KID-FRIENDLY PASTA SALAD
Provided by Ree Drummond : Food Network
Categories main-dish
Time 35m
Yield 8 servings
Number Of Ingredients 12
Steps:
- Cook the pasta according to the packet instructions. Then drain and rinse in cold water until cool. Set aside.
- Cut the bacon into 1/2-inch pieces and throw into a large skillet. Saute until slightly crisp, and then remove to a paper-towel-lined-plate.
- For the dressing, mix the mayonnaise, milk, vinegar, salt, and sugar if using in a small bowl.
- Stir together the pasta, dressing, tomatoes, bacon, Cheddar and green onions in a large mixing bowl. Taste for seasonings, adding more salt and pepper if needed.
- Stir in the basil at the end.
FAVOURITE PASTA SALAD
A low-fat, zesty salad, perfect for a summer lunchbox - vary with your favourite ingredients
Provided by Sarah Cook
Categories Lunch, Main course
Time 20m
Yield Makes 4 portions
Number Of Ingredients 6
Steps:
- Cook the pasta, adding the peas for final 2 mins cooking time. Drain, rinse with cold water to cool, then drain again. Tip into a bowl with the chopped herbs, lemon zest and juice, olive oil and plenty of seasoning and mix well. Cover and chill, spooning out portions as and when. If you're making this for one person, by days 3 and 4 you'll need to stir in a little olive oil or something creamy to loosen the pasta.
Nutrition Facts : Calories 292 calories, Fat 7 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 51 grams carbohydrates, Sugar 3 grams sugar, Fiber 4 grams fiber, Protein 10 grams protein, Sodium 0.02 milligram of sodium
AIMEE'S FAVORITE PASTA SALAD
My daughter begs me to make this pasta salad... it is one of her favorite things!! It is so pretty and colorful and really tasty !!!
Provided by Carols Kitchen
Categories Salad Dressings
Time 28m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Mix dressing together.
- Cook pasta al dente, drain and rinse with cold water.
- Place ingredients in large bowl and add dressing.
- Toss to coat. Cover and chill. Refrigerate until served.
Nutrition Facts : Calories 790.5, Fat 55.6, SaturatedFat 15.2, Cholesterol 70, Sodium 1708, Carbohydrate 52.7, Fiber 8.7, Sugar 10.2, Protein 22.6
MY FAVORITE PASTA SALAD
This is my favorite Pasta Salad to make for 2 reasons. It is fat free and I always have these ingredients on hand. A great way to use up Tomatoes and Cucumbers we have this often in the Summer months. Try it I think you will like it.
Provided by Little Bee
Categories Potluck
Time 1h15m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Add penne pasta and cook for 8 to 10 minutes or until al dente; drain.
- Combine pasta, cucumbers, tomatoes, mayonnaise, sour cream, dill weed and lemon pepper.
- Chill for 1 hour to let flavors blend.
Nutrition Facts : Calories 233.8, Fat 2.8, SaturatedFat 0.6, Cholesterol 7.2, Sodium 405.9, Carbohydrate 49.3, Fiber 6.7, Sugar 6.5, Protein 5.3
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