PEACH BELLINI MOCKTAILS
Hosting a brunch? Try these quick and simple booze-free bellinis. Chill the ingredients ahead of time so the sweet flavors won't be diluted by ice. Prefer a less sweet version? Swap out the ginger ale for orange or peach flavored seltzer water, instead.
Provided by Cheeky Kitchen
Categories Beverage
Time 5m
Yield 2
Number Of Ingredients 3
Steps:
- Pour peach nectar evenly between two champagne glasses. Top with ginger ale and fresh berries. Serve immediately and enjoy.
Nutrition Facts : Calories 60, Carbohydrate 16 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 10 mg, Sugar 14 g, TransFat 0 g
STRAWBERRY BELLINI
Provided by Aaron McCargo Jr.
Time 25m
Yield 2 drinks
Number Of Ingredients 5
Steps:
- Place strawberries and simple syrup into a blender. Strain strawberry mixture. Pour into glasses and top with Champagne. Garnish each with a long-stemmed strawberry.;
- Bring sugar and water to a boil. Simmer until the sugar dissolves. Remove from the heat and allow to cool.
RASPBERRY BELLINI
Loaded with raspberry flavor and fizzy bubbles, this is the perfect brunch drink. It's not too tart, not too sweet-just right! -Nancy Mueller, Menomonee Falls, Wisconsin
Provided by Taste of Home
Time 10m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Place raspberries in a blender; cover and process until pureed. Press through a fine-mesh strainer into a bowl; discard seeds. Stir in lemon juice and vanilla., Fill each champagne flute with 2 tablespoons raspberry mixture; top with prosecco. If desired, garnish with mint and fresh raspberries.
Nutrition Facts : Calories 270 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 13mg sodium, Carbohydrate 25g carbohydrate (18g sugars, Fiber 3g fiber), Protein 1g protein.
FRESH STRAWBERRY BELLINI MOCKTAIL
Created in Venice, Italy, bellinis are widely popular in the US, particularly in the Northeast. Here is a lovely non alcoholic version.
Provided by Sharon123
Categories Beverages
Time 5m
Yield 8 serving(s)
Number Of Ingredients 2
Steps:
- Place 8 Champagne flutes in the freezer for 20 minutes.
- Open the sparkling cider and let it stand in an ice bucket for 5 minutes(or place in freezer for about 15-20 minutes).
- Into a pitcher, pour the 2 cups pureed strawberries. Gently pour in the bottle of sparkling cider, stir gently to combine.
- Divide among Champagne flutes and serve. Enjoy!
Nutrition Facts : Calories 11.5, Fat 0.1, Sodium 0.4, Carbohydrate 2.8, Fiber 0.7, Sugar 1.7, Protein 0.2
NON ALCOHOLIC PEACH BELLINI RECIPE
Enjoy a tasty, fresh non alcoholic peach bellini mocktail!
Provided by Mocktail_net
Categories Mocktails
Number Of Ingredients 6
Steps:
- Place the fresh peach slices and peach juice in a blender and puree until very smooth.
- Add the sparkling apple cider to the blender and pulse once or twice to just combine the juice and cider. You don't' want to over mix or the cider will loose its effervescence.
- Pour the peach bellini into glasses filled with ice.
- Garnish with a raspberry and mint leaf. Enjoy cold!
Nutrition Facts :
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