Girdlebuster Pie Food
GRANDMA BOWEN'S 'GIRDLE BUSTER' COOKIE PIE
A favorite family dessert that layers pudding and a cream cheese mixture over a cookie crust!
Provided by NKTompk03
Categories Desserts Pies No-Bake Pie Recipes
Time 32m
Yield 10
Number Of Ingredients 7
Steps:
- Preheat the oven to 300 degrees F (150 degrees C).
- Blend cookies in a food processor until finely crushed. Mix in melted butter. Press crust mixture into the bottom and 1/4 inch up the edges of a 9x9-inch baking dish.
- Bake in the preheated oven for 7 minutes. Set aside to cool.
- Whisk milk and pudding mix together for 2 minutes. Let stand until thickened, about 5 minutes.
- Wipe out food processor and blend together cream cheese, 1 cup whipped topping, and confectioners' sugar. Layer cream cheese mixture over the baked crust. Spread the pudding on top. Top off with the remaining whipped topping.
Nutrition Facts : Calories 497.2 calories, Carbohydrate 39.8 g, Cholesterol 65.4 mg, Fat 35.6 g, Fiber 1 g, Protein 6.7 g, SaturatedFat 22 g, Sodium 413.1 mg, Sugar 31.5 g
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