FRIED CHICKEN DINNER SALAD
This is a quick dinner salad. I prefer mine with a honey mustard dressing and my husband likes his with ranch dressing. Use the dressing of your choice.
Provided by bwg
Categories Salad
Time 45m
Yield 2
Number Of Ingredients 11
Steps:
- Beat egg in a shallow dish.
- Mix bread crumbs and Parmesan cheese together in a shallow dish.
- Season chicken with Cajun seasoning. Dip chicken into beaten egg and dredge in bread crumb mixture, pressing lightly to coat evenly.
- Heat olive oil in a deep skillet over medium-high heat. Cook breaded chicken in the hot oil until golden brown, about 10 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Drain chicken on paper towels. Slice into strips.
- Divide lettuce, tomato, carrots, and hard-boiled eggs between 2 large pasta bowls. Top with sliced chicken; drizzle salad dressing on top.
Nutrition Facts : Calories 1275.6 calories, Carbohydrate 56.3 g, Cholesterol 395.1 mg, Fat 95.2 g, Fiber 6.8 g, Protein 49.7 g, SaturatedFat 16.2 g, Sodium 1721 mg, Sugar 10.9 g
FRIED CHICKEN SALAD
Steps:
- Preheat oven to 425 degrees F.
- Line baking sheet with aluminum foil and place popcorn chicken on baking sheet and bake for 8 to 10 minutes. Remove from oven and let cool.
- For dressing:
- Mix together ranch dressing and BBQ seasoning in small bowl and set aside.
- For salad:
- Place lettuce in large bowl. Add dressing and toss with tongs until lettuce is coated. Set aside. Cut each tomato into 8 wedges and the cucumber into 16 slices. Divide lettuce onto 4 cold plates. Arrange each salad with 4 tomato wedges, 4 cucumbers, and 4 baby carrots. Top each salad with 1/4 of the chicken pieces.
FRIED CHICKEN CHICKEN SALAD
This chicken salad is made from leftover skinless fried chicken. Everyone in my family loves it so I make sure I make extra chicken so I can make this for the next days sandwiches. Can also use to stuff big red tomatoes. YUMMY!!! :)
Provided by Judy81350
Categories Lunch/Snacks
Time 15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Chop fried chicken and mix with diced celery, onion, mayo, pepper and Jane's Krazy salt. Mix well and chill for a couple of hours before serving.
- We make sandwiches with it but you can also stuff tomatoes or use it any way you like. Enjoy!
Nutrition Facts : Calories 159.6, Fat 13.1, SaturatedFat 1.9, Cholesterol 10.2, Sodium 285.6, Carbohydrate 11, Fiber 0.3, Sugar 3.2, Protein 0.5
FRIED CHICKEN SALAD
You'll make it your business to have leftover fried chicken, just so you can make this creamy and tangy salad the next day.
Provided by Food Network Kitchen
Categories main-dish
Time 15m
Yield 6 servings
Number Of Ingredients 10
Steps:
- Remove and discard the bones from the chicken. Chop up the meat, with the fried skin, into small pieces (you should have about 6 cups).
- Set aside 1 tablespoon each of the celery, scallions and pickle.
- Whisk together the mayonnaise, pickle brine, buttermilk, yellow mustard and a couple dashes hot sauce in a large bowl. Stir in the remaining celery, scallion and pickle.
- Add the chopped chicken to the bowl and stir gently to combine. Season with salt and more hot sauce if you'd like. Transfer to a large serving bowl and sprinkle with the reserved celery, scallion and pickle. Serve on potato rolls with a few dashes of hot sauce.
SIMPLE PAN-FRIED CHICKEN BREASTS
This is a dish I came up with to serve with HeatherFeather's Red Wine & Rosemary Sauce over Linguine. This is so simple and extremely easy. I pan-fry the chicken in a skillet, then prepare the sauce in the same skillet. You might get some blackened 'stuff' in the pasta sauce - I strain it first before serving.
Provided by WaterMelon
Categories Lunch/Snacks
Time 35m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Pound the chicken breasts with a meat mallet or a rolling pin, to tenderize the meat and ensure uniform thickness.
- Sprinkle salt and pepper on both sides of the chicken and let sit for 15 minutes or so.
- Heat a skillet over med-high heat, and add olive oil.
- When pan is sufficiently heated, sear chicken breasts over high heat.
- Allow about 2 minutes (until lightly browned) before turning to other side.
- Optional: Before serving, sprinkle grated cheese on chicken and broil for approx 5-10 mins (until cheese is melted).
- Serving suggestions: Serve this over pasta, or as chicken sandwich with fresh tomatoes, lettuce and mustard/mayo.
- Personally I love this with fried rice too.
More about "fried chicken breast salad food"
PAN FRIED CHICKEN BREASTS - ALLRECIPES
From allrecipes.com
HOW TO COOK PERFECT CHICKEN BREASTS FOR SALADS AND …
From bakingmischief.com
7 SALADS WITH CHICKEN FOR SIMPLE DINNERS - FOOD & WINE
From foodandwine.com
K FRIED CHICKEN - 14 PHOTOS & 19 REVIEWS - 3050 S …
From yelp.com
FRIED CHICKEN BREAST SALAD RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
4.8/5 Total Time 10 minsServings 2
CHICKEN SALAD RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
HOW TO COOK CHICKEN BREAST STRIPS? - TEST FOOD KITCHEN
From testfoodkitchen.com
THE BEST BBQ CHICKEN SALAD RECIPE | A MIND "FULL" MOM
From amindfullmom.com
THAI CHICKEN PEACH SALAD RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
FRIED CHICKEN SALAD - THE HARVEST KITCHEN
From theharvestkitchen.com
PAN FRIED CHICKEN BREAST - EASY CHICKEN RECIPES
From easychickenrecipes.com
FRIED CHICKEN BREAST (SUPER TENDER) - CRAVING TASTY
From cravingtasty.com
GREEN SALAD WITH FRIED CHICKEN BREAST RECIPE | EAT SMARTER USA
From eatsmarter.com
THE 10 MOST POPULAR CHICKEN RECIPES OF 2022 | FLIPBOARD
From flipboard.com
FRIED CHICKEN SALAD - FEAST AND FARM
From feastandfarm.com
HOW TO PAN FRY BONELESS CHICKEN BREAST? - TEST FOOD KITCHEN
From testfoodkitchen.com
CRISPY FRIED CHICKEN SALAD + {VIDEO} - STAY SNATCHED
From staysnatched.com
THE 10 MOST POPULAR CHICKEN RECIPES OF 2022 | BON APPéTIT
From bonappetit.com
CHICKEN BREAST SALAD FOOD - HOMEANDRECIPE.COM
From homeandrecipe.com
PAN FRIED CHICKEN BREAST {CRISPY AND JUICY!} – WELLPLATED.COM
From wellplated.com
FRIED CHICKEN BREAST SALAD RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
R/FOOD - [I ATE] STEAK, STEAMED VEGGIES, SALAD, CHICKEN BREAST W ...
From reddit.com
FRIED CHICKEN SALAD FOOD - HOMEANDRECIPE.COM
From homeandrecipe.com
GREEK CHICKEN - 387 PHOTOS & 489 REVIEWS - YELP
From yelp.com
FRIED CHICKEN BREAST SALAD – RECIPES NETWORK
From recipenet.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love