER THE TOP GARLIC BREAD!
From champsdiet.com
19 GARLIC BREAD RECIPES | TASTE OF HOME
From tasteofhome.com
GARLIC BREAD - SAVOR THE BEST
From savorthebest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love