Frozen Strawberry Lemonade Recipe By Tasty Food

FROZEN STRAWBERRY LEMONADE

Steps:

• Place ice and water in a blender followed by frozen lemonade and strawberries.
• Blend until smooth.

FROZEN STRAWBERRY LEMONADE RECIPE BY TASTY

Steps:

• Fill an ice cube tray with 2 cups (480 ml) of lemonade. Freeze for at least 2 hours.
• Add the lemonade cubes, strawberries, the remaining cup of lemonade, and lemon-lime soda to a blender and blend on high speed until smooth.
• Pour into glasses and garnish with strawberries.
• Enjoy!

FROZEN STRAWBERRY LEMONADE

Steps:

• Place the ice cubes, water and lemonade concentrate into the container of a blender. Process until ice is finely blended. Add strawberries, and puree until well blended. Taste, and adjust flavors if you like. This recipe is very flexible.

FROZEN STRAWBERRY LEMONADE SLUSH

Steps:

• In a blender or food processor, place the strawberries, concentrate, water and ice; cover and process until smooth. Pour into a 2-qt. freezer container. Cover and freeze for at least 12 hours or until icy., Remove from freezer 1 hour before serving. Just before serving, transfer strawberry mixture to a large bowl; stir in soda.

STRAWBERRY FROSTY LEMONADE RECIPE BY TASTY

Steps:

• To a blender add the strawberries, strawberry sorbet, and lemonade.
• Blend until smooth.
• Serve immediately to drink or freeze for 30 minutes to eat with a spoon.
• Enjoy!

FROZEN STRAWBERRY LEMONADE

Steps:

• Place all ingredients in a blender.
• Blend on high speed until smooth.
• Add a little water as necessary to blend until smooth, and desired consistency is reached.
• Add more sugar as necessary to reach desired sweetness.

SPARKLING STRAWBERRY LEMONADE RECIPE BY TASTY

Steps:

• Add strawberries, lemon juice and honey to a blender. Blend until smooth.
• Pour sparkling water and strawberry puree into a pitcher and stir.
• Serve over ice.
• Enjoy!

FROZEN STRAWBERRY-GIN LEMONADE

Steps:

• Hull the strawberries and place on a plate. Freeze until firm, at least 1 hour.
• Meanwhile, make a simple syrup: Heat 1/3 cup water and the sugar in a saucepan over medium heat, stirring, until the sugar dissolves. Let cool.
• Combine the simple syrup, frozen strawberries, 1 1/2 cups ice, the lemon juice and gin in a blender. Blend until thick and smooth.
• Pour the drink into glasses. Garnish each with a lemon twist.

STRAWBERRY LEMONADE FROZEN SANGRIA RECIPE BY TASTY

Steps:

• Combine all ingredients in a blender, and mix until fully blended.
• Serve and garnish with a lemon wedge.
• Enjoy!

FROZEN STRAWBERRY LEMONADE

Steps:

• Squeeze the lemon juice with a wooden reamer. It's important to use freshly squeezed juice for the best flavor.
• Place frozen strawberries, lemon juice, and sugar into a blender and puree until smooth. If the blender is struggling, add some of the water as needed. You may need to divide the mixture into 2 or 3 batches if you're not using a powerful blender.
• Taste the drink and adjust the amount of lemon juice and sugar to taste.
• Serve immediately in sugar-rimmed glasses with a slice of strawberry, lemon wheel, and mint sprig.

FROZEN STRAWBERRY LEMONADE RECIPE

Steps:

• Place ice cubes, water and lemonade concentrate into the blender. Blend until ice is finely blended.
• Add strawberries and pineapple juice and puree until well blended.
• Taste and adjust flavors as needed. ENJOY!