Fresh Snow Food

SNOW TOFFEE

Snow Toffee image

Make and share this Snow Toffee recipe from Food.com.

Provided by Alia55

Categories Candy

Time 15m

Yield 20 serving(s)

Number Of Ingredients 3

Ingredients

1 cup brown sugar
1/8 lb butter
1 teaspoon vanilla

Steps:

Go outside to collect fresh snow on a cookie sheet or a cassarol dish (or two). Make sure that the snow is very clean! Set aside for later use.
Bring all ingredients to a rolling boil in a heavy pot.
Boil till mixture is at the hard ball stage (when dripped into very cold water, it turns ito a firm ball).
When the mixture has reached the desired temperatur, drizzle it over the collected snow. The mixture will cool and harden very quickly.
This toffee can be eaten within a few minutes or stored in a cool dry place for a few days.

Nutrition Facts : Calories 62.4, Fat 2.3, SaturatedFat 1.5, Cholesterol 6.1, Sodium 20.6, Carbohydrate 10.7, Sugar 10.6

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