Fricassée Of Beef And Fava Beans Food
PEA FRICASSEE
Provided by Food Network
Number Of Ingredients 6
Steps:
- Render the bacon over low heat. When bacon is lightly crisp, strain through a chinois. In a small saucepan, sweat the onions and butter. Season with salt and pepper. Add the peas, bacon and garlic puree. If the mixture is dry, you may add a few drops of water. Season to taste.
FRICASSEE OF GREEN BEANS
Make and share this Fricassee of Green Beans recipe from Food.com.
Provided by Norahs Girl
Categories Vegetable
Time 25m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Cook the beans in boiling water for 10 minutes, drain then add parsley, butter, garlic and salt, simmer for 10 minutes.
- Remove from the heat and stir in the beaten egg yolk, lemon juice and Parmesan cheese.
- Serve immediately.
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