Frankfurt Green Sauce Food

FRANKFURT GREEN SAUCE (FRANKFURTER GRüNE SOßE)

Frankfurt Green Sauce (Frankfurter Grüne Soße) image

Try this world-famous German herb sauce. Refreshing, delicious and yet so simple, these are the characteristics of the original Frankfurter Grie Soß (as Frankfurt green sauce is colloquially known).

Provided by Marita

Time 1h20m

Number Of Ingredients 8

Ingredients

150 g herbs for green sauce herbs for green sauce (borage, chervil, cress, parsley, burnet, sorrel and chives) ((5 oz) )
150 g creme fraiche ((5 oz) if not available use sour cream)
150 g full fat yoghurt ((5 oz) (3.4% fat) )
1 small onion (about 50 g or 1.8 oz)
1 tsp mustard
1 tbsp olive oil
1 tbsp lemon juice
salt and pepper (to taste )

Steps:

Wash the herbs. If necessary, remove the leaves from the stems and roughly chop them. Place in a deep bowl.
Add the yoghurt and crème Fraiche or sour cream to the herbs. With a hand blender, puree the herbs. Alternatively, you can chop the herbs very finely and then mix them in with the yoghurt-crème Fraiche mixture.
Peel the onion and cube very finely.
Add the onion cubes, olive oil, mustard and lemon juice to the mixture. Season with salt and pepper.
Allow the mixture to rest for an hour in the fridge or a cool place before serving.

Nutrition Facts : Calories 124 kcal, Carbohydrate 5 g, Protein 3 g, Fat 10 g, SaturatedFat 5 g, Cholesterol 5 mg, Sodium 70 mg, Fiber 1 g, Sugar 4 g, UnsaturatedFat 4 g, ServingSize 1 serving

GERMANY, FRANKFURT GREEN SAUCE

Germany, Frankfurt Green Sauce image

This herby sauce is for fried or poached fish, cold fish, hard boiled eggs, cold cuts, or as a sandwich filling.

Provided by Mme M

Categories Salad Dressings

Time 10m

Yield 6 serving(s)

Number Of Ingredients 20

Ingredients

2 tablespoons sorrel
2 tablespoons parsley
2 tablespoons salad burnet
2 tablespoons borage
3 tablespoons chives
3 tablespoons watercress
1 tablespoon tarragon
1 tablespoon chervil
2/3 cup mayonnaise
1 teaspoon German mustard
1/2 teaspoon horseradish (optional)
2 hardboiled egg, chopped
1 small gherkin, with dill, chopped
1 shallot, chopped
1 garlic clove, chopped
1/2 teaspoon salt
1/2 teaspoon pepper
1 lemon, juice and zest of
3 tablespoons sour cream (or yoghurt) (optional)
1 egg yolk

Steps:

Chop the herbs very finely together. Add the remaining ingredients in the order given, seasoning to taste and beating in the egg yolk last of all.
If you have problems locating any of the herbs, it would be best just to add a little more of some of the other herbs in the list.

Nutrition Facts : Calories 143.6, Fat 11.1, SaturatedFat 2, Cholesterol 100.5, Sodium 480.6, Carbohydrate 9, Fiber 0.3, Sugar 2.3, Protein 3

More about "frankfurt green sauce food"

FRANKFURT'S GREEN SAUCE - CHEF'S PENCIL

Web Jun 8, 2019 Frankfurt’s Green Sauce is a delicious vegetarian German dish that’s very popular around Germany’s financial capital. It is most …
From chefspencil.com
Estimated Reading Time 1 min

See details

FRANKFURT GREEN SAUCE RECIPE - OMA'S FRANKFURTER …

Web Apr 6, 2022 Add plain Greek yogurt, sour cream, lemon juice, oil, chopped green onions, 3 cups of your chosen herb mixture, and a bit of sugar to …
From quick-german-recipes.com
Cuisine German
Category Sauce
Servings 6
Total Time 10 mins

See details

GERMAN GREEN SAUCE (FRANKFURTER SAUCE) - WHERE IS MY …

Web Apr 23, 2020 Chop them roughly and place them in the food processor. Add the sour cream, yogurt, sugar, mustard and salt and process until the herbs are finely chopped and everything is well mixed. Pour the mixture …
From whereismyspoon.co

See details

FRANKFURTER GRüNE SOßE | TRADITIONAL SAUCE FROM FRANKFURT …

frankfurter-grne-soe-traditional-sauce-from-frankfurt image

Web Jan 13, 2016 Frankfurter Grüne Soße is a famous cold herb sauce from Frankfurt, consisting of sour cream, spices, and herbs. Traditionally, there should be seven herbs in the sauce, and 70% of them should have been …
From tasteatlas.com

See details

FRANKFURT’S FAMOUS GREEN SAUCE - FARM HOMESTEAD

Web In Germany green sauce is known as Frankfurter Grüne Soße. It is a traditional dish in Frankfurt and Hessen. The cold herb sauce consists of sour cream, boiled eggs, spices, and of course, herbs. In Frankfurt …
From farmhomestead.com

