STRAWBERRY CHEESE PIE
Provided by Food Network
Time 10m
Yield 8-10 servings
Number Of Ingredients 7
Steps:
- BEAT cream cheese until fluffy in large bowl. Gradually beat in sweetened condensed milk until smooth. Stir in lemon juice and vanilla. Pour into crust.
- CHILL 3 hours or until set. Top with strawberries and desired amount of glaze.
STRAWBERRY CREAM CHEESE PIE
Cheesecake lovers will savor every bite of this light and pretty pie, even if they don't have to watch their diets. Our whole family enjoys it. -Kim Van Rheenen, Mendota, Illinois
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim to 1/2 in. beyond rim of plate; flute edge. Refrigerate 30 minutes. Preheat oven to 425°. , Line unpricked crust with a double thickness of foil. Fill with pie weights, dried beans or uncooked rice. Bake on a lower oven rack until edge is light golden brown, 15-20 minutes. Remove foil and weights; bake until bottom is golden brown, 3-6 minutes longer. Cool on a wire rack. Reduce oven setting to 350°., Meanwhile, in a large bowl, beat cream cheese, egg substitute, honey and vanilla until smooth. Pour into crust. Bake until center is almost set, 15-18 minutes longer. Cool completely on a wire rack., Arrange strawberries over filling. In a saucepan, combine cornstarch and water until smooth. Stir in preserves. Bring to a boil; cook and stir for 2 minutes or until thickened. Spoon or brush over the strawberries. Refrigerate for 2 hours before cutting. If desired, garnish with whipped topping.
Nutrition Facts : Calories 268 calories, Fat 12g fat (6g saturated fat), Cholesterol 21mg cholesterol, Sodium 119mg sodium, Carbohydrate 34g carbohydrate (0 sugars, Fiber 2g fiber), Protein 5g protein.
STRAWBERRY DELIGHT PIE
Fresh strawberries in glaze crown a fluffy cream cheese/whipped topping filling in a graham cracker crust. Top each slice with a dollop of whipped cream or whipped topping.
Provided by 1PICKLELOVER
Categories Desserts Pies Fruit Pie Recipes Strawberry Pie Recipes
Time 1h10m
Yield 8
Number Of Ingredients 7
Steps:
- Beat cream cheese, confectioners' sugar, and lemon juice together in a bowl with an electric mixer on low speed. Add whipped topping and beat until filling is well-combined. Spoon filling into graham cracker crust.
- Stir strawberries and glaze together in a bowl until berries are coated; lay berries over pie filling. Refrigerate pie until chilled, at least 1 hour.
Nutrition Facts : Calories 270.9 calories, Carbohydrate 38.1 g, Cholesterol 15.9 mg, Fat 10.4 g, Fiber 1.2 g, Protein 4.2 g, SaturatedFat 4.3 g, Sodium 235.7 mg, Sugar 22.8 g
GLAZED FRESH STRAWBERRY PIE
Make and share this Glazed Fresh Strawberry Pie recipe from Food.com.
Provided by CoffeeMom
Categories Pie
Time 2h2m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Mash 1 pt of the strawberries, using a fork, and set aside.
- Combine the sugar and cornstarch in a 3 quart sauce pan.
- Stir in the water and mashed berries.
- Cook over medium heat, stirring constantly, until the mixture comes to a boil, then cook 2 minutes longer.
- Remove from the heat and stir in the food coloring.
- Cool to room temperature.
- Fold in the remaining 2 pts of strawberries and turn into the baked pie shell.
- Chill in the refrigerator at least 2 hours.
- To serve, top with puffs of
- sweetened whipped cream
Nutrition Facts : Calories 362, Fat 10.9, SaturatedFat 2.6, Sodium 165.7, Carbohydrate 65.5, Fiber 4.1, Sugar 42, Protein 3.1
GLAZED STRAWBERRY CHEESECAKE
This ruby-red showstopper has been a family favorite for more than 30 years. When I take it to potluck parties and other get-togethers, we devour every last bite.-Jan Decarlantonio, Centreville, Maryland
Provided by Taste of Home
Categories Desserts
Time 1h35m
Yield 16 servings.
