Ginger Fish Bite Horses Doovers Food
GINGER FISH BITE HORSES' DOOVERS
Make and share this Ginger Fish Bite Horses' Doovers recipe from Food.com.
Provided by Millereg
Categories Lunch/Snacks
Time 29m
Yield 50 horses' doovers
Number Of Ingredients 14
Steps:
- Preheat the deep fryer to 350°F.
- Mix the cornstarch with the lemon juice in a saucepan until well blended.
- Stir in the remaining ingredients, and then heat over a low to medium heat, stirring constantly, until the sauce is boiling and thickened; keep warm.
- Place the seafood, egg, lemon rind, lemon juice and parsley in a food processor and blend until well mixed but not puréed.
- When ready to serve, drop rounded teaspoons of mixture into the hot oil, a few at a time, and fry until well browned.
- Drain on kitchen paper and serve hot with the dipping sauce.
Nutrition Facts : Calories 20.9, Fat 0.3, SaturatedFat 0.1, Cholesterol 17.2, Sodium 26.2, Carbohydrate 1.3, Sugar 0.7, Protein 3.1
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