CILANTRO FRIED RICE
The Cilantro Fried Rice recipe out of our category Rice! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
Provided by EAT SMARTER
Time 1h
Yield 4
Number Of Ingredients 13
Steps:
- Boil rice in 400 grams (approximately 1 ounce) of salted water. Thaw peas and drain corn through a sieve.
- Boil eggs for 8-10 minutes in hot water. Drain, shock in ice water, peel and quarter.
- Peel and mince garlic and ginger. Heat oil in a pan and cook garlic and ginger. Add peas, corn and curry powder and sauté briefly.
- Add cooked rice and flaked almonds to the mixture and stir.
- Stir in cilantro and season with lemon juice, salt and pepper. Serve with eggs.
FRIED RICE WITH CILANTRO
A delicious fried rice. You can use either chicken, pork, bacon or seafood - great with calamari and prawns.
Provided by MITCHNSTEVE
Categories Main Dish Recipes Rice Fried Rice Recipes
Time 30m
Yield 4
Number Of Ingredients 11
Steps:
- Heat the oil in a wok or large skillet, over medium-high heat. Fry the garlic until golden, then add the chili pepper and chicken meat, and stir-fry until cooked through.
- When the chicken is cooked, add the rice, sugar, fish sauce, and soy sauce. Cook over medium heat, stirring gently. When the mixture is well blended, stir in the green onions, basil, and cilantro. Cook for 1 more minute, then serve hot.
Nutrition Facts : Calories 633.6 calories, Carbohydrate 84.4 g, Cholesterol 68.3 mg, Fat 17.3 g, Fiber 1.7 g, Protein 32.8 g, SaturatedFat 3.1 g, Sodium 562.4 mg, Sugar 4.6 g
FRIED RICE WITH CILANTRO
"A delicious fried rice. You can use either chicken, pork, bacon or seafood - great with calamari and prawns."
Provided by Lavender Lynn
Categories Chicken Breast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat the oil in a wok or large skillet, over medium-high heat. Fry the garlic until golden, then add the chili pepper and chicken meat, and stir-fry until cooked through.
- When the chicken is cooked, add the rice, sugar, fish sauce, and soy sauce. Cook over medium heat, stirring gently. When the mixture is well blended, stir in the green onions, basil, and cilantro. Cook for 1 more minute, then serve hot.
RICE WITH PEAS AND CILANTRO
Steeped in aromatics and studded with peas, this grain-and-veggie combo is more substantial than a typical side.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains Rice Recipes
Time 40m
Number Of Ingredients 9
Steps:
- Tie together reserved cilantro stems with kitchen twine.Heat oil in a medium pot over medium heat. Cookonion and garlic, stirring occasionally, until tender, about8 minutes. Add chili powder, and season with salt andpepper; cook for 1 minute. Add rice, and stir to coat. Addcilantro-stem bundle and the water; bring to a boil.Reduce heat to low, and gently simmer, covered, until wateris absorbed, about 15 minutes.
- Remove from heat, and add peas (do not mix). Cover, andlet stand for 10 minutes. Discard cilantro-stem bundle.Season with salt and pepper. Stir in cilantro leaves.
COCONUT CILANTRO RICE WITH PEAS AND CASHEWS
Steps:
- In a large stock pot, over medium-high heat, add the coconut and lightly toast. Remove to a small bowl and set aside. In the same pot, add the oil and the rice and saute until the rice is just starting to brown, about 6 to 8 minutes.
- Add the chicken stock and the coconut milk and stir to combine. Reduce the heat to a low simmer, cover and cook for 15 minutes. Remove from heat and stir in the cilantro, cashews and peas. Season with salt and transfer to a serving bowl. Garnish with the toasted coconut and serve.
FRIED RICE WITH PEAS AND CARROTS
Provided by Tyler Florence
Categories side-dish
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 15
Steps:
- In a pot with a tight fitting lid, add the rice and 4 cups cold water. Put in the ginger and salt. Bring to a boil, reduce to a simmer, cover, and cook for 15 to 20 minutes. Remove from the heat and set aside for about 10 minutes.
