Fudgy Passover Brownies Gluten Free Food

FUDGY PASSOVER BROWNIES - GLUTEN FREE

Fudgy Passover Brownies - Gluten Free image

Make and share this Fudgy Passover Brownies - Gluten Free recipe from Food.com.

Provided by Jeri Roth Lande

Categories Dessert

Time 50m

Yield 24 brownies, 12 serving(s)

Number Of Ingredients 7

Ingredients

4 eggs
1 cup sugar
3/4 cup olive oil
1/2 teaspoon salt
2 cups semi-sweet chocolate chips, melted
1 cup potato starch
1/2 cup ground almonds

Steps:

Preheat oven to 350.
OIl 8 x 12 inch pan.
Beat together eggs and sugar until smooth.
Mix in oil and melted chocolate chips until well blended.
Then add salt, potato starch and ground almonds and stir until just blended.
Pour into pan and bake 35 - 40 minute Center should be firm, but still moist.

VERY FUDGY AND LOW FAT BROWNIES FOR PASSOVER

Very Fudgy and Low Fat Brownies for Passover image

For some reason we are always very hungry on Passover, and we go through several batches of these brownies.

Provided by Mirj2338

Categories Bar Cookie

Time 35m

Yield 12 serving(s)

Number Of Ingredients 7

Ingredients

2 egg whites, beaten
1 cup sugar
1/4 cup cocoa
1 dash salt
1 banana, mashed,ripe
1/4 cup unsweetened applesauce
1/2 cup matzo meal

Steps:

Preheat oven to 325 degrees F.
Lightly spray with Pam an 8" X 8" glass pan.
Mix first four ingredients together in mixing bowl.
Add the rest.
Bake 25-30 minutes.
Cut when cool.

Nutrition Facts : Calories 100.8, Fat 0.4, SaturatedFat 0.2, Sodium 24, Carbohydrate 24.4, Fiber 1, Sugar 17.9, Protein 1.5

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