Number Of Ingredients 14
Steps:
- Preheat oven to 325°. Place a greased 9-in. springform pan on a double thickness of heavy-duty foil (about 18 in. square). Wrap foil securely around pan., In a small bowl, mix pecans and wafer crumbs; stir in butter. Press onto bottom and 1/2 in. up sides of prepared pan., In a large bowl, beat cream cheese and 1-1/3 cups sugar until smooth. Beat in 2 teaspoons vanilla. Add eggs; beat on low speed just until blended. Pour into crust. Place springform pan in a larger baking pan; add 1 in. of hot water to larger pan., Bake until center is almost set, 65-75 minutes. Let stand 5 minutes on a wire rack. In a small bowl, mix sour cream and remaining sugar and vanilla; spread over top of cheesecake. Bake 5 minutes longer., Remove springform pan from water bath. Cool cheesecake on a wire rack 10 minutes. Loosen sides from pan with a knife; remove foil. Cool 1 hour longer. Refrigerate overnight, covering when completely cooled., In a small saucepan, whisk cornstarch and liqueur until smooth. Stir in spreadable fruit; bring to a boil over medium heat. Cook and stir until thickened, about 2 minutes. Cool to room temperature, stirring occasionally., Remove rim from springform pan. Arrange strawberries over cheesecake; top with some of the glaze, allowing glaze to drip down sides. Refrigerate until glaze is set, about 1 hour. To serve, gently warm remaining glaze; serve with cheesecake.
Nutrition Facts : Calories 462 calories, Fat 30g fat (15g saturated fat), Cholesterol 126mg cholesterol, Sodium 253mg sodium, Carbohydrate 42g carbohydrate (35g sugars, Fiber 1g fiber), Protein 6g protein.
GLAZED RASPBERRY PIE
This tart and creamy treat is shared by Gillian Batchelor of Crescent Valley. "The recipe has been passed down in my family and copied for countless people over the years," Gillian remarks. "There's no mistaking that raspberries give this tall pie its good looks and divine flavor.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 6-8 servings.
Number Of Ingredients 9
Steps:
- In a small saucepan, combine 2/3 cup raspberries and 2/3 cup water. Simmer, uncovered, for 3 minutes. Strain raspberries and discard seeds; set juice aside. , In another saucepan, combine the sugar, cornstarch and remaining water until smooth. Add raspberry juice. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in lemon juice. Cool. , In a small bowl, beat cream cheese, butter and milk until smooth. Spread onto the bottom and up the sides of pastry shell. Fill pastry shell with the remaining raspberries. Slowly pour glaze over berries. Refrigerate until serving.
Nutrition Facts :
GLAZED STRAWBERRY CREAM CHEESE PIE
A recipe from my Great Aunt's recipe box, clipped from the local newspaper. From the red strawberry stains on the recipe, I am guessing this is a good one. Prep time does not include chilling time. The original version called for regular cream cheese, but these days I would use neufchatel.
Provided by HeatherFeather
Categories Pie
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Mix together the cream cheese, 1/2 cup of the sugar, eggs, and vanilla until light and smooth.
- Spread into the prepared graham cracker crust.
- Bake in a preheated oven at 350 F for 35-40 minutes (Cover crust with a pie shield or a ring of foil if it starts to overbrown).
- As soon as the pie comes out of the oven, immediately spread the sour cream on top.
- Cool completely.
- Place the best looking whole strawberries (tips upward) across the surface of the pie (save some for the topping).
- Mash any remaining berries and combine with 1 cup water in a small pan; cook for 5 minutes.
- Pour through a sieve and return the sieved juices back to the pan.
- Mix the remaining 1/4 cup sugar with the cornstarch and add to the berry juice, along with lemon juice.
- Cook, stirring constantly, until thickened and clear.
- Add a few drops of red food coloring; let cool.
- Carefully spoon glaze over the pie, then chill pie well before serving.
STRAWBERRY-CREAM CHEESE PIE
An easy, fresh strawberry pie with a touch of something more... a layer of sweetened cream cheese. Top with whipped cream if you'd like.
Provided by vyswebsurfer
Categories No-Bake Pies
Time 2h35m
Yield 8
Number Of Ingredients 8
Steps:
- Beat cream cheese with an electric mixer until creamy. Add a little powdered sugar at a time, and beat slowly until incorporated. Mix in vanilla.
