Glorified Beans Food

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EASY BAKED BEANS



Easy Baked Beans image

My family enjoys this easy baked beans recipe with cornbread, but it also rounds out any cookout. Canned pork and beans make meal prep quick. -Phyllis Schmalz, Kansas City, Kansas

Provided by Taste of Home

Categories     Side Dishes

Time 1h30m

Yield 12 servings.

Number Of Ingredients 7

2 cans (28 ounces each) pork and beans
1-1/2 cups packed brown sugar
1/2 pound sliced bacon, cooked and crumbled
1 cup finely chopped onion
1 cup cola
1 cup ketchup
2 tablespoons ground mustard

Steps:

  • Preheat oven to 325°. In a large bowl, mix all ingredients. Transfer to a greased 3-qt. baking dish. Bake, uncovered, 1-1/4 to 1-1/2 hours or until bubbly.

Nutrition Facts : Calories 293 calories, Fat 5g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 793mg sodium, Carbohydrate 59g carbohydrate (42g sugars, Fiber 7g fiber), Protein 9g protein.

SIMPLE BAKED BEANS II



Simple Baked Beans II image

Has been described as soul food.

Provided by DOOPER

Categories     Side Dish     Beans and Peas     Baked Bean Recipes

Time 30m

Yield 4

Number Of Ingredients 6

½ pound bacon, chopped
1 onion, finely chopped
2 (15 ounce) cans baked beans
¼ cup brown sugar
¼ cup ketchup
¼ cup prepared mustard

Steps:

  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Add the onion and saute until tender. Drain excess oil, if desired. Stir in the beans, brown sugar, ketchup and mustard. Cook, stirring occasionally, until bubbly.

Nutrition Facts : Calories 527.2 calories, Carbohydrate 60.6 g, Cholesterol 38.6 mg, Fat 27.1 g, Fiber 9.7 g, Protein 17.8 g, SaturatedFat 8.7 g, Sodium 1540.8 mg, Sugar 30.8 g

GLORIFIED BEANS



Glorified Beans image

Make and share this Glorified Beans recipe from Food.com.

Provided by kathall_ed

Categories     Beans

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 (16 ounce) can pork and beans
1/2 cup freshly minced onion
1/2 cup freshly minced green pepper
1/2 cup catsup
1 cup Velveeta cheese, grated or cut into small cubes
1/4 cup brown sugar
1 teaspoon mustard
1 teaspoon Worcestershire sauce
1/2 teaspoon salt

Steps:

  • Reserve 1/4 cheese.
  • Mix all ingredients together (except the 1/4 cheese).
  • Pour mixture in baking dish.
  • Bake at 250 for 25 minutes (or longer depending on how saucy or thickened you like your beans).
  • Add 1/4 cheese.
  • Bake 10 minutes more.

Nutrition Facts : Calories 228.9, Fat 2.2, SaturatedFat 0.8, Cholesterol 8.9, Sodium 1183, Carbohydrate 49.4, Fiber 7.7, Sugar 21.5, Protein 7.5

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