Froot Loop Cereal Bars Food

FROOT LOOP CEREAL BARS

Steps:

• Grease a 9x13 baking pan.
• Add butter to a large pot on medium low until melted then mix in the marshmallows until they are just melted (do not let this sit while melted for too long or the bars will be brittle).
• Add in the Froot Loops and mix well until combined.
• Gently press the cereal mixture into the baking pan and allow to cool completely before cutting into bars.

FROOT LOOP TREATS

Steps:

• Grease a 13x9x2 pan. Cooking spray, butter, OR margarine work well to grease the pan.
• Melt the butter and marshmallows together, either on a stove top on low or in the microwave until smooth. Remember to continue stirring through out the melting process. Remove from heat source once smooth.
• Add cereal and stir gently until it is well coated.
• Transfer mixture to the greased pan. Press mixture evenly into the pan using waxed paper, buttered spatula, or your hands which have been greased.
• When cooled cut into squares. These are best if you eat them the day they are made!

FROOT LOOP CANDY

Steps:

• Melt bark in microwave for 1 minute.
• Stir thoroughly.
• Continue to melt in 20 second increments, stirring in between, until melted smooth.
• Pour cereal, one cup at a time, into melted bark.
• Stir well between each cup.
• Scrape most of mixture to side of bowl so that any remaining bark pooled in bottom of bowl is easily accessible.
• Add last 1/2 cup of cereal and try to mix as completely as possible.
• Spoon mixture onto wax paper in tablespoon-sized (approximately) clusters.
• Allow to cool completely.
• Store in airtight container.