- Spread cream cheese mixture into the pie crust. Refrigerate until firm, 15 to 30 minutes.
- Meanwhile, combine 3/4 cup of the strawberries, sugar, water, and cornstarch in a blender. Blend lightly. Reserve remaining strawberries.
- Pour blended strawberry mixture into a saucepan over medium heat; stir constantly until boiling. Stir for an additional 2 minutes once it boils; it should thicken very quickly. Remove from the heat and stir a few times while cooling, about 3 minutes.
- Remove chilled pie from the refrigerator and arrange reserved strawberries on top of the cream cheese layer. Pour thickened sauce over top. Return to the refrigerator for at least 2 hours before serving.
Nutrition Facts : Calories 356.5 calories, Carbohydrate 46.7 g, Cholesterol 30.8 mg, Fat 17.8 g, Fiber 1.9 g, Protein 4.1 g, SaturatedFat 8.1 g, Sodium 206.4 mg, Sugar 30.3 g
FUDGY STRAWBERRY CREAM CHEESE PIE
Make and share this Fudgy Strawberry Cream Cheese Pie recipe from Food.com.
Provided by MizzNezz
Categories Pie
Time 15m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Beat cream cheese, sugar and vanilla until fluffy.
- Gradually add melted vanilla chips; beat until smooth.
- Fold in whipped cream.
- Spread hot fudge topping in bottom of crust.
- Spread cream cheese mixture over fudge topping.
- Mix strawberries, sugar and glaze.
- Spoon over filling.
- Chill until ready to serve.
Nutrition Facts : Calories 768.5, Fat 50.1, SaturatedFat 26.8, Cholesterol 100.6, Sodium 426.3, Carbohydrate 73, Fiber 3, Sugar 45.9, Protein 9.1
STRAWBERRY CREAM PIE TO DIE FOR
I have been baking this pie since my daughters were very small. They are now 40 and 42. So as you can see, I have been making this pie for a long time. It is always the one they request when we have BBQs in the summertime. I even make it for them in the winter when and if I can find fresh strawberries. I think you will like it also. My grand-daughter said I should name it 'To Die For Strawberry Cream Pie.'
Provided by paniece
Categories Desserts Pies Fruit Pie Recipes Strawberry Pie Recipes
Time 1h20m
Yield 8
Number Of Ingredients 8
Steps:
- Stir strawberries with glaze in a bowl and place in refrigerator to chill. Stir cream cheese, confectioners' sugar, cinnamon, and vanilla extract together in a bowl.
- Beat cream in a separate bowl with an electric mixer just until it begins to thicken; add cream cheese mixture and continue beating until thick. Pour cream mixture into baked pie crust; top with strawberry mixture. Chill at least 1 hour before serving.
Nutrition Facts : Calories 352.7 calories, Carbohydrate 37 g, Cholesterol 56.3 mg, Fat 21.3 g, Fiber 1.7 g, Protein 2.9 g, SaturatedFat 11.6 g, Sodium 203.2 mg, Sugar 26.4 g
STRAWBERRY CREAM CHEESE GLAZE
Make and share this Strawberry Cream Cheese Glaze recipe from Food.com.
Provided by Charlotte J
Categories Dessert
Time 5m
Yield 1 batch of glaze
Number Of Ingredients 4
Steps:
- At high speed beat cream cheese and sugar until smooth.
- Stir in mashed strawberries.
- Add water (if needed) and continue until spreading consistency.
STRAWBERRY GLAZED PIE
This is a restaurant style strawberry glazed pie. Fresh berries are tossed with a glaze, and then chilled until serving time. This is also good made with peaches, using peach gelatin instead of strawberry.
Provided by Karin Christian
Categories Desserts Pies No-Bake Pie Recipes
Yield 8
Number Of Ingredients 6
Steps:
- Mix together the sugar, water, gelatin and cornstarch in a medium large saucepan. Boil for one minute. Remove from heat.
- Fold in the sliced strawberries, toss until well coated. Pour into the graham cracker crust.
- Chill until well set. Serve topped with whipped cream.
Nutrition Facts : Calories 279 calories, Carbohydrate 52.2 g, Fat 7.8 g, Fiber 3 g, Protein 2.4 g, SaturatedFat 1.6 g, Sodium 185.5 mg, Sugar 37 g
STRAWBERRY GLAZE PIE
Make and share this Strawberry Glaze Pie recipe from Food.com.
