Gore Corn Food
CALYPSO CORN
Steps:
- Combine the corn, beans, bell pepper, jalapeno, cilantro, lime juice, oil, sugar, salt, and pepper in a large bowl. Taste and adjust seasonings. Cover and chill 1 hour or overnight to combine flavors.
FIERCE FRIED CORN
Steps:
- In a large nonstick skillet, melt the butter over low heat. Add the jalapeno, if using. Add the corn, season with salt and pepper, and stir well. Cover and cook, stirring often, being very careful not to let the corn stick to the skillet, until the corn is heated through, 10 minutes. Serve hot.
HOGFISH WITH ZELLWOOD FARMS CORN
Steps:
- Heat the oil in a medium saute over high heat. Sprinkle the fish evenly with the salt. Place in the pan skin-side down. Cook until translucent, then flip and add the butter. Cook until the butter is brown, and then add the corn and shallots. Saute for 2 minutes, and then baste the fish with the butter and shallot mixture and remove from the pan. Place the fish on a plate, and spoon the corn over.
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- Bright Red Sprayable Blood. One of the simplest fake blood recipes is water-based, making it great for filling up a spray bottle and using it to hose down a zombie costume, your face for makeup, or the walls of a haunted house.
- Darker and Thinner Blood. This dark red blood has a thin consistency so that it can be spattered easily and will look like old blood on clothing. To spatter blood, dip a paintbrush into the mixture, then tap the paintbrush over the area where you want a spray of blood.
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- Gross Gore Blood. With little flecks of nastiness, this is one of the grossest blood recipes that we've come up with. It incorporates onion flakes to give it some extra scab and debris effect.
- Fake Flesh. Cornstarch is a magical thing. Here, you'll use it to make a rubbery flesh to add to your gross-out blood recipes. It is also a finicky medium, so follow the mixing instructions to get a good consistency.
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