Frozen Hamburger Patties Food

HOW TO BAKE FROZEN HAMBURGER PATTIES

Steps:

• Preheat the Oven to 425° F.
• Cover your baking tray in aluminum foil and place the wire rack on top. Spray with Cooking Spray to keep hamburger patties from sticking.
• Place frozen hamburger patties on the metal wire rack, evenly spaced.
• Add a pinch of salt and pepper to each side of each hamburger patty.
• When oven is preheated, place the tray in the oven on a middle rack.
• Cook for about 30-40 minutes until the center reads at least 160°F on an instant read thermometer and is no longer pink.
• Add cheese during the last 5 minutes to melt.
• About ¾ of the way through cooking, turn the oven to BROIL and move the tray and oven rack up the uppermost setting in the ove right under the broiler.
• Broil on each side for roughly 3 minutes until brown and sizzling.
• Move back to middle rack position and turn off the broiler before adding the cheese or it will burn.
• The residual heat in the oven will melt the cheese over the next few minutes.
• Remove the tray from the oven when the burgers have reached an internal temperature of 160°F. Place the hamburgers on a plate.
• Let rest for 5 minutes to cool and then serve on buns with condiments.
• Once the metal wire cooling rack has cooled, place it in the dishwasher and then throw away the foil liner.

AIR FRYER FROZEN BURGERS

Steps:

• Add the hamburger patties to the basket of your air fryer.
• Air fry the burgers at 380 for 6 minutes.
• Open the basket and sprinkle ¼ of the seasoning on each burger, flip the burgers, and season the other side with the remaining seasoning.
• Continue air frying for 5 more minutes or until burgers have reached your desire doneness.
• Turn the air fryer off. Place the cheese slices on the burgers and close the air fryer for 1 minute. The residual heat will melt the cheese.
• Serve burgers on a bun with desired toppings.

HOW TO COOK FROZEN BURGERS IN THE OVEN

Steps:

• Preheat oven to 420 degrees F. Wrap top of baking sheet with foil and lay a wire rack on top. Place as many frozen burgers on top without overlapping as you want.
• Sprinkle all with salt and pepper and bake for 15 minutes. Open oven and flip each one over on to the other side.
• Continue baking for another 10 minutes. If you want to add cheese add 1 slice on each now and bake for 1 minute to melt. Remove, sprinkle with salt and pepper again and serve on buns.

AIR FRYER BURGERS FROM FROZEN PATTIES

Steps:

• Spray both sides of frozen burger patties with oil. Season with salt and pepper if needed. Spray the air fryer basket with oil and place the patties in the basket in a single layer. Cook in batches if needed.
• For 1/4 lb. frozen burger patties: Air Fry at 360°F/180°C for a total of about 8-12 minutes. After the first 6 minutes flip the patties and continue to Air Frying at 360°F/180°C for another 2-6 minutes or until it's cooked to your preferred doneness. The internal temperature should be 160°F/71°C.
• For 1/3 lb. frozen burger patties: Air Fry at 360°F/180°C for a total of about 12-16 minutes. After the first 10 minutes flip the patties and continue to Air Frying at 360°F/180°C for another 2-6 minutes or until it's cooked to your preferred doneness. The internal temperature should be 160°F/71°C.
• For Cheeseburgers: add the slices of cheese on top of the cooked patties. Air fry at 360°F/180°C for about 30 seconds to 1 minute to melt the cheese.
• Cover the patties and let rest for 3 minutes. Warm the buns in the air fryer at 380°F/193°C for about 3 minutes while patties are resting. Serve on buns, topped with your favorite burger toppings.

FROZEN HAMBURGER PATTIES

Steps:

• Mix all the ingredients together. Make a round circle out of a plastic container. Put meat mixture into it pressing flat . Put on a large cookie sheet and freeze . Then I put them in a plastic bag with wax paper between them.