Fruit Cocktail Recipe Fresh Fruit Cocktails For Summer Fruit Salad Food

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FRUIT COCKTAIL RECIPE | FRESH FRUIT COCKTAILS FOR SUMMER | FRUIT SALAD



fruit cocktail recipe | fresh fruit cocktails for summer | fruit salad image

easy fruit cocktail recipe | fresh fruit cocktails for summer | fruit salad

Provided by HEBBARS KITCHEN

Categories     Dessert

Time 10m

Number Of Ingredients 14

½ cup cream
1 cup hung curd / greek yogurt
1 tsp vanilla extract
2 tbsp rooh afza
4 tbsp mango (chopped)
2 tbsp pomegranate
2 tbsp grapes (chopped)
1 tbsp honey
2 tbsp strawberry (chopped)
2 tbsp orange (chopped)
2 tbsp apple (chopped)
2 tbsp banana (chopped)
2 tbsp dry fruits (chopped)
1 cherry (for garnishing)

Steps:

  • firstly, in a bowl take ½ cup cream. use heavy cream or whipping cream.
  • beat for 2 minutes or until the soft peaks appear.
  • also add 1 cup hung curd and 1 tsp vanilla extract. you can alternatively use greek yogurt.
  • continue to beat until the mixture turns creamy.
  • creamy yogurt mixture is ready. refrigerate to keep it chilled.
  • to serve, in a tall glass add 2 tbsp rooh afza. you can alternatively use jelly or sabja seeds.
  • now layer with fruits and creamy yogurt mixture.
  • also, add 1 tbsp honey for sweetness.
  • top with 2 tbsp dry fruits.
  • garnish with rooh afza and cherry.
  • finally, creamy fruit cocktail is ready to be served chilled.

FRESH FRUIT COCKTAIL



Fresh Fruit Cocktail image

A spiced, no-sugar syrup bathes chunks of mixed fruit; you can substitute or add other seasonal varieties as desired.

Provided by Annacia

Categories     Pineapple

Time 30m

Yield 6 serving(s)

Number Of Ingredients 8

2 cups apple juice
1 tablespoon lemon juice
1/2 teaspoon grated orange zest or 1/2 teaspoon lemon zest
2 (3 inch) cinnamon sticks
2 Red Delicious apples, cored and chopped
1 1/2 cups chopped fresh pineapple
1 orange, peeled and sectioned
1/2 cup seedless grapes

Steps:

  • In medium saucepan, combine apple juice, lemon juice, orange or lemon zest, and cinnamon sticks. Heat to boil and simmer, uncovered 10 minutes.
  • Cool to room temperature.
  • In large serving bowl, combine apples, pineapple, orange, and grapes.
  • Remove cinnamon sticks from apple juice mixture and pour mixture over fruit.
  • Chill before serving.

Nutrition Facts : Calories 109.9, Fat 0.3, SaturatedFat 0.1, Sodium 4.6, Carbohydrate 28.2, Fiber 2.9, Sugar 22.4, Protein 0.8

FRUIT COCKTAIL SALAD



Fruit Cocktail Salad image

"Convenient canned fruit and instant pudding mix streamline preparation of this refreshing medley," reports Karen Buhr from Gasport, New York. This shortcut salad can also be served as a sweet satisfying dessert for diabetics.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 12 servings.

Number Of Ingredients 6

2 cans (15 ounces each) fruit cocktail in juice
1 can (20 ounces) unsweetened pineapple tidbits, drained
1 can (11 ounces) mandarin oranges, drained
1 tablespoon lemon juice
1 package (1 ounce) instant sugar-free vanilla pudding mix
2 medium firm bananas, sliced

Steps:

  • In a bowl, combine the fruit and lemon juice. Sprinkle with pudding mix. Stir gently for 1 minute or until mixture is thickened. Fold in bananas. Refrigerate until serving.

Nutrition Facts : Calories 88 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 101mg sodium, Carbohydrate 22g carbohydrate (0 sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

FRESH FRUIT COCKTAIL



Fresh Fruit Cocktail image

Make and share this Fresh Fruit Cocktail recipe from Food.com.

Provided by Shae2138

Categories     Breakfast

Time 45m

Yield 12 serving(s)

Number Of Ingredients 8

3 fuji apples or 3 gala apples
3 tangelos or 3 oranges
3 red pears or 3 bartlett pears
1 fresh cored pineapple
1 bunch red globe grapes (the really big ones)
1 (8 ounce) jar maraschino cherries
1 (3 ounce) box sugar-free instant vanilla pudding mix or 1 (3 ounce) box sugar-free instant lemon pudding
1 (12 ounce) can carbonated lemon-lime beverage or 1 (12 ounce) can grapefruit flavor carbonated beverages

Steps:

  • Important! Retain all juices from fruits as you cut them!
  • Peel and cut apples, oranges and pears into chunks.
  • Cut pineapple into chunks.
  • Quarter red globe grapes, removing seeds.
  • Add entire jar of undrained cherries.
  • Sprinkle dry pudding mix over fruit.
  • Toss fruit well until coated with pudding.
  • Add splashes of soda and toss fruit until your fruit cocktail has a nice "sauce" but not too "soupy". This varies depending on how much juice you had from the fruits.
  • Refrigerate to chill and let flavors blend. Cook time is chill time.

Nutrition Facts : Calories 145, Fat 0.3, Sodium 5.4, Carbohydrate 37.9, Fiber 4.6, Sugar 29.4, Protein 0.9

FRUIT COCKTAIL SALAD



Fruit Cocktail Salad image

Make and share this Fruit Cocktail Salad recipe from Food.com.

Provided by tuttifrutti1

Categories     Dessert

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 4

1 (8 ounce) container whipped topping, thawed
1 (15 ounce) can fruit cocktail, drained
2 tablespoons Miracle Whip
1 cup miniature marshmallow

Steps:

  • Drain fruit and add to mixture of whipped topping and miracle whip.
  • Add marshmallows.
  • NOTE: 1 pk Dream Whip can be substituted for whipped topping.

Nutrition Facts : Calories 255, Fat 13.4, SaturatedFat 8.3, Cholesterol 45.6, Sodium 94.4, Carbohydrate 33.6, Fiber 1.1, Sugar 26.9, Protein 2.6

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