German Nachos Food

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BEER BRAT NACHOS RECIPE BY TASTY



Beer Brat Nachos Recipe by Tasty image

Here's what you need: bratwurst, lager, cream cheese, shredded cheddar cheese, cayenne pepper, brown mustard, torilla chip, green onion, white onion, pickled jalapenos, tomato

Provided by Michael Price

Categories     Appetizers

Yield 4 servings

Number Of Ingredients 11

1 lb bratwurst
2 cans lager, or pilsner beer
1 cup cream cheese
2 cups shredded cheddar cheese
1 tablespoon cayenne pepper
1 tablespoon brown mustard
1 bag torilla chip
½ cup green onion, sliced
½ cup white onion, or yellow onions, diced
½ cup pickled jalapenos
½ cup tomato, diced

Steps:

  • In a large skillet, brown the bratwurst on both sides over medium high heat.
  • Add both cans of beer to the skillet. Simmer over medium-low heat for 20 minutes.
  • Remove bratwurst from skillet and set aside.
  • Continuing to simmer beer over medium low, add cream cheese and cheddar cheese to the skillet.
  • Stir occasionally until mixture is smooth, about 5 minutes.
  • Add cayenne and mustard to beer cheese, stirring to incorporate.
  • Remove beer cheese from heat.
  • Cover a large plate with a layer of tortilla chips. Top with beer cheese.
  • Slice bratwurst and arrange over nachos and add desired amount of nacho fixings.
  • Repeat with another layer of chips and fixings.
  • Enjoy!

Nutrition Facts : Calories 981 calories, Carbohydrate 24 grams, Fat 77 grams, Fiber 1 gram, Protein 36 grams, Sugar 6 grams

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