Fudge Ripple Brownie Bars Food

FUDGE-FILLED BROWNIE BARS

Fudge-Filled Brownie Bars image

I always have the ingredients to put together these soft chewy bars. They have been a hit at many potlucks, and someone is always asking for the recipe. -Nola Burski, Lakeville, Minnesota

Provided by Taste of Home

Categories Desserts

Time 40m

Yield 4 dozen.

Number Of Ingredients 13

Ingredients

1-1/2 cups all-purpose flour
3/4 cup packed brown sugar
3/4 cup butter, softened
1 large egg yolk
3/4 teaspoon vanilla extract
FILLING:
1 package fudge brownie mix (13-inch x 9-inch pan size)
1 large egg
1/3 cup water
1/3 cup canola oil
TOPPING:
1 package (11-1/2 ounces) milk chocolate chips, melted
3/4 cup chopped walnuts, toasted

Steps:

In a large bowl, combine the first five ingredients. Press onto the bottom of a greased 15x10x1-in. baking pan. Bake at 350° for 15-18 minutes or until golden brown. , Meanwhile, in a large bowl, combine the filling ingredients. Spread over hot crust. Bake for 15 minutes or until set. Cool on a wire rack for 30 minutes. , Spread melted chocolate over filling; sprinkle with walnuts. Cool completely. Cut into bars.

Nutrition Facts :

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