Glenns Sweet Spicy Slow Cooker Chili Food

GLENN'S SWEET & SPICY SLOW COOKER CHILI

Steps:

• In a large sauté pan, melt butter in two tablespoons of oil over medium heat.
• Add bell pepper, onions and garlic and sauté for 8-10 minutes to caramelize the vegetables.
• Pour this into a large slow cooker.
• Heat the pan to medium high and add the remaining oil.
• Add sausage meat, ground beef and ground bison meat and cook until meat has browned.
• Scrape all of this into the slow cooker with the vegetables.
• Then add all other ingredients to the slow cooker except the lime, cheddar and crackers.
• Stir, cover and set slow cooker to low and cook for five hours.
• Stir after five hours and add lime juice into the cooked chili.
• To serve, dish out into bowls, top with cheddar cheese and serve with the saltine crackers.

THICK SWEET & SPICY CHILI FOR SLOW COOKER

Steps:

• Chop onions and add with ground chuck and Italian sausage in skillet. Cook until meat is browned.
• Add meat (including bacon) to 6qt slow cooker.
• Add ingredients to slow cooker in order listed. If you run out of space, leave out some of the tomato sauce.
• Cook on low for 8-10 hours.