See details

GERMAN GREEN SAUCE - FACTS ABOUT FRANKFURTER GRüNE …

german-green-sauce-facts-about-frankfurter-grne image

Web Herbs packages for Frankfurter Grüne Soße The seven herbs are: Borretsch - Borage - Borago officinalis Kerbel - Chervil - Anthriscus cerefolium Kresse - Garden Cress - Lepidium sativum Petersilie - Parsley - Petroselinum …
From germany-insider-facts.com

See details

7 FOODS YOU NEED TO TRY WHEN YOU'RE IN FRANKFURT

Web Apr 24, 2018 Grüne Soße merely describes a blend of seven chopped herbs and either mayonnaise, yoghurt, sour cream or quark cheese. The cold sauce is then poured over boiled eggs and potatoes or sometimes …
From theculturetrip.com

See details

FRANKFURT GREEN SAUCE WITH COOKED BEEF TOPSIDE

Web 1 package of Frankfurt Green Sauce herbs or 10 – 12 ounces total; equal amounts of borage, burnet, chervil, chives, garden sorrel, parsley, and pepper cress 300 g. (1 1/3 c.) …
From damndeliciou.com

See details

GASTHAUS ZUM BäREN - FRANKFURT AM MAIN, BB ON OPENTABLE

Web Apr 24, 2023 Green Herb Sauce with boiled potatoes and eggs. Schweinskopfsülze, Bratkartoffeln und Remouladensoße €10.90. Homemade jellied meat with roast potatoes …
From opentable.co.uk

See details

FRANKFURT GREEN SAUCE | PLANTS.FOOD.MIND

Web May 7, 2022 The absolute classic in the Frankfurt area is the “Frankfurter Grie Soß`” or the Frankfurt Green Sauce. It consists of a mixture of seven herbs that make up the …
From plantsfoodmind.com

See details

FRANKFURT GREEN SAUCE (VEGAN) - LIFE & LEMONS

Web Apr 9, 2020 1. 1. avocado. Salt and pepper to taste. Soak the cashews for 6 – 8 hours (or do a quick soak in boiling water for ca. 2 hours). Blend in a small blender with the water. …
From life-and-lemons.com

See details

GREEN SAUCE - WIKIPEDIA

Web Green sauce or greensauce is a family of cold, uncooked sauces based on chopped herbs, including the Spanish and Italian salsa verde, the French sauce verte, the German grüne …
From en.wikipedia.org

See details

VEGAN GREEN SAUCE -AKA “FRANKFURTER GRüNE SOßE” - PLANTS.FOOD.MIND

Web Jun 3, 2021 One of these recipes is definitely the traditional “Frankfurter grüne Soße”. A vegan green sauce may sound strange to some, but the taste is just so good that critics …
From blog.plantsfoodmind.com

See details

TRADITIONAL FRANKFURT GREEN SAUCE RECIPE - YOUTUBE

Web 4.1K views 4 years ago Frankfurt Green Sauce is the most famous dish from Frankfurt - and for good reason. It is tasty, healthy and... vegetarian :) Traditionally it is served with …
From youtube.com

See details

FRANKFURT GREEN SAUCE FESTIVAL - IAMEXPAT

Web Oct 10, 2020 The Green Sauce Festival typically takes place every May over seven days: 5.000 visitors, 49 restaurant owners and many performing artists come together to …
From iamexpat.de

See details

FRANKFURT GREEN SAUCE | FRANKFURT TOURISM

Web Frankfurt Green Sauce is served cold over hard-boiled eggs and boiled potatoes. It is made of seven different kinds of herbs: borage, chervil, cress, parsley, salad burnet, …
From frankfurt-tourismus.de

See details

GERMAN REGIONAL SPECIALTIES: FRANKFURTER GRüNE SOßE - A SAUSAGE …

Web Mar 28, 2018 If you’re visiting Frankfurt, I’d highly recommend stopping in at a traditional Frankfurter cider tavern and giving it a try with a glass of local cider alongside. Eier mit …
From asausagehastwo.com

See details

YOUR FRANKFURT FOOD GUIDE - TOP TRAVEL SIGHTS

Web Dec 18, 2021 Our favourite traditional food in Frankfurt #1 Frankfurter Sausage #2 Grüne Soße (Green Sauce) #3 Apfelwein #4 Handkäs mit Musik #5 Rindwurst #6 Frankfurter …
From toptravelsights.com

See details

TRADITIONAL FRANKFURTER GRUENE SOSSE (GREEN SAUCE) - FOOD52

Web Apr 14, 2015 Shortly place the eggs in cold water, then keep four eggs warm. Peel the others and cut in halves. Clean the herbs, pat them dry and chop them. Leave a few to …
From food52.com

See details

GREEN SAUCE | FRANKFURT TOURISM

See details

FRANKFURT'S TRADITIONAL GREEN SAUCE - „GRIE SOß“ - KITCHEN STORIES

Web Add the finely diced onion, juice of 1/2 lemon, mustard, quark, sour cream and yogurt to the herbs in a food processor or with the herbs in a bowl and mix well. Season to taste with …
From kitchenstories.com

See details