- Heat a wok or large nonstick skillet over medium-high heat. When it is hot, pour in the sesame oil. Add the scallions, ginger, and garlic; stir-fry for 1 minute until fragrant. Stir in the peas and carrots and cook for about 2 minutes. Pour in the eggs and stir-fry until they are cooked, about 2 to 3 minutes. Remove the ginger from the rice and add the rice to the wok; stir everything together and break up any clumps of rice. Add the soy and hoisin and stir some more. Taste for seasoning and add some salt if needed. Stir in the cilantro leaves and serve.
FRIED RICE WITH CILANTRO AND PEAS
Categories Herb Rice Side Vegetarian Quick & Easy Oscars Back to School Dinner Winter Potluck Gourmet
Yield Serves 4 to 6 as a side dish
Number Of Ingredients 8
Steps:
- Chop cilantro and thinly slice scallions. In a large nonstick skillet cook cumin seeds in oil over moderately high heat, stirring, until fragrant, about 1 minute. Add rice and fry, stirring occasionally, until heated through, about 3 minutes. Add vinegar and soy sauce, stirring to coat rice, and stir-fry until liquid is evaporated. Stir in cilantro, scallions, and peas and stir-fry until heated through, about 2 minutes, seasoning with salt if necessary.
THAI FRIED RICE WITH SHRIMP AND SUGAR SNAP PEAS
Make and share this Thai Fried Rice With Shrimp and Sugar Snap Peas recipe from Food.com.
Provided by ratherbeswimmin
Categories Healthy
Time 45m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Heat a wok or large skillet over med-high heat.
- Add 1 tablespoon of the oil and tilt to coat the inside of the wok.
- Add the shrimp and stir-fry until they turn opaque, about 1 1/2 minutes; transfer to a plate.
- Add 1 teaspoon oil to the wok and heat.
- Beat the eggs with 1/4 teaspoon salt and a few grinds of pepper.
- Pour into the wok and cook, stirring almost constantly with a wooden spatula, until the eggs are scrambled into very soft curds, about 30 seconds; transfer to the plate.
- Add the remaining 1 tablespoon oil to the wok and tilt to coat the inside.
- Add sugar snap peas and stir-fry just until they turn bright green, about 30 seconds.
- Add the shallots, garlic, chili pepper and stir fry until fragrant, about 30 seconds.
- Add the rice and cook, stirring often, until heated through, about 2 minutes; add shrimp and eggs back to wok; toss to combine.
- Mix the fish sauce and soy sauce together in a small bowl.
- Pour over the rice mixture and stir well.
- Spoon into bowls and sprinkle each serving with the cilantro; serve hot.
Nutrition Facts : Calories 373.2, Fat 11.9, SaturatedFat 2.1, Cholesterol 236.2, Sodium 1892.6, Carbohydrate 40.9, Fiber 1.7, Sugar 1.7, Protein 24.3
FRIED RICE WITH PEAS AND CHICKEN
Provided by Mark Bittman
Categories main course
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- Put 1 tablespoon oil in a wok or a large skillet, preferably nonstick, and turn heat to high. A minute later, add onion and pepper and cook, stirring occasionally, until softened and beginning to brown, 5 to 10 minutes. With slotted spoon, remove to a bowl.
- Add chicken to skillet and cook over high heat, stirring infrequently, until nicely browned, 5 to 10 minutes. Add to bowl with vegetables. Drain peas if necessary and add them to skillet; cook, shaking pan, for about a minute, or until hot. Add them to bowl.
- Put remaining oil in skillet, followed by garlic and ginger. About 15 seconds later, add rice, a bit at a time, breaking up clumps with your fingers and tossing it with oil. When all rice is added, make a well in the center and break eggs into it; scramble them a bit, then incorporate into rice.
- Return chicken and vegetables to skillet and stir to integrate. Add wine or water and cook, stirring, for about a minute. Add soy sauce and sesame oil, then taste and add salt and pepper if necessary. Turn off heat, stir in scallion or cilantro, and serve.
Nutrition Facts : @context http, Calories 290, UnsaturatedFat 6 grams, Carbohydrate 35 grams, Fat 9 grams, Fiber 3 grams, Protein 13 grams, SaturatedFat 2 grams, Sodium 542 milligrams, Sugar 4 grams, TransFat 0 grams
BROWN RICE WITH PEAS AND CILANTRO
This easy side is particularly great with roast pork or chicken curry.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains Rice Recipes
Number Of Ingredients 7
Steps:
- In a large saucepan, heat olive oil over medium. Add fennel seed and onion; saute until soft, about 4 minutes. Stir in brown rice and cook 1 minute. Add 1 3/4 cups water and bring to a boil, then reduce heat and simmer, covered, until water is absorbed, about 12 minutes. Stir in peas and cilantro, then season with salt and pepper.
