Gingerbread Overnight Oats Food

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SPICY GINGERBREAD OVERNIGHT OATS



Spicy Gingerbread Overnight Oats image

A spicy, molasses-y, and slightly tangy overnight oat recipe!

Provided by Kim

Categories     Breakfast and Brunch     Cereals     Oatmeal Recipes

Time 8h10m

Yield 2

Number Of Ingredients 15

½ cup milk
½ cup rolled oats
¼ cup plain Greek yogurt
1 tablespoon brown sugar
1 tablespoon flaxseed meal
1 teaspoon molasses
¼ teaspoon vanilla extract
¼ teaspoon ground cinnamon
¼ teaspoon ground ginger
1 pinch salt
1 pinch ground nutmeg
1 pinch ground cloves
1 pinch ground allspice
3 tablespoons raisins
3 tablespoons chopped walnuts

Steps:

  • Combine milk, oats, yogurt, brown sugar, flaxseed meal, molasses, vanilla extract, cinnamon, ginger, salt, nutmeg, cloves, and allspice in a glass container.
  • Refrigerate mixture 8 hours to overnight. Top with raisins and walnuts just before serving.

Nutrition Facts : Calories 321.7 calories, Carbohydrate 42.9 g, Cholesterol 10.5 mg, Fat 14.2 g, Fiber 4.9 g, Protein 9.1 g, SaturatedFat 3.2 g, Sodium 128 mg, Sugar 22.3 g

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