Fried Cabbage With Bacon Keto Low Carb Food
KETO SOUTHERN FRIED CABBAGE RECIPE WITH BACON
See how to make fried cabbage with just 5 ingredients! This keto Southern fried cabbage recipe with bacon is super flavorful and a total crowd pleaser.
Provided by Maya Krampf
Categories Side Dish
Time 40m
Number Of Ingredients 7
Steps:
- Place the bacon onto a large, cold saute pan in a singer layer. Heat over medium heat for about 10 minutes, flipping halfway through, until the bacon is browned. (You can cook the bacon in batches if it doesn't all fit in the pan at once.)
- Remove the bacon from the pan, leaving the bacon grease in the pan.
- Add the onion to the pan. Fry, uncovered, for about 10 minutes, until browned.
- Make a well in the center of the pan. Add the minced garlic and saute for about a minute, until fragrant (be careful not to burn it!), then mix it in with the onions.
- Add the cabbage to the pan. Season cabbage and onions with salt, paprika, and pepper. Cover and cook for about 15-25 minutes, until cabbage is tender. If you can't fit all the cabbage into the pan at once, add it in batches and let it wilt down a bit before adding more. (Cook time can vary widely depending on how big your head of cabbage is - just cook until soft and tender to your liking.)
- Meanwhile, chop or crumble the bacon. When the cabbage is done, stir the bacon back into the pan.
Nutrition Facts : Calories 143 kcal, Carbohydrate 12 g, Protein 5 g, Fat 9 g, SaturatedFat 3 g, Cholesterol 15 mg, Sodium 585 mg, Fiber 4 g, Sugar 7 g, ServingSize 1 serving
FRIED CABBAGE WITH BACON (KETO + LOW CARB)
This Fried Cabbage with Bacon is the perfect keto, low carb side dish! At just 3.9 net carbs per serving this one pan side dish will be your new favorite!
Provided by Annie
Time 20m
Number Of Ingredients 6
Steps:
- Heat a large skillet to medium heat, add the chopped bacon and cook until crisp. When crisp remove the bacon from the skillet with a slotted spoon and place on a paper towel lined plate.
- Drain off all of the bacon grease except 1 tablespoon and set aside for later.
- Add the chopped onion to the bacon grease and sauté 7-10 minutes over medium heat until the onion caramelizes.
- Add 1 tablespoon of bacon grease back to the skillet, add the cabbage salt, pepper and paprika.
- Cook the cabbage for 10-15 minutes stirring occasionally until it has reduced and is tender enough for your liking.
- Add the chopped bacon and serve immediately.
Nutrition Facts : Calories 171 calories, Carbohydrate 6.3 grams carbohydrates, Cholesterol 21.5 milligrams cholesterol, Fat 14.4 grams fat, Fiber 2.4 grams fiber, Protein 4.8 grams protein, ServingSize about 3/4 cup, Sodium 206 grams sodium
BACON FRIED CABBAGE
A twist to the usual cabbage options. This dish provides a hearty tasting flavour and is low carb for those looking for keto or paleo options.
Provided by ilmar
Categories Vegetable
Time 20m
Yield 4 cups, 4 serving(s)
Number Of Ingredients 8
Steps:
- With the bacon fat hot, add diced onions. Add the diced cabbage as you cut it. Size of your diced cabbage depends on your preference. Add red pepper flakes and stir and fry at high heat for about 7 minutes or until tender. Add ginger near the end of the fry to give a a little heat.
- Turn off heat then add the soy sauce and sesame oil. stir to mix well and serve hot.
- Makes a great side dish for sausages.
Nutrition Facts : Calories 78.7, Fat 3.6, SaturatedFat 0.6, Sodium 1106.2, Carbohydrate 10.4, Fiber 3.6, Sugar 5, Protein 2.8
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