Ghetto Nachos Food
GHETTO NACHOS
Don't let the name fool you, these nachos are actually quite good. My old roommate and I invented this recipe as a result of boredom, hunger and economic reasons (which is where the name comes from). We used to make this when we were watching a movie and didn't want to stop the movie to go cook something. I still make ghetto nachos from time to time if I'm in a hurry or I'm strapp
Provided by Tom14344
Categories One Dish Meal
Time 4m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- In a microwave safe dish (bowl preferred), place a thin layer of the chips.
- Add a layer of the black beans and some cheese.
- Repeat steps 1 and 2 again.
- Top with extra cheese.
- Pop in microwave on highest power setting for about a minute and a half.
- If your microwave doesn't have a rotating plate in it, rotate bowl by hand every 45 seconds and increase cooking time to 2.5 minutes.
- Top with your favorite salsa and sour cream.
GHETTO NACHOS 2
Not like the other Ghetto Nachos posted here, these are made with Ruffles Potato chips! I know it sounds odd, but they really are good. You have to use Ruffles though, not generics or the Lay's equivalent. I got this recipe from a friend of mine.
Provided by ChipotleChick
Categories Lunch/Snacks
Time 3m
Yield 2-3 serving(s)
Number Of Ingredients 2
Steps:
- Arrange the chips on a dinner plate. Sprinkle the cheese over them evenly. Microwave for 1 minute, or until the cheese is melted. Enjoy!
CHICKEN IN THE CHIPS
Make and share this Chicken in the chips recipe from Food.com.
Provided by ArtWork
Categories Lunch/Snacks
Time 45m
Yield 1 pot, 6 serving(s)
Number Of Ingredients 7
Steps:
- combine chicken, soup, sour cream, salsa.
- layer mix,cheese and chips, two times.
- Put lid on and heat at 350 for 20-25 minutes or so untill cheese is bubbly.
- (this can be prepared on the stove top also cook on low/med).
SCHWENK
Make and share this Schwenk recipe from Food.com.
Provided by Diana Adcock
Categories Lunch/Snacks
Time P4DT10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- After pounding the steaks marinate for 24-48 hours turning a few times.
- Grill for 10 minutes on each side and serve on hard rolls with mustard and salad.
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