AVOCADO FRUIT SALAD
This dish is simply delish. I'm glad a friend gave me the recipe. My family loves it, and so do I. -Mildred Sherrer, Fort Worth, Texas
Provided by Taste of Home
Categories Breakfast Brunch Lunch Side Dishes
Time 20m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- For dressing, mix yogurt, honey, lemon zest and 1 teaspoon lemon juice. Toss avocados with remaining lemon juice., In a large bowl, combine remaining ingredients; gently stir in avocados. Serve with dressing.
Nutrition Facts : Calories 231 calories, Fat 11g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 22mg sodium, Carbohydrate 35g carbohydrate (25g sugars, Fiber 6g fiber), Protein 3g protein.
AVOCADO AND FRUIT SALAD
I invented this quick and easy salad to keep lunch cool in summertime. Avocado, fresh fruit, and sweet onion with lime juice just seemed natural!
Provided by Galax
Categories Salad Fruit Salad Recipes
Time 25m
Yield 2
Number Of Ingredients 5
Steps:
- Mix together the avocado, peach, and onion in a bowl. Pour the lime juice over the mixture and season with salt and pepper. Toss the mixture until evenly coated.
Nutrition Facts : Calories 342.3 calories, Carbohydrate 22.4 g, Fat 29.5 g, Fiber 14.2 g, Protein 4.5 g, SaturatedFat 4.3 g, Sodium 16.1 mg, Sugar 3.4 g
CREAM CHEESE AND AVOCADO SALAD
Make and share this Cream Cheese and Avocado Salad recipe from Food.com.
Provided by Rhonda O
Categories Cheese
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Add 1 teaspoon vinegar from Italian peppers to cream cheeseand mix well in afood processor or blender.
- Add pimentospeppersand black olives.
- Peel seed and cut the Avocadosin half.
- Coat with lemon juice.
- Fill the cavity with cream cheese mixture.
- Refrigerate for 1 hour.
- Serve on lettuce leaves.
Nutrition Facts : Calories 240.3, Fat 22.4, SaturatedFat 6.8, Cholesterol 23.4, Sodium 89.3, Carbohydrate 9.9, Fiber 7, Sugar 1.1, Protein 3.8
AVOCADO FRUIT SALAD
Make and share this Avocado Fruit Salad recipe from Food.com.
Provided by Parsley
Categories Apple
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Gently toss together the first 4 ingredients.
- Drizzle honey and lemon (or lime) juice over salad. Toss gently to coat.
- Line a serving plate with the lettuce leaves(optional).
- Sprinkle with the pecans.
- Serve.
Nutrition Facts : Calories 320.4, Fat 17.7, SaturatedFat 2.4, Sodium 8.8, Carbohydrate 44.6, Fiber 11.2, Sugar 25.9, Protein 3.6
AVOCADO GRAPEFRUIT SALAD WITH SOUR CREAM-HONEY DRESSING
Steps:
- Slice ends off grapefruits and stand upright on a counter. Cut away skin and membrane, exposing fruit. Working over a bowl to catch the juice, separate sections by slicing with a serrated knife between membranes. Remove and discard the seeds. Slice avocado halves lengthwise in 1/2-inch slices. Arrange alternating grapefruit sections and avocados slices on 6 salad plates.
- Whisk together sour cream, lime juice, honey, salt, and pepper in a small bowl. Just before serving, spoon about 2 tablespoons dressing in a stripe over each salad. Garnish with mint leaves and serve
AVOCADO AND APPLE SALAD
Make and share this Avocado and Apple Salad recipe from Food.com.
Provided by daisygrl64
Categories Salad Dressings
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- place apples and avocados in a bowl, set aside.
- mix mustard, olive oil, lemon juice, in small bowl and season with salt and pepper.
- mix with whisk until thickened.
- pour dressing over salad and sprinkle with parsley and almonds.
- mix and serve.
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