Provided by Aroostook
Categories Pie
Time 15m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Crush 1 cup of red ripe strawberries, add water and bring to a boil.
- Simmer for 3 minutes.
- Strain.
- Add water, if necessary, to make 1 cup liquid.
- Combine cornstarch, sugar, and salt and add to liquid.
- Stir until smooth.
- Bring to a boil and stir constantly until mixture thickens.
- Cool and add red food coloring.
- Place remaining whole strawberries in baked pie shell.
- Pour the glaze over the berries.
- Top the pie with whipped cream.
More about "glazed strawberry cream cheese pie food"
STRAWBERRY CREAM CHEESE PIE RECIPE - THE RECIPE REBEL
From thereciperebel.com
NO BAKE STRAWBERRY CREAM CHEESE PIE - SUGAR APRON
From sugarapron.com
STRAWBERRY CREAM CHEESE PIE RECIPE - PILLSBURY.COM
From pillsbury.com
STRAWBERRY CREAM CHEESE AND COOL WHIP DESSERT RECIPES
From yummly.com
STRAWBERRY CREAM CHEESE PIE - SPACESHIPS AND LASER …
From spaceshipsandlaserbeams.com
STRAWBERRY CREAM CHEESE GLAZED PIE - CRISCO
From crisco.com
THE ULTIMATE EASY STRAWBERRY CREAM PIE RECIPE!
From delightfulemade.com
STRAWBERRY CREAM CHEESE PIE - HOME WITH HOLLY J
From homewithhollyj.com
FRESH STRAWBERRY CREAM CHEESE PIE RECIPE - THE …
From thespruceeats.com
STRAWBERRY AND CREAM CHEESE DESSERT RECIPES | ALLRECIPES
From allrecipes.com
GLAZED STRAWBERRY CREAM PIE - STUFFED AT THE GILL'S
From stuffedatthegills.ca
IFOOD.TV
GLAZED STRAWBERRY PIE WITH CREAM CHEESE - COOKIE MADNESS
From cookiemadness.net
STRAWBERRY CREAM CHEESE PIE – MODERN HONEY
From modernhoney.com
STRAWBERRY CREAM CHEESE PIE RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
STRAWBERRIES AND CREAM HAND PIES - THE NOVICE CHEF
From thenovicechefblog.com
STRAWBERRY PIE WITH CREAM CHEESE AND SOUR CREAM
From piepronation.com
STRAWBERRY GLAZED CHEESE PIE RECIPE BY CANADIAN.RECIPES | IFOOD.TV
From ifood.tv
STRAWBERRY CREAM CHEESE TART – MODERN HONEY
From modernhoney.com
GLAZED STRAWBERRY PIE WITH CREAM CHEESE - SIDE DISH RECIPES
From fooddiez.com
STRAWBERRY GLAZE PIE (WITHOUT JELLO) - MY COUNTRY TABLE
From mycountrytable.com
STRAWBERRY CREAM PIE - DESSERT NOW DINNER LATER
From dessertnowdinnerlater.com
STRAWBERRY CREAM CHEESE PIE - LOLO HOME KITCHEN
From lolohomekitchen.com
AWARD-WINNING STRAWBERRY CREAM CHEESE PIE - HOUSE OF NASH EATS
From houseofnasheats.com
STRAWBERRY CREAM CHEESE PIE - KITCHEN FUN WITH MY 3 SONS
From kitchenfunwithmy3sons.com
STRAWBERRY CREAM CHEESE PIE - SUGAR SPUN RUN
From sugarspunrun.com
EASY STRAWBERRY CREAM CHEESE PIE - A FARMGIRL'S DABBLES
From afarmgirlsdabbles.com
STRAWBERRY CREAM CHEESE GLAZED PIE - CRISCO®
STRAWBERRY CREAM CHEESE PIE - CELEBRATING SWEETS
From celebratingsweets.com
STRAWBERRY CREAM CHEESE PIE - LOW CARB YUM
From lowcarbyum.com
GLAZED FRESH STRAWBERRY PIE RECIPE - PEG'S HOME COOKING
From pegshomecooking.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love