Freezable Breakfast Pizzas Food

FREEZE AHEAD BREAKFAST PIZZA

Steps:

• Preheat oven to 350 degrees. In large bowl, combine the butter and cheese spread and blend well. Crumble the sausage into a large skillet and cook over medium heat together with the onion until sausage is cooked and onion is tender. Drain well on paper towels. Mix the cooked sausage mixture with the cheese mixture. Spread mixture generously on split side of muffin halves. Place on an ungreased cookie sheet and bake at 350 degrees for 10-15 minutes. Eat right away, if you like.
• Cool the ones you want to freeze and freeze individually on trays. Wrap well and place in heavy duty ziplock freezer bags. To prepare, microwave each pizza for one to two minutes on high power until pizzas are hot and the cheese is melted. 24 pizzas.

FREEZABLE BREAKFAST PIZZAS

Steps:

• Split English muffins, place on baking sheet.
• Cook and drain hamburg, then let cool.
• Heat oven to 350.
• Mix cheese whiz and margarine, then add to hamburg.
• Spread evenly on English muffin halves.
• Bake about 10 minutes.
• Can be served immediately, or frozen.
• To freeze, wrap individually in saran wrap, then combine in zip-type bag.
• To reheat from frozen, remove saran wrap, wrap loosely in paper towel and zap in microwave on high about 2 minutes.
• Note -- instead of the cheese whiz and margarine, sometimes I use a 30g envelope of cheese sauce mix, prepared as directed. Nacho cheese sauce mix is particularly good !

BREAKFAST PIZZA

Steps:

• Preheat oven to 375 degrees.
• Separate dough and press to form a round crust on a 12" pizza pan.
• Crimp edges with fingers to form a rim.
• Cook sausage in skillet over medium heat until borwn; crubmle and drain.
• Top prepared dough with sausage, potates and cheese.
• Combine milk, salt, pepper andegg substitute, stirring iwth a whisk.
• Pour over sausage; sprinkle with Parmesan cheese.
• Bake 25 minute or until crust is brown.

AMAZING BREAKFAST PIZZA

Steps:

• This recipe is a lot quicker if you precook your Bacon and Sausage the night before and store them in your refrigerator as I do -- the prep time will be based on this.
• Preheat your oven to 400°F
• For the Pizza Dough, if you can find it frozen, uncooked, and preshaped. it's a huge time saver. If not, just prepare it as you would normally on a large pizza pan (I make the crust about 1/4 thick). Excluding the 1 1/2 of the outer crust, make little indentations with your fingertips in the dough. This helps the egg settle and cook more evenly.
• Beat the eggs with the milk, and pour over the center of the crust. Use your fingers, or a pastry brush to evenly disperse the egg.
• Evenly cover the egg with the strips of ham.
• Scatter the sausages, and if you want to have them, add the onion. Salt and pepper it lightly.
• Add a blanket of the Mozzarella cheese, then the Cheddar.
• Sprinkle the crumbled bacon.
• Put this wonderful pie in the oven on the center rack and check it after 15 minutes. It's hard for me to give an approximate cooking time as I used a ride through oven for 7 minutes at 475°F at my work. If it looks done, then it is. The egg layer is thin enough to cook in 10 minutes or so, so it's really just about the crust and how you like it.
• Once you've deemed it to be done, take it out of your oven and garnish it with some chopped chives. Slice, and enjoy! It's great on the go, and is wonderful hot or cold. I'm hoping this recipe will make your household as happy as it made my customers :).

HEALTHFUL BREAKFAST PIZZAS

Steps:

• Heat broiler.
• Broil muffin until toasted as desired.
• Spread peanut butter on muffin and spread preserves over the peanut butter.
• Top with sliced bananas.
• Serve!