Nutrition Facts : Calories 239 g, Fat 5 g, Fiber 4 g, Protein 7 g, SaturatedFat 1 g
More about "fried rice with cilantro and peas food"
CILANTRO SHRIMP FRIED RICE - SUMPTUOUS SPOONFULS
From sumptuousspoonfuls.com
CHICKEN, SHRIMP & EGG FRIED RICE - BURNBRAE FARMS
From burnbraefarms.com
VEGETABLE EGG FRIED RICE - THE MONDAY CAMPAIGNS
From mondaycampaigns.org
STIR-FRIED RICE WITH BLACK-EYED PEAS AND SHRIMP RECIPE
From myrecipes.com
CILANTRO LIME CAULIFLOWER FRIED RICE - BADIA SPICES
From badiaspices.com
FRIENDLY FRIED RICE
From more.ctv.ca
THAI FRIED RICE - ETALK
From more.ctv.ca
EGG FRIED RICE WITH PRAWNS AND PEAS - EASY PEASY FOODIE
From easypeasyfoodie.com
CILANTRO FRIED RICE BOWL - THE WOODEN SKILLET
From thewoodenskillet.com
SALMON FRIED RICE WITH LOTS OF VEGETABLES RECIPE - TODAY.COM
From today.com
SHRIMP QUINOA "FRIED RICE" - BLUE APRON
From blueapron.com
STIR-FRIED RED RICE WITH SLICED SIRLOIN STEAK AND PEAS
From foodandwine.com
SUGAR SNAP PEA AND SCRAMBLED EGGS FRIED RICE - RECIPELAND.COM
From recipeland.com
FRIED RICE - WORDPRESS.COM
From tasteinspired.wordpress.com
FRIED RICE WITH PEAS AND CARROTS - COOKING CHANNEL
From cookingchanneltv.com
CILANTRO LIME CHICKEN FRIED RICE - WHOLE AND HEAVENLY OVEN
From wholeandheavenlyoven.com
TANGY FRIED RICE RECIPE - CHATELAINE
From chatelaine.com
BURMESE FRIED RICE - HEALTHY NIBBLES
From healthynibblesandbits.com
CHICKEN, SHRIMP & EGG FRIED RICE
From dev.burnbraefarms.com
EASY CHICKEN FRIED RICE | CHICKEN.CA
From chicken.ca
PINEAPPLE FRIED RICE UNDER 30 MINUTES - ALL WE EAT
From allweeat.com
15-MINUTE FRIED RICE WITH PEAS - PROPORTIONAL PLATE
From proportionalplate.com
PASSPORT - CILANTRO RICE WITH CARROTS AND PEAS CALORIES ...
From frontend.myfitnesspal.com
QUICK AND EASY UNFRIED RICE RECIPE - MINUTE® RICE
From minuterice.com
CILANTRO LIME CAULIFLOWER FRIED RICE - BEST CRAFTS AND RECIPES
From bestcraftsandrecipes.com
CILANTRO LIME RICE (STOVE - SWEET PEAS AND SAFFRON
From sweetpeasandsaffron.com
EAST MEETS WEST KITCHEN: CILANTRO BEEF FRIED RICE
From emwkitchen.com
CAULIFLOWER FRIED RICE - THE COOKIE ROOKIE®
From thecookierookie.com
VEGAN FRIED RICE WITH VEGETABLES (EASY RECIPE) - BIANCA ...
From biancazapatka.com
FORBIDDEN BLACK FRIED RICE WITH LIME AND CILANTRO - SPICE ...
From spicechronicles.com
FRIED PEAS RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
FRIED RICE WITH THREE PEAS RECIPE - FOOD & WINE
From foodandwine.com
CILANTRO RICE WITH PANEER AND PEAS - FOOD BLOGGERS OF …
From foodbloggersofcanada.com
SHRIMP CAULIFLOWER FRIED RICE - PEAS AND CRAYONS
From peasandcrayons.com
INDIAN YELLOW FRIED RICE WITH PEAS - TASTY KITCHEN
From tastykitchen.com
SHRIMP FRIED RICE - COOKING CLASSY
From cookingclassy.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love